Our Portfolio

Day Wines“Tears of Vulcan” Chehalem Mtns AVA
Viognier from Oregon, United States
63% Viognier, 21% Pinot gris, 16% Muscat. 12.5% alcohol, 3.6 pH. Le Beau and Nemarniki Vineyards in Chehalem Mountains AVA. Volcanic soils and some silty Missoula floods deposits.   All of the fruit was destemmed and co-fermented in a 1.5 ton open top fermenter, two punch downs per day. Once the...
Organic
DB6480-18
Day WinesPet-Nat "Mamacita" Vermentino/Muscat
from Oregon, United States
A blend of 80% Vermentino and 20% Muscat from the organically farmed Mae’s Vineyard in the Applegate Valley. Fermentation took place spontaneously and the wine was bottled while still fermenting with approximately 11 grams of sugar per liter under crown cap. Unsulfured, unfined, unfiltered. Bottled...

DB5114-19
Day WinesPinot Noir Cancilla Vineyard
Pinot Noir from Oregon, United States
Cancilla Vineyard is a 53-acre site (20-acres under vine) located in the Willamette Valley AVA. The first vines were planted in 1999 and the vineyard was fully organic by 2009. The cool, late ripening site is situated at 500-600 feet elevation in silty clay loam soils. The fruit was 100% destemmed...
92 VMOrganic
DB0031-16
Day WinesPinot Noir Johan Vineyard
Pinot Noir from Oregon, United States
Located within the new Van Duzer Corridor AVA, Johan is an 85-acre certified-Biodynamic vineyard.  The vineyard, planted on calcareous sedimentary soils, is kept quite cool by the maritime, coastal winds that are flowing constantly through the corridor. This was Brianne's last Pinot pick of 2015 as...
92 VMBiodynamic
DB6449-16
Day WinesVin de Days Blanc
Pinot Blanc from Oregon, United States
38% Pinot Blanc from Fir Crest Vineyard in Yamhill Carlton, and Twelve Oaks Vineyard in Chehalem Mtns.23% Muller Thurgau from Anne Amie Estate in Yamhill Carlton.16% Riesling from Anne Amie Estate in Yamhill Carlton.14% Pinot Gris from Le Beau Vineyard in Chehalem Mtns, and Momtazi Vineyard in...
90JGOrganic
DB5168-18
Day WinesVin de Days L`Orange
Gewürztraminer from Oregon, United States
31% Gewurztraminer, 37% Riesling and 32% Muller Thurgau. The fruit comes from Anne Amie Winery in the Willamette Valley. LIVE Certified sustainable vineyards. The Gewurztraminer comes from their Twelve Oaks Vineyard in Chehalem Mtns AVA and the Riesling and Muller Thurgau (old vine) are from their...
Sustainable
DB9213-19
Day WinesVin de Days Rouge
Pinot Noir from Oregon, United States
75% Pinot noir, 20% Pinot Meunier, 5% Pinot gris. The fruit comes from a number of different vineyards in the Willamette Valley, including Momtazi and Nemarniki.  50% whole cluster, all tank.
Organic
DB7005-19