DB0125-22
Biodynamic |
Cascina degli Ulivi |
Vino Rosso "Semplicemente"
2022 |
Barbera
50% Barbera/50% Dolcetto (a strain of it called Nibio). From biodynamically farmed estate parcels with iron-rich clay and limestone soils.... |
Italy |
DB3221-23
Organic |
Iuli |
Vino Rosso "TA DA!"
2023 |
Vino Rosso
TA-DA! is a co-harvest/co-ferment of Pinot Nero, Baratuciat, Slarina and Grignolino. Pinot Nero harvested on late side of ripeness... |
Italy |
DB8918-20
Organic |
Cascina 'Tavijn |
Vino Rosso "Teresa La Grande" (Ruché)
2020 |
Ruche
100% Ruche. Mainly from estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB0315-22
Organic |
Cascina 'Tavijn |
Vino Rosso "Teresa" (Ruché)
2022 |
Ruche
100% Ruché. Mainly from estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB0315-23
Organic |
Cascina 'Tavijn |
Vino Rosso "Teresa" (Ruché)
2023 |
Ruche
100% Ruché. Mainly from estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB0930-23
Organic |
La Stoppa |
Vino Rosso "Trebbiolo"
2023 |
Barbera
60% Barbera/40% Bonarda (aka Croatina, not Bonarda from in Argentina). Trebbiolo is generally made from the younger vines, which range from... |
Italy |
DB2345-23
Organic |
Iuli |
Vino Rosso "Umberta" (Barbera)
2023 |
Barbera
Umberta is 100% Barbera and the so-called "entry-level" wine at Iuli. Coming from south-facing vineyards planted between 1940 and... |
Italy |
DB2345-22
Organic |
Iuli |
Vino Rosso "Umberta" (Barbera)
2022 |
Barbera
Umberta is 100% Barbera and the so-called "entry-level" wine at Iuli. Coming from south-facing vineyards planted between 1940 and... |
Italy |
DB4891-23
Biodynamic |
Monte Dall'Ora |
Vino Rosso "Vino Nato Disobbediente-Resistente Contadino"
2023 |
Corvina blend
50% Corvina/20% Corvinone/ 20% Rondinella/10% Molinara & Oseleta. A very short maceration of the Valpolicella varieties. Biodynamically... |
Italy |
DB4481-22
Biodynamic |
Foradori |
Vino Rosso "Yorgo"
2022 |
"Yorgo" is a rare red wine from a mere 5 rows of vines, a co-plantation of Georgian varietals grown and farmed biodynamically for years... |
Italy |
DB4320-23
Organic |
Ancestrale |
Vino Rosso 'Vino II'
2023 |
Corinto Nero, Nerello Mascalese, and Perricone planted in 1970. 0.4ha plot in Contrada Porri near Valdichiesa, a valley between the two... |
Italy |
DB2229-22
Organic |
Cascina 'Tavijn |
Vino Rosso (Barbera/Freisa)
2022 |
Barbera/Freisa
Barbera/Freisa. From estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB2230-23
Organic |
Cascina 'Tavijn |
Vino Rosso (Barbera/Ruché)
2023 |
Barbera/Ruche
Barbera/Ruché. From estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB2347-19
Organic |
Iuli |
Vino Rosso Barabba (Barbera)
2019 |
Vino Rosso
Barabba is 100% Barbera, not produced every year. Previously it had been made with Fabrizio’s grandfather’s prized vines, which... |
Italy |
DB1014-23
Organic |
Crealto |
Vino Rosso Grignolino ‘Marcaleone’
2023 |
Grignolino
100% Grignolino from a 2 hectare vineyard of clay and limestone-gypsum soils, with a south/southwest exposure. The vines are 60 years old... |
Italy |
DB1014-22
Organic |
Crealto |
Vino Rosso Grignolino ‘Marcaleone’
2022 |
Grignolino
100% Grignolino from a 2 hectare vineyard of clay and limestone-gypsum soils, with a south/southwest exposure. The vines are 60 years old... |
Italy |
DB5366-23
Organic |
Radikon |
Vino Rosso POP
2023 |
Merlot
Merlot/Cabernet Sauvignon. A few kilometers from their home vineyards in the village of Oslavia in Friuli, Italy, Radikon nows farms and... |
Slovenia |
DB3929-17
Organic |
Crealto |
Vino Rosso `Alvesse`
2017 |
Grignolino
100% Grignolino. From the same grapes as Marcaleone, but selected to carry out a vinification aimed at a long refinement (two years in... |
Italy |
DB4328-22
Organic |
La Felce |
Vino Rosso `Felcerosso`
2022 |
Sangiovese/Massaretta/Canaiolo/Merlot. From 2ha of vineyards with sandy topsoil. A quick, 5-day maceration w/ fermentation in concrete and... |
Italy |
DB6613-22
Sustainable
JG:93+ |
Voillot |
Volnay 1er Cru les Fremiets
2022 |
Pinot Noir
From 1.5 acres whose vines date from 1932, 1950, and 1978. This parcel is up-slope, and the wine is very calcaire, or limestony;... |
France |
DB1374-21
Sustainable |
Latour, Vincent |
Volnay Cuvée Nathan
2021 |
Pinot Noir
A .47 hectare plot, with clay and limestone soil. Vines range from 48-83 years old. Fermented in open vats for 25 - 30 days and aged in... |
France |
DB7324-21
VM: 90-92 |
Berthaut-Gerbet |
Vosne-Romanée
2021 |
Pinot Noir
1.2 hectares from two parcels: Réas and la Rivière planted in 1935, 1949, and 1955. Fully destemmed. Primary fermentation in cement tank... |
France |
DB0417-20
Organic
WA:91+ |
Arnoux-Lachaux |
Vosne-Romanée
2020 |
Pinot Noir
The wine is made from a blend of several different vineyards: Les Communes, Les Saules and Les Bossières. The soils of these parcels are... |
France |
DB0423-20
Organic
WA:94+ |
Arnoux-Lachaux |
Vosne-Romanée 1er Cru les Chaumes
2020 |
Pinot Noir
The vineyard is just below Malconsorts and La Tache. Arnoux-Lachaux's covers the top of the hill to bottom, giving complexity and a true... |
France |
DB7327-21
BH:91-94 WA:91-93 VM:93-95 |
Berthaut-Gerbet |
Vosne-Romanée 1er Cru Les Petits Monts
2021 |
Pinot Noir
One of the best Premier Cru in Vosne-Romanée, this site is directly above La Romanée Conti and Richebourg. Because of the steepness of the... |
France |
DB5219-23
Organic
TA:93 |
Tierra Fundida |
Wanderer D.O. Tacoronte (Listan Negro, Negramoll & Verdello)
2023 |
Listán Negro
95% Listan Negro topped off with Negramoll & Verdello from Cruz de Leandro in the Tacoronte Acentejo DO. Grapes are fermented whole... |
Spain |
DB3149-22
Biodynamic |
Clos Saron |
Zinfandel "Black Swan"
2022 |
Zinfandel
"Black Swan" is composed of Zinfandel from an organically farmed site in western Grass Valley, Sierra Foothills. Fermented with foot-... |
United States |
DB7113-19
91 IWC |
Porter Creek Vineyards |
Zinfandel "Old Vine" Sonoma County
2019 |
Zinfandel
Produced from hillside grown vines and blended with 10% Carignane for texture and overall harmony. |
United States |
DB3186-22
Organic |
End of Nowhere |
Zinfandel "Perfect Disguise"
2022 |
Zinfandel
Zinfandel from Trapier Vineyard in Plymouth, located in the Shenandoah Valley of Amador County. Planted in 1972, these Zinfandel vines are... |
United States |
DB4542-21
Organic
VM92 |
Monte Rio Cellars |
Zinfandel 'Royal T'
2021 |
Zinfandel
The Zinfandel vines at Royal T were originally planted in 1889, and are co-planted with small amounts of heritage varieties including... |
United States |
DB7004-20 |
Nalle |
Zinfandel Dry Creek Valley
2020 |
Zinfandel
91% Zinfandel, 5% Petite Sirah, 4% Carignane. Aged for eleven months in 25% new French oak.
Moderate in alcohol and bone dry, this two-... |
United States |
DB7004-21 |
Nalle |
Zinfandel Dry Creek Valley
2021 |
Zinfandel
91% Zinfandel, 5% Petite Sirah, 4% Carignane. Aged for eleven months in 25% new French oak.
Moderate in alcohol and bone dry, this two-... |
United States |
DB7099-15
Organic |
Sky Vineyards |
Zinfandel Mount Veeder Napa Valley
2015 |
Zinfandel
Planted at 2100 feet in volcanic soils way up on Mount Veeder, Sky makes a Zinfandel like no other. Spicy, wild, and balanced, it has... |
United States |
DB7097-22
Organic |
Bucklin |
Zinfandel Old Hill Ranch "Ancient Field Blend"
2022 |
Zinfandel
60% Zinfandel,15% Grenache, 10% Alicante Bouschet, 5% Petite Sirah and 10% "other" (20+ other varieties, in fact) from a twelve-acre block... |
United States |
DB7096-23
Organic |
Bucklin |
Zinfandel Old Hill Ranch "Bambino"
2023 |
Zinfandel
The now mature "Bambino" vines were planted in 2000 and represent Bucklin's "young vine" Zinfandel. Fermented with indigenous yeast without... |
United States |
DB4475-21 |
Birichino |
Zinfandel Old Vines `Saint Georges` Central Coast
2021 |
Zinfandel
Saint Georges is not a site name, but rather the proprietary name they attached to this cuvée, which is a blend of blocks off of the Santa... |
United States |
DB9135-22 |
End of Nowhere |
Zinfandel “Phantom Limb”
2022 |
Zinfandel
100% carbonic Zinfandel from the D'Agostini Shenandoah Vineyard in Plymouth, CA. 17 day fermentation before being pressed to tank for aging... |
United States |
DB5111-23
Sustainable |
Ehmoser |
Zweigelt
2023 |
Zweigelt
Fermented and aged in large barrels lending stunning depth, structure and complexity. A rich violet, with characteristic aromas of ripe,... |
Austria |
DB5550-21
Sustainable |
Vorspannhof Mayr |
Zweigelt 1L
2021 |
Zweigelt
This is bottled and made in the shared Buchegger-Mayr winery. 100% Zweigelt, grown in loess soils. The fruit is fermented on the skins and... |
Austria |
DB3984-19
Sustainable |
Saint-Jacques de Siran |
“Saint-Jacques de Siran” Bordeaux Superieur
2019 |
80% Merlot, 10.5% Petit Verdot, and 9.5% Cabernet Sauvignon. From an eleven hectare single-vineyard plot on the Margaux border. 25 year-old... |
France |
