Our Portfolio

Montesecondo

Montesecondo - Silvio Messana VdT "Garnaccia" (Vernaccia)
Vernaccia from Tuscany, Italy
Organic
DB3188-19

Boglietti, Enzo

Boglietti, Enzo - Barolo Case Nere
Nebbiolo from Piedmont, Italy
96 JS, 94 WA,VM 93,WS 93 Organic
DB1840-16

Bruna

Bruna - IGT Colline Savonesi Rosso 'Bansigu'
Grenache from Liguria, Italy

LIMITED! 70% Granaccia (a local biotype of Grenache), and the balance is Rossese, Barbera, Cinsault and Marselan. From south facing vineyards, near the Mediterranean, in Ortovero and Pogli. The vineyards consist of poor soil, pebbly limestone of sedimentary origin, and streaks of calcareous blue...

Organic
DB5221-21

Bruna - Vermentino Riviera Ligure di Ponente
Vermentino from Liguria, Italy
Organic
DB5225-20

Bruna - Colline Savonesi Rosso "Pulin"
Red blend from Liguria, Italy
Organic
DB5223-19

Bruna - Pigato Riviera Ligure di Ponente "Majè"
Pigato from Liguria, Italy

“Majè,” in the Ligurian dialect, refers to the stone terraces in the area. Sourced from young vines (less than 50 years old) planted in limestone-rich soils mixed with white & blue clay, dense with fossils. The bulk of the grapes come mainly from the hill of Garaxin, above the village of Pogli...

Organic
DB5220-21

Bruna - Pigato Riviera Ligure di Ponente "U Baccan"
Pigato from Liguria, Italy

EXTREMELY LIMITED! This is a severe selection of 50-70+ year old Pigato vines mainly from the red clay "Le Russeghine" vineyard as well as a small selection from the blue clay "Garaxin" vineyard with soil rich in and fossil material. Yield per plant is very low. The grape are soft-pressed, the must...

Organic
DB5224-20

Bruna - Vermentino Riviera Ligure di Ponente
Vermentino from Liguria, Italy
Organic
DB5225-21

Vergano

Vergano - Chinato Americano
Grignolino from Piedmont, Italy

All four Vergano products are made by the same process in very small quantities in the Vergano lab in the heart of the city of Torino. A botanical extract (concia) is made by macerating carefully sourced herbs, flowers, fruits and spices in a neutral, beet-sugar-based spirit for 20 to 30 days in 30...

Organic
DB0025-NV

Vergano - Luli Moscato Chinato
Moscato from Piedmont, Italy

Organic
DB0026-NV

Vergano - Chinato Nebbiolo
Nebbiolo from Piedmont, Italy

Organic
DB0027-NV

Vergano - Vermouth Bianco
Cortese from Piedmont, Italy

Organic
DB0594-NV

Bera, Vittorio e Figli

Bera, Vittorio e Figli - Moscato d'Asti
Moscato from Piedmont, Italy
Organic
DB00224-20

Bera, Vittorio e Figli - Barbera d'Asti "Ronco Malo"
Barbera from Piedmont, Italy
Organic
DB5614-18

Bera, Vittorio e Figli - Vino Bianco "Arcese"
Arneis from Piedmont, Italy

Arneis/Cortese/Sauvignon Blanc/Favorita/Vermentino. The name "Arcese" is a whimsical mash-up of Arneis and Cortese, historically the main base of this field-blend white. Cortese and Arneis are classic Piemontese varieties, in Gavi and the Roero hills respectively; also native to Piemonte, Favorita...

Organic
DB0348-20

Bera, Vittorio e Figli - Vino Bianco "Baravantan"
Moscato from Piedmont, Italy

100% Moscato. From organically farmed estate vines averaging 30 years old, planted on south-southeast-facing slopes on sandy calcareous soils. The whole bunches are harvested by hand and gently pressed. The must is settled naturally and fermented slowly with indigenous yeasts and without sulfur in...

Organic
DB3871-19

Bera, Vittorio e Figli - Vino Bianco "Bianchdusèt"
Moscato from Piedmont, Italy

100% Moscato. The Bianchdúset is a unique and "accidental" wine. The bunches were hand-harvested, destemmed and fermented in cement tank with indigenous yeasts and without sulfur, destined to become part of the 2007 Moscato d'Asti vintage. But the fermentation got too far along for Moscato d'Asti...

Organic
DB3283-07

Bera, Vittorio e Figli - Vino Rosso "Sarvanét"
Dolcetto from Piedmont, Italy
Organic
DB3282-19

Schiavenza

Schiavenza - Barolo Cerretta
Nebbiolo from Piedmont, Italy
96 JS, GN 94+ Organic
DB0962-17

Schiavenza - Barolo Prapò
Nebbiolo from Piedmont, Italy

Schiavenza’s 0.9 hectares in the Prapò cru are located at 350m above sea level, with southeast exposure; the vines were planted in 1993. Of all their crus, this is the one in which the soil is most representative of Serralunga: its high percentage of light-colored limestone naturally limits yields...

JS:96 V:93 WA: 92 WS: 91 Organic
DB7050-17

Schiavenza - Barolo Riserva Broglio
Nebbiolo from Piedmont, Italy

In select vintages, Schiavenza will make a Barolo Riserva from either Prapò or Broglio. Broglio is Schiavenza's largest cru holding. They have 1.5 hectares there. Exposure (like all of Schiavenza's crus) is Southeast. 360-380m above sea level.There is a bit more clay in the topsoil here, so...

93 WS Organic
DB2948-12

Schiavenza - Dolcetto d'Alba
Dolcetto from Piedmont, Italy
Organic
DB6156-21

Schiavenza - Barbera d’Alba
Barbera from Piedmont, Italy

100% Barbera from vines located in Perno in the village of Monforte d'Alba, on the right slope in front of Castiglione Falletto. The vineyard sits at 350m with a western exposure. Harvest is usually at the beginning of October. Fermented in concrete and aged for 18 months in large cask.

Organic
DB8924-20

Schiavenza - Barolo Broglio
Nebbiolo from Piedmont, Italy
Organic
DB0153-18

Schiavenza - Barolo del Comune di Serralunga
Nebbiolo from Piedmont, Italy

Sourced from 2.1ha of different parcels (mainly the crus of Cerrati and Meriame) all located in the village of Serralunga d'Alba, at altitudes of 360-400m above sea level; the vineyards have south-east and west exposures, and are composed mostly of calcareous and tufaceous soil. Cover crops such...

Organic
DB1990-18

Schiavenza - Nebbiolo Langhe
Nebbiolo from Piedmont, Italy

From a 0.6-hectare parcel in Monforte (Perno), planted in 1998 with western exposure at 390m above sea level. The grapes were destemmed and crushed; fermentation occurred spontaneously in cement vats, with maceration lasting around 20 days with pumpovers. After malolactic, the wine was racked in...

Organic
DB0963-19

Cascina 'Tavijn

Cascina 'Tavijn - Vino Rosso (Barbera/Ruche)
Barbera/Ruche from Piedmont, Italy

Barbera/Ruche blend. From estate parcels scattered about the steep hills of the Monferrato zone of Asti near the village of Scurzolengo. The Verrua family--Nadia and her mother Maria Teresa and her father Ottavio--farms the vines organically, tending and harvesting them entirely by hand. The grapes...

Organic
DB2230-19

Cascina 'Tavijn - Vino Rosso "Ottavio" (Grignolino)
Grignolino from Piedmont, Italy

100% Grignolino. From estate parcels scattered about the steep hills of the Monferrato zone of Asti near the village of Scurzolengo. The Verruà family--Nadia and her mother Maria Teresa and her father Ottavio--farms the vines organically, tending and harvesting them entirely by hand. The grapes are...

Organic
DB0354-20

The La Gerla Brunello is a blend of both the Canalicchio and Castelnuovo vineyards; the average age of the vines is 25 years old. The grapes are kept cool for 7-8 days before fermentation, which lasts up to 15 days. The wine is then transferred to large 50-100hl casks and is aged for three years,...

JR:16 Organic
DB1181-17

La Gerla - Brunello di Montalcino 'La Pieve'
Sangiovese from Tuscany, Italy
JR:17 Organic
DB3843-17

La Gerla - Rosso di Montalcino
Sangiovese from Tuscany, Italy
Organic
DB1180-20

La Gerla - Poggio gli Angeli Sangiovese IGT
Sangiovese from Tuscany, Italy
Organic
DB1185-20

San Ferdinando

San Ferdinando - Vermentino IGT Toscana
Vermentino from Tuscany, Italy

San Ferdinando’s Vermentino comes from vines planted in 2010 at 300m above sea level. This north-facing vineyard has sand in the first 20cm of soil, with compact grey clay below. Freshness and drinkability, rather than concentration, are the objectives in the wine, so the number of bunches per...

Organic
DB1693-19

San Ferdinando - Gargaiolo Chianti DOCG
Sangiovese from Tuscany, Italy

San Ferdinando’s Chianti ‘Il Gargaiolo’ takes its name from the eponymous stream that runs along the Sangiovese vineyard. This vintage, the blend is 85% Sangiovese, 10% Ciliegiolo, and 5% ancient co-planted varietals; the grapes come from vineyards at 350m, facing south-southeast on light sandy...

Organic
DB0114-18

Sanguineto

Sanguineto - Rosso di Montepulciano
Sangiovese from Tuscany, Italy

Prugnolo Gentile/Canaiolo Nero/Mammolo. Prugnole Gentile is the variant of Sangiovese in and around Montepulciano and is the majority of the blend, as is traditional and required by law (70% minimum). All of the fruit is from organically farmed estate vines, many of them quite old, and all of them...

Organic
DB0128-20

Sanguineto - Vino Nobile di Montepulciano
Sangiovese from Tuscany, Italy

Prugnolo Gentile/Canaiolo Nero/Mammolo. Prugnolo Gentile is the variant of Sangiovese in and around Montepulciano and is the majority of the blend, as is traditional and required by law (70% minimum). All of the fruit is from organically farmed estate vines, many of them quite old, and all of them...

Organic
DB0129-18

Cerreto Libri

Cerreto Libri - Liber IGT Rosso Toscano
Sangiovese from Tuscany, Italy
Organic
DB5687-13

Fonterenza

Fonterenza - IGT Toscano Bianco
Trebbiano from Tuscany, Italy
Organic
DB3527-19

Fonterenza - IGT Toscano Bianco "Le Ragazze"
Vermentino from Tuscany, Italy

50% Vermentino/50% Malvasia. The fruit is from 25-to-50-year-old, organically farmed vines on sandy volcanic soils in the hilly Monte Amiata zone outside of Montalcino. The bunches are harvested by hand, destemmed, gently presssed and fermented spontaneously without sulfur in open vat with a 30-day...

Organic
DB5754-20

Fonterenza - Vino Rosso "Pettitrosso"
Sangiovese from Tuscany, Italy

90% Sangiovese/10% Ciliegiolo. The fruit is from 25-to-50-year-old, organically farmed vines on sandy volcanic soils in the hilly Monte Amiata zone about an hour south of Montalcino; the vineyard is the same from which Fonterenza sources its Le Ragazze white varieties. The bunches are harvested by...

Organic
DB1036-19

De Angelis

De Angelis - Rosso Piceno Superiore
Red blend from Marche, Italy
Organic
DB1171-19

De Angelis - Montepulciano D'Abruzzo
Montepulciano from Abruzzo, Italy
Organic
DB0043-21

De Angelis - Marche Rosato IGT
Montepulciano from Marche, Italy
Organic
DB0047-21

De Angelis - Pecorino Offida
Pecorino from Marche, Italy

From the oft-forgotten Pecorino variety that is now re-emerging from the Marche, Pecorino bears no relation the familar cheeses of the same name. The commune of Offida was awarded DOC status in 2001 and DOCG in 2010. Fermented and aged in stainless steel. Medium-bodied and balanced with excellent...

Organic
DB0042-21

De Angelis - Rosso Piceno
Red blend from Marche, Italy
Organic
DB0044-21

Perrini

Perrini - Fiano IGT Puglia "Prestige"
Negroamaro from Puglia, Italy
Organic
DB3203-20

Bowler Wine

NYC Wine Spirits Importer Distributor

179 results