100% crinoidal limestone. Enclosed vineyard planted north/south. Located above the village of Brochon and a few meters from Fixin. Cold maceration, alcoholic fermentation at low temperature with native yeasts only, little or no punching down, gentle pressing. 12 months in French oak barrels (25%new...

Beautiful plot of .75 hectare planted with 60 year-old vines facing east at an altitude of 340m in the town of Ladoix-Serrigny. The name Coutière comes from the word Côte because it is located on a sloping ground. Reddish-brown soil composed of many limestone-flint debris. Aged 12 months in French...

100% Pinot Noir from mixed German clones grown about 5km south of the Rhein on a mix of limestone and clay with a small % of sandy soil. 30% whole cluster and 70% destemmed, vinified in large oak, bottled unfiltered and unfined at low SO2. Deeply saturated color with a glorious nose of cherry fruit...

100% Pinot Noir from clay/limestone, spontan fermentation with whole clusters, and 18 months in barrels, mostly older with a small % of new oak. Clear, pure, transparent, terroir-driven Pinot from cool climes with beautiful fruit trickling through the finish.

Ouzeloy has a sandy soil. The wine delivers great purity of fruit, structured with fine tannins. 5% new oak.

Clos de Beze spends 15 months in barrel with 40% new oak. 20% whole cluster fermentation. The oldest vines were planted in 1922.

The soil is chalky en troc marl with fossilized oyster shells. It's very fragile and when it's hot the soil stays cool and has water. Cherry, bit more closed, but has structure. Aged in 20% new oak. Fermentation with 20% whole cluster.

La Montagne is more exposed to the south with a white soil that reflects the light. It's at the bottom of a combe and cools quickly at night with a steady cool breeze. On the palate, it's pretty, elegant, and refined. 10% whole cluster fermentation.

Champs Salomon is considered to be one of the very best sites in Marsannay. Bart's strikes a perfect balance of plum fruit, structured with fine tannins and salinity.

Monopole for Bart and a flagship for the winery. A special site with sandy soil located between two combes. Aged 20% in a 600L barrel and the rest in 228L barrels.

Hervelets is considered one of the best sites in all of Fixin and Bart's wine is an excellent example. It comes from two parcels and the oldest vines are over 60 years old, averaging 45 years old. It's aged a bit longer in oak than the Marsannay and bottled without fining or filtration. Silky, red...

Easily the most showstopping Pinot we tasted with Stefan in April 2024. WOW! A luscious red teeming with sweet cherry fruit, exemplary of the warm year; but slate soils, steep slopes (70% in some parcels!) and 50% stem inclusion keep this wine focused, fresh, and riveting. From French clones, 30+...