Our Portfolio

Perrier, Jean

Perrier, Jean - Vin de Savoie Apremont "Gastronomie"
Jacquère from Savoie, France
Sustainable
DB1294-24

Perrier, Jean - Vin de Savoie Apremont "Gastronomie"
Jacquère from Savoie, France
Sustainable
DB1294-25

Domaine des Billards

Domaine des Billards - Saint-Amour
Gamay from Beaujolais, France
JG:92+ Sustainable
DB7716-22

Domaine des Billards - Saint-Amour
Gamay from Beaujolais, France
JD:90 Sustainable
DB7716-23

Château de Fleurie

Château de Fleurie - Fleurie
Gamay from Beaujolais, France
JG: 93+ Sustainable
DB7715-23

Château de Fleurie - Fleurie
Gamay from Beaujolais, France
Sustainable
DB7715-24

Domaine de la Pirolette

Domaine de la Pirolette - Saint-Amour "La Poulette"
Gamay from Beaujolais, France

Domaine de la Pirolette makes two single-vineyard wines, each showcasing a different terroir found within Saint-Amour. The "Poulette" comes from pink granite and is vinified entirely in cement eggs. The shape allows the lees to be contantly moving. The "Poulette" has a great attack, with gorgeous,...

JD: 93 Sustainable
DB6882-22

Domaine de la Pirolette - Saint-Amour "La Poulette"
Gamay from Beaujolais, France

JD:91 Sustainable
DB6882-23

Domaine de la Pirolette - Saint-Amour "Carjot"
Gamay from Beaujolais, France

Domaine de la Pirolette makes two single-vineyard wines, each showcasing a different terroir found within Saint-Amour. The "Carjot" comes from blue volcanic soil and is vinified in four barrels and one egg, a fifty-fifty blend. The "Carjot" feels a bit more structured and spicey than the "Poulette...

JD:94 Sustainable
DB6883-22

Villard, Francois

Villard, Francois - Condrieu "Villa Pontciana"
Viognier from Rhône, France
JD:96 VM:94 Sustainable
DB3717-22

Villard, Francois - Viognier “Contours de Deponcins”
Viognier from Rhône, France

A young-vine Viognier from two villages known for Condrieu, Saint-Michel-sur-Rhône and Verin. The vines here are planted right in the same slope that is otherwise classified as Condrieu; it just happens that the land didn’t have vines planted when the appellation was made. The soil is sandy granite...

VM:93 JG:92 Sustainable
DB3116-23

Villard, Francois - Côte-Rôtie "Le Gallet Blanc"
from Rhône, France

100% Syrah from Ampuis and Saint-Cyr from the lieu-dits, Le Plomb, Cote Bodin, Le Grand Taillis, Fontjean, Servonniere, and Le Mont, with an “emphasis on the schist areas from the Brune up towards Verenay” (Livingstone-Learmonth, Wines of the Northern Rhône). Ninety percent whole cluster, macerated...

Sustainable
DB3114-23

Villard, Francois - Saint Joseph Rouge "Mairlant"
Syrah from Rhône, France
JD:92 VM:91 Sustainable
DB5859-22

Villard, Francois - Viognier “Contours de Deponcins”
Viognier from Rhône, France

Sustainable
DB3116-24

Villard, Francois - Saint Peray “Version”
While blend (mostly Marsanne) from Rhône, France

Villard makes four different Condrieu wines and three are single vineyards. Villard owns three hectares in the Poncins vineyard in Saint-Michel-sur-Rhône and makes two wines from this parcel. DePoncins comes from 25 year old vines. Aged for 11 months, without racking, in 30% new barrels and 70% in...

JD:92 VM:90 WS:93 Sustainable
DB3112-22

Villard, Francois - Condrieu “Terrasses du Palat”
Viognier from Rhône, France
VM:91 Sustainable
DB3111-23

Villard, Francois - Saint-Joseph Rouge “Poivre et Sol”
Syrah from Rhône, France

A blend from several steep parcels with east and south east exposure (Ardoix, Chavanay, Saint-Pierre-de-Boeuf). From 20 year-old vines planted in decomposed granite and quartz soil. Fermentation with eighty percent whole clusters in open-top wood and stainless steel tanks. Aged fourteen months in...

VM:91 Sustainable
DB3113-23

Le Babbler

Le Babbler - Bordeaux Rosé
from Bordeaux, France
Sustainable
DB6158-25

Le Babbler - Bordeaux Blanc
Sauvignon Blanc from Bordeaux, France
Sustainable
DB6153-24

Le Babbler - Bordeaux Supérieur
from Bordeaux, France
Sustainable
DB6157-22

Domaine de Cornillac

Domaine de Cornillac - Beaujolais Nouveau
Gamay from Beaujolais, France
Sustainable
DB8480-25

Domaine de Cornillac - Beaujolais
Gamay from Beaujolais, France
Sustainable
DB8481-24

Saint-Jacques de Siran

Saint-Jacques de Siran - “Saint-Jacques de Siran” Bordeaux Superieur
from Bordeaux, France
Sustainable
DB3984-20

Saint-Jacques de Siran - "S de Siran" Margaux
from Bordeaux, France
Sustainable
DB6523-22

Château de Respide

Château de Respide - Graves Blanc
from Bordeaux, France
VFTC:91 Sustainable
DB4305-22

Château de Respide - Graves Blanc "Callipyge"
from Bordeaux, France
VFTC:91 Sustainable
DB4306-21

Millet, Gerard

Millet, Gerard - Sancerre Blanc `Chene Marchand`
Sauvignon Blanc from Loire, France

100% Sauvignon Blanc from a top site in Bué named “Chêne Marchand”. Soils of calcareous composition called “Caillottes”. These are small limestone pebbles that are friable. Direct pressing with cold static settling for four days, then the must is moved to 600L barrels where it undergoes...

Sustainable
DB5706-17

Millet, Gerard - Menetou-Salon Rouge
from Loire, France
Sustainable
DB5700-23

Millet, Gerard - Sancerre Blanc
Sauvignon Blanc from Loire, France

100% Sauvignon Blanc originating from the three types of terroir found throughout Sancerre: 80% “caillottes” or stoney limestone soil, 10% “Silex” clay-flint and 10% “terres blanches” white clay and decomposed limestone. Direct pressing with cold settling for four days, fermentation in stainless...

Sustainable
DB5698-25

Millet, Gerard - Menetou-Salon Blanc
Sauvignon Blanc from Loire, France

100% Sauvignon Blanc from Kimmeridgian marl soils that are more than 160 million years. These soils are composed of layers of clay, small fossilized oyster shells with limestone sediments. Direct pressing with cold settling for 48 hours. Fermentation takes place in stainless steel vats for two to...

Sustainable
DB5696-25

Millet, Gerard - Menetou-Salon Rouge
from Loire, France
Sustainable
DB5700-22

Millet, Gerard - Sancerre Blanc `Le Desert du Petit Bannon`
Sauvignon Blanc from Loire, France

35 year old vines, from a vineyard called “Le Désert du Petit Bannon” located in the commune of Vinon. The terroir is composed of clay-siliceous soil with lots of flint pebbles. Direct pressing with cold static settling for four days. The must is then moved into 400L barrels where it undergos...

Sustainable
DB5707-20

Bonnaire

Bonnaire - Champagne "Les Versants" Extra Brut
Pinot Noir, Chardonnay, Pinot Meunier from Champagne, France

40% Chardonnay, 30% Pinot Noir, 30% Meunier. The Chardonnay is from three plots around Cramant, the Pinot Noir is mostly from their family parcel in Bouzy, and the Meunier is from an old family parcel in Fossoy. Vinified in stainless steel where it goes through malolactic fermentation. Aged on lees...

Sustainable
DB5873-NV