Our Portfolio
Bloomer Creek – "White Horse" (Cabernet Franc/Merlot)
Cabernet Franc from New York State, United States
DB5039-18
Cabernet Franc from New York State, United States
A wild yeast fermented blend of seventy percent Cabernet Franc and thirty percent Merlot, named in appreciation of the renowned Right Bank producer, Cheval Blanc. This vintage is from Kim and Deb’s vineyard on the west side of Cayuga Lake with soil that is shale derived and naturally high in lime.
OrganicDB5039-18
Ampeleia – Ampeleia IGT Costa Toscana
Cabernet Franc from Tuscany, Italy
DB6280-16
Cabernet Franc from Tuscany, Italy
100% Cabernet Franc from the Ampeleia di Sopra parcels at 450-600 meters above sea level. Vines were planted between1995 and 2004. The grapes are fully destemmed and there is a maceration of 20 days. Fermented in cement tanks and 5000-6000L casks. Aging is 12 months in these same vessels,...
93JSBiodynamicDB6280-16
Bloomer Creek – Cabernet Franc
Cabernet Franc from New York State, United States
DB5076-17
Cabernet Franc from New York State, United States
The hand harvested grapes are partially destemmed, crushed and fermented with whole clusters added back in open top fermenters for two to three weeks at cellar temperature. The juice then remains on the gross lees for 10 to 11 months in old French oak barrels.
OrganicDB5076-17
Patti, Carmelo – Cabernet Franc
Cabernet Franc from Mendoza, Argentina
DB5555-15
Cabernet Franc from Mendoza, Argentina
Fermented/aged in concrete for twelve months and then moved to French oak (mostly used) for an additional year.
DB5555-15
Durigutti – Cabernet Franc
Cabernet Franc from Mendoza, Argentina
DB8099-18
Cabernet Franc from Mendoza, Argentina
The fruit is sourced primarily from Agrelo, with thirty percent of the fruit coming from La Consulta. After a cool fermentation, the wine is aged for one year in thirty percent American and seventy percent French oak. To preserve the character of the fruit, the wine is then bottled with unfined and...
DB8099-18
Ampeleia – Cabernet Franc IGT Costa Toscana
Cabernet Franc from Tuscany, Italy
DB6276-18
Cabernet Franc from Tuscany, Italy
100% Cabernet Franc, this is part of Ampeleia's 'Monovarietali' project, highlighting single varieties and single vineyards whose special characteristics precluded them from blending in other wines. The grapes are sourced from a single parcel called "Vigna all'Asina," This vineyard sits at 500...
94JSBiodynamicDB6276-18
Ampeleia – Cabernet Franc IGT Costa Toscana
Cabernet Franc from Tuscany, Italy
DB6276-19
Cabernet Franc from Tuscany, Italy
100% Cabernet Franc, this is part of Ampeleia's 'Monovarietali' project, highlighting single varieties and single vineyards whose special characteristics precluded them from blending in other wines. The grapes are sourced from a single parcel called "Vigna all'Asina," This vineyard sits at 500...
94JSBiodynamicDB6276-19
Garage Wine – Cabernet Franc Pirque #80
Cabernet Franc from Maipo, Chile
DB7798-16
Cabernet Franc from Maipo, Chile
The vines, planted in the 1980's, are grown in the Pirque Vineyard in the Maipo at 700m elevation. An ancient riverbed lies beneath the vineyard, and the particular soild here give the Cabernet Franc gives the wine flavors of blue fruit and mint. Fermented naturally with manual punch-downs;...
94 WA, 93 VM 94 JSOrganicDB7798-16
Raffault, Domaine Olga – Chinon
Cabernet Franc from Loire, France
DB5912-18
Cabernet Franc from Loire, France
100% Cabernet Franc. 2017 is the first vintage of this new Chinon bottling. It is a combination of estate fruit and purchased fruit, a first for Raffault and a response to the devastating vintage conditions. The grapes come from flat, sandy, gravelly sites along the Vienne and Loire rivers,...
OrganicDB5912-18
Baudry, Domaine Bernard – Chinon Clos Guillot
Cabernet Franc from Loire, France
DB8968-18
Cabernet Franc from Loire, France
100% Cabernet Franc. Close to the town of Chinon, Clos Guillot is a hillside vineyard with S-SW exposure, near the top of the hill, with clay soils rich in yellow tuffeau (the soft local limestone) and iron. The vines were planted between 1993 and 2000 and are certified organic like all of the...
OrganicDB8968-18
Baudry, Domaine Bernard – Chinon Croix Boissée
Cabernet Franc from Loire, France
DB0378-17
Cabernet Franc from Loire, France
100% Cabernet Franc. Croix Boissée is in Cravant, near the winery, on a south-exposed slope overlooking the Vienne. The Baudry plots total 3.1 hectares of low-yielding vines, ranging from 15 to 40 years old, on clay soils rich in white tuffeau (soft limestone) and iron. They are certified organic...
OrganicDB0378-17
Raffault, Domaine Olga – Chinon Les Barnabés
Cabernet Franc from Loire, France
DB0605-18
Cabernet Franc from Loire, France
100% Cabernet Franc. Les Barnabés stands apart from Raffault's other main sites, Les Picasses and Les Peuilles, still in the Véron region but far to the west and downhill on a plain of alluvial soils near the Loire River. The sandy, gravelly site yields a lighter style of Cabernet Franc more...
OrganicDB0605-18
Baudry, Domaine Bernard – Chinon Les Granges
Cabernet Franc from Loire, France
DB8967-19
Cabernet Franc from Loire, France
100% Cabernet Franc.. The Granges vines are an 8-hectare alluvial site along the Vienne River in Cravant, very near the winery, planted in 1985 and 1988 and farmed organically like the rest of the estate. The soil is all sand and pebbles, with little to no clay, so it drains well and yields a light...
DB8967-19
Baudry, Domaine Bernard – Chinon Les Grézeaux
Cabernet Franc from Loire, France
DB0306-18
Cabernet Franc from Loire, France
100% Cabernet Franc. The Grézeaux vines are the Baudry’s oldest at around 50 years and were the very first part of the estate in 1975. They lie on a flat, sandy site near the Vienne River in Cravant, very near the winery and the Les Granges vineyard. The key difference between the two sites is the...
OrganicDB0306-18
Raffault, Domaine Olga – Chinon Les Peuilles
Cabernet Franc from Loire, France
DB2973-18
Cabernet Franc from Loire, France
100% Cabernet Franc. Like the more renowned Les Picasses, Les Peuilles is a lieu-dit close to the village of Beaumont-En-Véron, but it is to the south of town, closer to the Vienne river. It is a plateau rather than a hillside and features soils of clay and flint rather than limestone. The fruit is...
OrganicDB2973-18
Raffault, Domaine Olga – Chinon Les Picasses
Cabernet Franc from Loire, France
DB8974-14
Cabernet Franc from Loire, France
100% Cabernet Franc. Les Picasses is the most famous Chinon lieu-dit, close to the village of Beaumont-En-Véron on the north bank of the Vienne River. It is a slope with full southern exposure and chalky clay-limestone soils, the combination resulting in fully ripened, structured wines. Raffault's...
OrganicDB8974-14
Raffault, Domaine Olga – Chinon Les Picasses
Cabernet Franc from Loire, France
DB8974-15
Cabernet Franc from Loire, France
100% Cabernet Franc. Les Picasses is the most famous Chinon lieu-dit, close to the village of Beaumont-En-Véron on the north bank of the Vienne River. It is a slope with full southern exposure and chalky clay-limestone soils, the combination resulting in fully ripened, structured wines. Raffault's...
OrganicDB8974-15
Baudry, Domaine Bernard – Chinon Rosé
Cabernet Franc from Loire, France
DB0431-19
Cabernet Franc from Loire, France
100% Cabernet Franc. The fruit for the rosé comes from several estate parcels on two different terroirs: the higher plateau with flinty clay soiils and valley/river level with sandy gravel soils. The vines are on the younger side, averaging 20 years old, and are farmed organically. The grapes are...
OrganicDB0431-19
Raffault, Domaine Olga – Chinon Rosé
Cabernet Franc from Loire, France
DB8976-19
Cabernet Franc from Loire, France
100% Cabernet Franc. From sandy, stony, alluvial soils on flat sites along the Vienne River. 2/3 direct-press, 1/3 saignée. Fermented with native yeasts and aged in stainless steel tank with no ML. Snappy, fresh, herbal and berry-flavored.
OrganicDB8976-19
Bebame – El Dorado County Red
Cabernet Franc from California, United States
DB9116-15
Cabernet Franc from California, United States
Half open-bin, half tank fermentation with manual punchdowns once or twice a day. Nothing added or subtracted in the process. The wine is blended and aged in stainless steel and bottled in between February and April of the following year. 96% Cabernet Franc, 4% Gamay. 900 cases produced.
SustainableDB9116-15
Filliatreau – Fillibulle Rosé Pet-Nat
Cabernet Franc from Loire, France
DB5763-18
Cabernet Franc from Loire, France
100% Cabernet Franc. Pet-nat from estate fruit.
OrganicDB5763-18
Forgues, Valérie – Glasting VDF
Cabernet Franc from Loire, France
DB5415-17
Cabernet Franc from Loire, France
85% Cabernet Franc/15% Pineau d'Aunis. Valérie Forgue's are planted on clay-limestone soils in the heart of the Cher valley of the Touraine region in the Loire Valley. She farms them organically (soon to be certified) and harvests them by hand. 2017 is the first vintage of the Glasting rosé, which...
OrganicDB5415-17
Andrew Will – Involuntary Commitment
Cabernet Franc from Washington, United States
DB6112-18
Cabernet Franc from Washington, United States
52% Cabernet Sauvignon, 27% Cabernet Franc, 21% Merlot from Two Blondes and Champoux vineyards, aged 11 months in neutral French oak.
DB6112-18
Pépière – La Pépiè Cabernet Franc VDP Val de Loire
Cabernet Franc from Loire, France
DB0545-19
Cabernet Franc from Loire, France
100% Cabernet Franc. Only three of Pépière's 43 certifed-organic hectares of vines are planted to black grapes: Côt and Cabernet Franc (known locally as Breton). They are in the 10-hectare "home" vineyard in Clisson, where the rocky, granite-rich soils yield top-tier Melon de Bourgogne; the black...
OrganicDB0545-19

Vins Contés – Pow Blop Wizz
Cabernet Franc from Loire, France
DB0436-20
Cabernet Franc from Loire, France
100% Cabernet Franc (varies from vintage to vintage). Rosé pet-nat from organic grapes; no sulfur.
OrganicDB0436-20

Filliatreau – Saumur Château Fouquet
Cabernet Franc from Loire, France
DB0016-17
Cabernet Franc from Loire, France
100% Cabernet Franc. Paul Filliatreau bought 6.5 hectares in the lieu-dit of Château Fouquet in the village of Brézé, 10 kilometers east of Saumur and only 100 meters outside of the Saumur-Champigny appellation. Parts of it had been abandoned, and Paul began replanting with massale cuttings from...
BiodynamicDB0016-17
Filliatreau – Saumur Château Fouquet
Cabernet Franc from Loire, France
DB0016-18
Cabernet Franc from Loire, France
100% Cabernet Franc. Paul Filliatreau bought 6.5 hectares in the lieu-dit of Château Fouquet in the village of Brézé, 10 kilometers east of Saumur and only 100 meters outside of the Saumur-Champigny appellation. Parts of it had been abandoned, and Paul began replanting with massale cuttings from...
BiodynamicDB0016-18

Filliatreau – Saumur-Champigny
Cabernet Franc from Loire, France
DB6200-18
Cabernet Franc from Loire, France
100% Cabernet Franc. From vines on clay-limestone soils in many different parcels, averaging 30 years old. The fruit is mostly hand-harvested, sorted in the cellar and fermented in stainless steel tank with natural yeasts, temperature control and a 10-to-14-day maceration. This entry-level Saumur-...
OrganicDB6200-18
Filliatreau – Saumur-Champigny La Grande Vignolle Non-Filtré
Cabernet Franc from Loire, France
DB0017-17
Cabernet Franc from Loire, France
100% Cabernet Franc. The six-hectare Grande Vignolle lieu-dit sits on a chalk cliff on calcareous clay soils, set back from the Loire River on a high plateau. The vines are 35-40 years old and lie at the northern limit of the Saumur-Champigny appellation. The fruit is hand-harvested, destemmed and...
OrganicDB0017-17