100% Chardonnay. From two small plots totaling one half of a hectare: Davayé (20-25-year-old vines with southern exposure) and Prissé (10-15-year-old vines with western exposure). Both are mid-slope plantings on sandy limestone soils. The fruit from the two parcels is kept separate throughout: hand...

80% Carignan/20% Aligoté.  Vendangeur Masqué or “masked harvester” is the label for De Moor wines made mainly from sourced fruit; the wines are made in the De Moor cellar in Courgis in the same manner as their estate wines. The exact make-up of the single de Moor/Vendangeur red changes from year to...

The domain’s largest premier cru holding, a parcel of 4.2 acres whose vines date from 1934, 1971, and 1985. Within the premier cru band, Champans is down slope and has heavier soils, giving its wine more fruit and breadth than other Voillot Volnays.

70+ year-old vines from just below Carelles Sous la Chappelle (next to Champans). Chalky clay soil. Aged for 20 months in barrel, 30% new.

From vines planted during the 1950’s, located at the top of the appellation, just below 1er Cru Les Beaux Monts, in the part historically known as “Les Grands Suchots”. 100% whole clusters, indigenous yeast fermentation. Aged for 12 months in barrel (20% new oak), unfined, unfiltered.

1.2 hectares from two parcels: Réas and la Rivière planted in 1935, 1949, and 1955. Fully destemmed. Primary fermentation in cement tank and then moved to barrels for malolactic fermentation and aging. Approximately one third new oak

Les Maizières is a vineyard of just over half a hectare, located on the south side of the Clos Vougeoy, just behind the walls. The average age of the vines here is 40 years old.  The wine is fermented 80% whole-cluster and aged in oak barrels, 10% new.

The vineyard is just below Malconsorts and La Tache. Arnoux-Lachaux's covers the top of the hill to bottom, giving complexity and a true representaiton of the site. Vines average 35-40 years-old. The wines are aged in 40% new oak.