Our Portfolio

Arnoux-LachauxBourgogne Pinot Fin
Pinot Noir from Burgundy, France
Pinot Fin is an ancient clone of Pinot Noir that is very rarely found anymore in Burgundy. It has small berries. Arnoux's fruit is a blend from several plots in Chambolle-Musigny, Vosne-Romanee, and Nuits-Saint-Georges. The oldest vines were planted in 1959. Vinified with 60% whole clusters, aged...
Sustainable
DB0413-19
Terres Dorées Bourgogne Pinot Noir
Pinot Noir from Beaujolais, France
100% Pinot Noir. Brun is clearly best known for his Gamay, but he planted Pinot Noir on the clay-limestone soils of his estate vineyard in Charnay in the southern Beaujolais in 1991; there are now a total of 3 hectares. As for all Terres Dorées reds, the vinification is traditional Burgundian. The...
Sustainable
DB1123-19
VoillotBourgogne Pinot Noir VV
Pinot Noir from Burgundy, France
Four parcels totaling 4.3 acres whose vines average 50 years old. They are located immediately below Volnay Village AC vineyards, making this a Bourgogne of unusual pedigree: apart from a small percentage from Beaune premier cru, it is all from the commune of Volnay, and it is 100% Pinot Noir (...
Sustainable
DB6619-18
VoillotBourgogne Pinot Noir VV
Pinot Noir from Burgundy, France
Four parcels totaling 4.3 acres whose vines average 50 years old. They are located immediately below Volnay Village AC vineyards, making this a Bourgogne of unusual pedigree: apart from a small percentage from Beaune premier cru, it is all from the commune of Volnay, and it is 100% Pinot Noir (...
Sustainable
DB6619-19
Peillot, FranckBugey Pinot Noir
Pinot Noir from Bugey, France
100% Pinot Noir. A relative rarity in Bugey. Peillot's Pinot Noir is an old Champagne clone called Pinot Droit, which can ripen in challenging circumstances like this chilly, hilly region. Franck has 1 hectare,  planted originally by his uncle on a flatter, warmer site near the river on stony...
Sustainable
DB1040-19
Berthaut-GerbetChambolle Musigny les Plantes
Pinot Noir from Burgundy, France
Planted in 1987, near the Route des Grands Crus, classic clay-limestone soils. Aged for 12 months in barrel (approximately 40% new oak). 20% whole cluster fermentation.    Very limited.
90-92 BHSustainable
DB8592-18
Champagne DosnonChampagne "Henri Dosnon" Brut Sélection
Pinot Noir from Champagne, France
• Hand harvested, manual press, fermented in tank, a blend of mainly Pinot Noir with about 10% Chardonnay. • Aged in bottle for 20 months (minimum) on the lees before disgorgement and finished with a dosage of 9g/L.
Sustainable
DB3544-NV
Champagne DosnonChampagne "Henri Dosnon" Brut Sélection Rosé
Pinot Noir from Champagne, France
• A blend of mainly Pinot Noir with about 10% Chardonnay. • Hand harvested, manual press, fermented in tank, aged in bottle for 20 months (minimum) before disgorgement and finished with a dosage of 10g/L.
VM:93 WS:92 WA:91 Sustainable
DB3543-NV
CazinCheverny Rosé
Pinot Noir from Loire, France
75% Côt/25% Pinot Noir. From sustainably farmed, hand-harvested estate vines on clay-limestone soils in the Cheverny AOC. The Côt bunches are direct-pressed; the Pinot Noir portion is destemmed and saignée after a brief maceration. They are fermented separately and spontaneously with native yeasts...
Sustainable
DB5678-20
Clos de la PerrièreClos de la Perrière
Pinot Noir from Burgundy, France
The Clos de la Perrière is a single five hectare parcel, a true clos, surrounded by a wall in Fixin. Bénigne Joliet considers that there are four separate terroirs here and each is vinified and aged separately and blended just before bottling. The soil varies with stoney limestone, clay, a mix of...
Sustainable
DB9985-17
Arnoux-LachauxEchézeaux
Pinot Noir from Burgundy, France
The vineyard is situated in the lieu dit Rouges du bas, a parcel of just under one hectare situated in the heart of the Echézeaux, in the middle of the slope. The vineyards are planted on a north-south axis; average age of the vines is about 60 years old.  Fermentation for this wine is 70% whole...
Sustainable
DB0426-19
Val de Mer (Patrick Piuze)French Sparkling Brut Nature Rosé
Pinot Noir from Burgundy, France
100% Pinot Noir fruit from the town of Tonnerre, located 10 miles from Chablis. The grapes are hand-harvested. After a short maceration on the skins for color, the juice is fermented and aged in stainless steel tanks before undergoing secondary fermentation. The wine is aged for 9 months on the...
Sustainable
DB7309-NV
Baron ThénardGivry 1er Cru Bois Chevaux
Pinot Noir from Burgundy, France
The 1er Cru Bois Chevaux sits mid-slope, facing east below the Clos Saint Pierre (monopole of Thenard) in a red, iron-rich soil. The vines are sixty to eighty years-old. Grapes are destemmed and fermentation (spontaneous, natural yeasts) takes place in large, wooden open top fermenters that are...
Sustainable
DB9969-17
Baron ThénardGivry 1er Cru Clos du Cellier aux Moines
Pinot Noir from Burgundy, France
The Cellier aux Moines vineyard was so named in 1258 by the Cistercian Monks of the Abbey of Ferte. Thénard has four and one-half hectares here with a southern exposure, located in the middle of the slope. 
Sustainable
DB7590-17
Baron ThénardGivry 1er Cru Clos Saint-Pierre Monopole
Pinot Noir from Burgundy, France
Clos Saint-Pierre is a monopole of Domaine Thénard. The vineyard faces east and is higher up on the hill than the Cellier aux Moines and has a very red soil, rich in iron. After fermentation in large open top wooden fermenters, the wine is aged half in wooden foudres and half in used oak barrels.  ...
Sustainable
DB7591-17
Collin, UlysseLes Maillons Blanc de Noirs Extra Brut NV (2017 base)
Pinot Noir from Champagne, France
100% Pinot Noir. 40% 2017 & 60% reserve wines. Les Maillons is a 6-hectare vineyard of which Collin owns 2.5 hectares in the village of Barbonne-Fayel in the Côte de Sézanne, just south of the Coteaux du Morin. The eastern-exposed Pinot Noir vines were planted in 1971 in heavy, iron-rich clay...
Sustainable
DB8937-17
Collin, UlysseLes Maillons Rosé de Saignée Extra Brut NV (2016)
Pinot Noir from Champagne, France
100% 2017 vintage. Les Maillons is a 6-hectare vineyard of which Collin owns 2.5 hectares in the village of Barbonne-Fayel in the Côte de Sézanne, just south of the Coteaux du Morin. The eastern-exposed Pinot Noir vines were planted in 1971 in heavy clay soils with chalky limestone sub-soils. As...
Sustainable
DB1166-17
Arnoux-LachauxNuits-Saint-Georges
Pinot Noir from Burgundy, France
A blend of seven different vineyards located north of Nuits-Saint-Georges (towards Vosne-Romanée). The vines average 50 years old. Vinified with 60% whole clusters, aged in 10% new oak.
91WASustainable
DB0415-18
VoillotPommard 1er Cru les Pèzerolles
Pinot Noir from Burgundy, France
From 1 acre whose vines date back to 1963. This vineyard grows north of Pommard, on the shoulder above the Epenots vineyard; the wine is notable for its spice, balance, and length.
Sustainable
DB6608-19
VoillotPommard 1er Cru les Pèzerolles
Pinot Noir from Burgundy, France
From 1 acre whose vines date back to 1963. This vineyard grows north of Pommard, on the shoulder above the Epenots vineyard; the wine is notable for its spice, balance, and length.
92+WASustainable
DB6608-18
VoillotPommard 1er Cru les Rugiens
Pinot Noir from Burgundy, France
From a .62 acre plot whose vines date from 1959. This parcel is located entirely in Rugiens en bas, a vineyard up for a vote on becoming Grand Cru. Jean-Pierre says that there is really no point to make it Grand Cru, however; "if it becomes Grand Cru, it is still the same wine in the bottle, you...
Sustainable
DB6609-19
VoillotPommard Vieilles Vignes
Pinot Noir from Burgundy, France
Four parcels—Cras, Poisots, Saussilles and Vaumuriens—totaling 3 acres with the vines averaging 54 years old.
Sustainable
DB6606-19
VoillotPommard Vieilles Vignes
Pinot Noir from Burgundy, France
Four parcels—Cras, Poisots, Saussilles and Vaumuriens—totaling 3 acres with the vines averaging 54 years old.
Sustainable
DB6606-18
Arnoux-LachauxRomanée-Saint-Vivant
Pinot Noir from Burgundy, France
This 1/3 hectare vineyard is located at the very south of the appellation, at a fifty meters distance from Romanée-Conti. The block is ploughed by horse to preserve these old vines, which average 90 years of age. The soil is primariy dark clay. Vinified with 100% whole cluster. Aged in 30% new oak...
95-97VSustainable
DB0428-18
Thomas-LabailleSancerre Chavignol L'Authentique Rosé
Pinot Noir from Loire, France
100% Pinot Noir. Thomas-Labaille bottles both white and rosé Sancerre called L'Authentique. All of the vines are on the Kimmeridgian limestone soils of Chavignol and average 25 years old; they are sustainably farmed and harvested by hand. The rosé is a direct-press wine that, like the white, is...
Sustainable
DB5352-20
Martin, YvesSancerre Chavignol Rosé
Pinot Noir from Loire, France
About 85-90% press-wine, blended with a little bit of saignée. Yves Martin’s “nothing added; nothing taken away” fermentation yields a bright and expressive rosé with salty, mineral drive, a true expression of Chavignol. Sustainable.
Sustainable
DB1348-20
LauverjatSancerre Rosé
Pinot Noir from Loire, France
100% Pinot Noir, fermented and aged in stainless steel. This salmon-colored beauty has enticing aromas of wild strawberries and the classic mineral backbone that typifies the wines of Sancerre. Sustainable.
Sustainable
DB6592-20
Martin, YvesSancerre Rouge
Pinot Noir from Loire, France
100% Pinot Noir. It’s destemmed and fermented and aged in barrel.
92VFTCSustainable
DB2780-17
Martin, YvesSancerre Rouge
Pinot Noir from Loire, France
100% Pinot Noir. It’s destemmed and fermented and aged in barrel.
Sustainable
DB2780-18
LauverjatSancerre Rouge
Pinot Noir from Loire, France
100% Pinot Noir, aged for 10 months in barrel.
Sustainable
DB8170-19
Perrier, JeanVin de Savoie Pinot Noir "Gastronomie"
Pinot Noir from Savoie, France
100% Pinot Noir from several parcels with granite and clay-limestone soil with southeast exposure. Fermented and aged in stainless steel.
90 WSSustainable
DB6808-20
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VoillotVolnay 1er Cru les Caillerets
Pinot Noir from Burgundy, France
0.34 acre whose vines date from 1984. Name refers to the stony soil.
Sustainable
DB6611-18
VoillotVolnay 1er Cru les Champans
Pinot Noir from Burgundy, France
The domain’s largest premier cru holding, a parcel of 4.2 acres whose vines date from 1934, 1971, and 1985. Within the premier cru band, Champans is down slope and has heavier soils, giving its wine more fruit and breadth than other Voillot Volnays.
Sustainable
DB6612-19
VoillotVolnay 1er Cru les Champans
Pinot Noir from Burgundy, France
The domain’s largest premier cru holding, a parcel of 4.2 acres whose vines date from 1934, 1971, and 1985. Within the premier cru band, Champans is down slope and has heavier soils, giving its wine more fruit and breadth than other Voillot Volnays.
91WASustainable
DB6612-18
VoillotVolnay 1er Cru les Fremiets
Pinot Noir from Burgundy, France
From 1.5 acres whose vines date from 1932, 1950, and 1978. This parcel is up-slope, and the wine is very calcaire, or limestony; you literally taste the stone in this elegant, intensely perfumed wine.  This is Voillot’s most quintessential Volnay, despite the fact that this vineyard borders the...
Sustainable
DB6613-19
VoillotVolnay 1er Cru les Fremiets
Pinot Noir from Burgundy, France
From 1.5 acres whose vines date from 1932, 1950, and 1978. This parcel is up-slope, and the wine is very calcaire, or limestony; you literally taste the stone in this elegant, intensely perfumed wine.  This is Voillot’s most quintessential Volnay, despite the fact that this vineyard borders the...
93WASustainable
DB6613-18
VoillotVolnay Vieilles Vignes
Pinot Noir from Burgundy, France
Nine parcels totaling nearly 5 acres whose vines average 41 years old.
Sustainable
DB6614-19
VoillotVolnay Vieilles Vignes
Pinot Noir from Burgundy, France
Nine parcels totaling nearly 5 acres whose vines average 41 years old.
Sustainable
DB6614-18
Arnoux-LachauxVosne-Romanée
Pinot Noir from Burgundy, France
The wine is made from a blend of several different vineyards: Les Communes, Les Saules and Les Bossières. The soils of these parcels are all very similar- clay and lime mixed with marl- and all enjoy a full eastern exposure. The average age of the vines is about 50 years old. 80% whole-cluster...
91WASustainable
DB0417-18
Arnoux-LachauxVosne-Romanée "Les Hautes Maizières"
Pinot Noir from Burgundy, France
Les Maizières is a vineyard of just over half a hectare, located on the south side of the Clos Vougeoy, just behind the walls. The average age of the vines here is 40 years old.  The wine is fermented 80% whole-cluster and aged in oak barrels, 10% new.
93WA, 90-92VSustainable
DB0419-18
Arnoux-LachauxVosne-Romanée 1er Cru les Chaumes
Pinot Noir from Burgundy, France
The vineyard is just below Malconsorts and La Tache. Arnoux-Lachaux's covers the top of the hill to bottom, giving complexity and a true representaiton of the site. Vines average 35-40 years-old. The wines are aged in 40% new oak.
93WA, 92-94VSustainable
DB0423-18
Arnoux-LachauxVosne-Romanée 1er Cru les Suchots
Pinot Noir from Burgundy, France
This vineyard is less than half a hectare in an exceptional spot, circled by Romanée-Saint-Vivant and the Richebourg to the south, and by the Echézeaux to the north. The average age of the vines on this vineyard is between 60 and 70 years old. The wine is fermented 100% whole-cluster and aged in 30...
96WA, 91-93VSustainable
DB0424-18