Our Portfolio

Berthaut-GerbetFixin 1er Cru les Arvelets
Pinot Noir from Burgundy, France
From the north, this is the very first 1er Cru vineyard in the Côte d’Or. In Fixin, there are only five premier crus and three of them are monopoles. There is very little top soil on crinoidal limestone and sandy marl. Berthaut owns just under one hectare, planted in 1956, 1960 and 1980. Fermented...
91-93 VM
DB7322-18
Berthaut-GerbetFixin Blanc Champ des Charmes
Chardonnay from Burgundy, France
This is the only white wine Berthaut-Gerbet produces. The soil is alluvial and quite white, located just near les Crais. Whole-cluster pressing, indigenous yeast fermentation that begins in steel tanks (30%) and finishes in barrel (50% new).
Sustainable
DB8594-18
Damoy, PierreFixin Mogottes
Pinot Noir from Burgundy, France
From a .4 hectare parcel named Mogottes that lies at the north of Fixin, just bordering Couchey. Aged for 18 months on the fines lees in barrels, up to 50% new oak.
Sustainable
DB8580-15
Val de Mer (Patrick Piuze)French Sparkling Brut Nature Rosé
Pinot Noir from Burgundy, France
100% Pinot Noir fruit from the town of Tonnerre, located 10 miles from Chablis. The grapes are hand-harvested. After a short maceration on the skins for color, the juice is fermented and aged in stainless steel tanks before undergoing secondary fermentation. The wine is aged for 9 months on the...
Sustainable
DB7309-NV
Val de Mer (Patrick Piuze)French Sparkling Non Dosé
Chardonnay from Burgundy, France
100% Chardonnay, sourced from vines over 25 years of age in a vineyard planted on limestone and clay soils in the town of Tonnerre (10 miles from Chablis, but no longer Chablis appellation). All the grapes are hand-harvested, and it is fermented and aged in stainless steel tanks before undergoing...
Sustainable
DB7308-NV
Berthaut-GerbetGevrey-Chambertin
Pinot Noir from Burgundy, France
From a parcel called Combe de Dessus, which sits below the Clos des Chezeaux, which is below Cazetiers. Made with 20% stems in 2017 and 20% new oak. 

DB7329-17
Berthaut-GerbetGevrey-Chambertin
Pinot Noir from Burgundy, France
From a half a hectare parcel called Combe de Dessus, which sits below the Clos des Chezeaux, which is below Cazetiers. Made with approximately 20% new oak.

DB7329-18
LécheneautGevrey-Chambertin
Pinot Noir from Burgundy, France
6/750 This wine is a blend of equal parts from two parcels, Seuvrées and Charreux; the Lécheneauts farm a total of .11 hectares between these two vineyards. The village appellation is predominantly brown calcareous and brown limestone soils; these sites also have marl covered with scree and red...
92 WS, (89-91) VMSustainable
DB6131-16
CastagnierGevrey-Chambertin
Pinot Noir from Burgundy, France
This 0.62 acre vineyard planted in 1957 is a lieu dit Les Seuvées , bordering Morey, and sits at an elevation of 755-787 feet . Primarily clay soil. The wine ages 16 months in about 35% new oak. No fining or filtration prior to bottling.
Biodynamic
DB6014-17
Damoy, PierreGevrey-Chambertin
Pinot Noir from Burgundy, France
Gevrey-Chambertin, known to be sturdy and masculine, gained fame as Emperor Napoleon’s favorite wine and remains one of the best known. This bottling, which comes from four small plots in Gevrey-Chambertin, offers deep, ripe cherry aromas that lead to the round, plump mid-palate, structured tannins...
Sustainable
DB3458-15
Damoy, PierreGevrey-Chambertin "Clos Tamisot"
Pinot Noir from Burgundy, France
Clos Tamisot, a 1.5-hectare monopole planted in 1922 and 1945, is referred to as Pierre’s jardin, as it is located right behind the Damoy family residence (it is also Pierre's favorite). The well-draining clay and limestone soil fosters intricate complexity in these very old vines’ small yields. A...
Sustainable
DB3456-15
Berthaut-GerbetGevrey-Chambertin 1er Cru Lavaut-Saint-Jacques
Pinot Noir from Burgundy, France
From .13 hectare, located just at the Combe de Lavaux, very high on the slope and with great south east exposure; 50 year-old vines with very low yields. The wine is structured, dense and spicey with excellent concentration and firm tannins on the finish.   Very limited.

DB7326-18
Berthaut-GerbetGevrey-Chambertin Clos des Chezeaux
Pinot Noir from Burgundy, France
Berthaut is the only one making wine from this small, half a hectare clos surrounded by a wall next to the Chateau de Gevrey, just below the Premier Cru Cazetiers. The vines average 40-60-year-old vines grown on soils of limestone and marl. Approximately 20% new oak.

DB8595-18
Baron ThénardGivry 1er Cru Clos du Cellier aux Moines
Pinot Noir from Burgundy, France
The Cellier aux Moines vineyard was so named in 1258 by the Cistercian Monks of the Abbey of Ferte. Thénard has four and one-half hectares here with a southern exposure, located in the middle of the slope. 
Sustainable
DB7590-16
Baron ThénardGivry 1er Cru Clos Saint-Pierre Monopole
Pinot Noir from Burgundy, France
Clos Saint-Pierre is a monopole of Domaine Thénard. The vineyard faces east and is higher up on the hill than the Cellier aux Moines and has a very red soil, rich in iron. After fermentation in large open top wooden fermenters, the wine is aged half in wooden foudres and half in used oak barrels.  ...
Sustainable
DB7591-16
Arnoux-LachauxLatricières-Chambertin
Pinot Noir from Burgundy, France
This vineyard is located at the very top of the Latricières apellation. Bordered by woods on three sides, with a very rocky soil, this half-hectare vineyard produces fresh, mineral wines. The block is divided in two parts, an old one of about 60 years old and a younger part which is about 25 years...

DB0427-14
Arnoux-LachauxLatricières-Chambertin
Pinot Noir from Burgundy, France
This vineyard is located at the very top of the Latricières apellation. Bordered by woods on three sides, with a very rocky soil, this half-hectare vineyard produces fresh, mineral wines. The block is divided in two parts, an old one of about 60 years old and a younger part which is about 25 years...
Sustainable
DB0427-13
Arnoux-LachauxLatricières-Chambertin
Pinot Noir from Burgundy, France
This vineyard is located at the very top of the Latricières apellation. Bordered by woods on three sides, with a very rocky soil, this half-hectare vineyard produces fresh, mineral wines. The block is divided in two parts, an old one of about 60 years old and a younger part which is about 25 years...

DB0427-17
ManciatMâcon-Charnay
Chardonnay from Burgundy, France
100% Chardonnay. From hand-harvested estate vines averaging 20-25 years on clay-limestone soils. Natural-yeast-fermented—like all of Manciat's wines—and in this case aged in steel tank only.  
Sustainable
DB1012-18
ManciatMâcon-Charnay Franclieu
Chardonnay from Burgundy, France
100% Chardonnay. From Manciat's oldest vines, at 30-35 years old, on a gentle, stony slope of clay-limestone soils. Jean considers this to be his finest plot. The hand-harvested fruit is whole-cluster-pressed, naturally fermented and aged on its fine lees in stainless steel tanks--no oak at all...
Sustainable
DB8930-18
ManciatMâcon-Charnay Franclieu
Chardonnay from Burgundy, France
100% Chardonnay. From Manciat's oldest vines, at 30-35 years old, on a gentle, stony slope of clay-limestone soils. Jean considers this to be his finest plot. The hand-harvested fruit is whole-cluster-pressed, naturally fermented and aged on its fine lees in stainless steel tanks--no oak at all...
Sustainable
DB8930-17
ManciatMâcon-Charnay Les Crays
Chardonnay from Burgundy, France
100% Chardonnay. From a west-facing parcel of vines planted in 1998 and 2000. The soil here is argilo-calcaire, or clay-limestone, like in Manciat's other plots, but here it is particulary rich in chalk with less clay and more little stones. The fruit is harvested by hand and fermented in used...
Sustainable
DB1144-16
Domaine des TourterellesMacon-Villages
Chardonnay from Burgundy, France
100% Chardonnay. Located on the Viré and Montbellet villages, the vines are planted at 300 to 450 meters in altitude on slopes with south-southeast exposure. This slope is known as one of the best areas of the appellation, as the soil is rich in limestone and clay. The vines average fifty-five...

DB8599-17
CharletMâcon-Villages "La Crochette"
Chardonnay from Burgundy, France
100% Chardonnay grown in a limestone-clay soil from vineyards in Viré-Clessé and west of the village of Mâcon. The "La Crochette" is vinified in stainless steel tanks to maximize floral notes and fruitiness, making it a fresh, vibrant and classic Mâcon-Villages.
Sustainable
DB0119-18
ChevrotMaranges "Sur le Chêne"
Pinot Noir from Burgundy, France
Chevrot owns four hectares of Pinot Noir in this climat; he uses only the best fruit for this cuvée. The plots face south and are rich in limestone, gravel and decomposed sand from granite. The river, la Cozanne, which made this soil, crosses a granitic canyon. The granitic sand in this soil gives...

DB0161-17
Morey, ThomasMaranges 1er Cru La Fussière
Pinot Noir from Burgundy, France
Maranges is the barely-attached, southernmost extension of the Côte d'Or, created only in 1989 and still a relatively obscure appellation. It comprises three villages, just beyond Santenay, among hills that curve away from the "golden slope" of the Côte d'Or to face due south; their fruit was...
Organic
DB0505-17
Damoy, PierreMarsannay "Les Longeroies"
Pinot Noir from Burgundy, France
This is the most northerly appellation of the Côte d’Or, nearly reaching Dijon, and it encompasses three villages. Pierre Damoy purchases fruit from this vineyard and, as the site is vulnerable to hail damage, his choice of winemaking techniques varies according to the local vintage conditions....
Sustainable
DB3459-15
LécheneautMarsannay "Les Sampagny"
Pinot Noir from Burgundy, France
6/750 The vineyards are located in the commune of Couchey, on a hillside facing east/southeast. Here, the soils date from the middle of the Jurassic period, with strata of limestone and fossils as well as marl. The vines are 40 years of age on average; the Lécheneauts farm a total of .065 hectares...
Sustainable
DB6122-14
Latour, VincentMeursault "Clos de Magny"
Chardonnay from Burgundy, France
From a .93 hectare parcel planted in 1979 to 1983, located just below the village of Meursault. Fermented and aged in demi-muids on the lees (no stirring) for 12 months.   
Sustainable
DB1356-17
Latour, VincentMeursault "Cuvée Saint Jean"
Chardonnay from Burgundy, France
From two parcels– Les Vireuils, planted in 1998, and Les Crotots, planted in 1925, 1926, 1992 and 2001- fermented and aged in demi-muids on the lees (no stirring) for 12 months. Floral and rich with nice acidity and a salty finish.  
Sustainable
DB1357-17
Latour, VincentMeursault "Grands Charrons"
Chardonnay from Burgundy, France
A top "climat" of Meursault. The vines are twenty-five to sixty years old. Fermented and aged in demi-muids on the lees (no stirring) for twelve months.
Sustainable
DB1358-15
Latour, VincentMeursault 1er Cru Charmes
Chardonnay from Burgundy, France
This parcel is 1/3 of a hectare, planted in 1969 and 1997. Fermented and aged in barrel for 12 months.
Sustainable
DB0491-17
Bowler Wine Blank Default Image
Meursault 1er Cru Charmes
Chardonnay from Burgundy, France
91-93 IWC - 89-91 BHSustainable
DB0491-11
Latour, VincentMeursault 1er Cru Charmes
Chardonnay from Burgundy, France
This parcel is 1/3 of a hectare, planted in 1969 and 1997. Fermented and aged in barrel for 12 months.
Sustainable
DB0491-16
Latour, VincentMeursault 1er Cru les Perrières
Chardonnay from Burgundy, France
.175 hectare planted in 1964. Fermented and aged in barrels, 50% new, for 12 months, and then 4 months aging in tank.
Sustainable
DB0492-17
LécheneautMorey-Saint-Denis
Pinot Noir from Burgundy, France
6/750 This cuvée is sourced from several parcels, spread out over .22 hectares total: Pierres Virants is 80% of the blend, with the balance made up of fruit from En Seuvrey, Cognées and Porroux. The vines are rooted in limestone and chalky-clay soils from the Jurassic period: Bathonian white öolite...
90 WS Sustainable
DB6123-16
LécheneautMorey-Saint-Denis
Pinot Noir from Burgundy, France
6/750 This cuvée is sourced from several parcels, spread out over .22 hectares total: Pierres Virants is 80% of the blend, with the balance made up of fruit from En Seuvrey, Cognées and Porroux. The vines are rooted in limestone and chalky-clay soils from the Jurassic period: Bathonian white öolite...
90 WS Sustainable
DB6123-17
LécheneautMorey-Saint-Denis "Clos des Ormes"
Pinot Noir from Burgundy, France
6/750 These vineyards fall half under the appellation of “village” and half under the appellation of “1er Cru”, but all carry the name “le Clos des Ormes”. The upper part of the parcel—the 1er Cru part—is limestone and chalky-clay soil from the Jurassic period. As you descend lower on the slope to...
(90-92) VM, 92 WSSustainable
DB6124-16
CastagnierMorey-Saint-Denis 1er Cru Aux Cheseaux
Pinot Noir from Burgundy, France
This 0.37 acre plot of rocky limetsone was planted in 1926 and 1979 on the northern border with Gevrey just below Charmes Chambertin.
Biodynamic
DB6115-17
LécheneautNuits-Saint-Georges
Pinot Noir from Burgundy, France
6/750 This cuvée is sourced from several parcels: Damodes, Saint Jacques, Herbues, Tuyaux, Belles Croix, Charmois and Chaliots (right-click the map to enlarge). The soils from the northern parcels contain silt and gravel from the alluvial Meuzin valley, whereas in the southern parcels the soil is...
91 WS, (90-92) VMSustainable
DB6125-16
Arnoux-LachauxNuits-Saint-Georges
Pinot Noir from Burgundy, France
A blend of seven different vineyards located north of Nuits-Saint-Georges (towards Vosne-Romanée). The vines average 50 years old. Vinified with 60% whole clusters, aged in 10% new oak.
Sustainable
DB0415-16
LécheneautNuits-Saint-Georges
Pinot Noir from Burgundy, France
6/750 This cuvée is sourced from several parcels: Damodes, Saint Jacques, Herbues, Tuyaux, Belles Croix, Charmois and Chaliots (right-click the map to enlarge). The soils from the northern parcels contain silt and gravel from the alluvial Meuzin valley, whereas in the southern parcels the soil is...
90+ VM, 93 WSSustainable
DB6125-15
Arnoux-LachauxNuits-Saint-Georges
Pinot Noir from Burgundy, France
A blend of seven different vineyards located north of Nuits-Saint-Georges (towards Vosne-Romanée). The vines average 50 years old. Vinified with 60% whole clusters, aged in 10% new oak.
Sustainable
DB0415-17

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