Our Portfolio

Pedralonga

Pedralonga - Albariño
Albariño from Galicia, Spain
Biodynamic
DB7068-23

Pedralonga - Serea Albariño
Albariño from Galicia, Spain
Biodynamic
DB1772-23

Pedralonga - Tinto DoUmia
Caino from Galicia, Spain

70% Mencía, 20% Caiño, and 10% Espadeiro, from 30 year old vines planted on sandy, alluvial plots at the foot of the Pedralonga slope. Fermented from native yeasts, partially with whole clusters in stainless-steel tanks. Aged on the lees for at least 1 year. No oak, bottled unfined and unfiltered....

Biodynamic
DB8955-21

Gomariz

Gomariz - Ribeiro "X" Godello
Godello from Ribeiro, Spain
Biodynamic
DB4922-23

Gomariz - Ribeiro "X" (Albarino/Treixadura)
Albariño from Ribeiro, Spain
WA:92+ Biodynamic
DB1799-22

Gomariz - La Flor y La Abeja Treixadura
Treixadura from Galicia, Spain
WA: 91+ Biodynamic
DB1805-23

Gomariz - La Flor y La Abeja Souson
Sousón from Galicia, Spain
WA:90+ Biodynamic
DB1800-22

Chandon de Briailles

Chandon de Briailles - Pernand-Vergelesses 1er Cru Ile des Vergelesses
Pinot Noir from Burgundy, France

Many argue that Île des Vergelesses should be classified as a Grand Cru. It’s true that in the best years, with it’s eastern exposure and mid-slope location, it behaves as a Grand Cru. Chandon de Briailles has a healthy three hectares planted to pinot noir, located in an area with a nice slope, and...

B:91-94 WA:92-94 Biodynamic
DB6141-20

Chandon de Briailles - Pernand-Vergelesses 1er Cru Ile des Vergelesses
Pinot Noir from Burgundy, France

Biodynamic
DB6141-22

Chandon de Briailles - Corton Bressandes Grand Cru
Pinot Noir from Burgundy, France

This cuvée comes from four parcels which total 1.12 hectare, situated mid-slope and spread in homogenous fashion over the whole appellation, giving a nice typicity of Bressandes. The soils are deep and made up in equal parts of limestone and clay, giving the wine lovely balance and great length on...

BH:94 Biodynamic
DB6625-22

Chandon de Briailles - Pernand-Vergelesses 1er Cru Blanc "La Vie Est Belle"
Pinot Blanc from Burgundy, France

A playful cuvée which diverges from the traditional wines of the domaine, this is a pinot blanc from Pernand-Vergelesses Ile des Vergelesses, vinified as a red, macerated with the skins without punching down for fifteen days. Aged in a used barrel of 350L for 12 months and bottled without sulfur....

Biodynamic
DB6650-20

Chandon de Briailles - Corton Clos du Roi Grand Cru
Pinot Noir from Burgundy, France

Clos du Roi, one of the most famous vineyards of Corton, is just below the Le Corton lieu-dit of Corton Charlemagne, a terroir high on the hillside, very steep and made up of clay-limestone marls containing a little sand and little topsoil. Claude describes it as a chance to taste Charlemagne as a...

Biodynamic
DB6627-22

Chandon de Briailles - Corton Clos du Roi Grand Cru
Pinot Noir from Burgundy, France

BH:94 Biodynamic
DB6627-21

Chandon de Briailles - Savigny-lès-Beaune Blanc "Les Saucours"
Chardonnay from Burgundy, France
Biodynamic
DB6632-22

Chandon de Briailles - Savigny-lès-Beaune 1er cru Les Lavières
Pinot Noir from Burgundy, France

Mid-slope and predominantly limestone. Lavières comes from the word “lave” which in this case has no volcanic reference, but was the term used in the past to describe the flat limestone tiles used to cover the roofs. In fact, these famous stones are found here in the sub-soil. The vines are more...

WA:91-93 VM:91-93 BH:90-93 Biodynamic
DB6635-20

Chandon de Briailles - Corton Bressandes Grand Cru
Pinot Noir from Burgundy, France

BH:94 Biodynamic
DB6625-21

Chandon de Briailles - Savigny-lès-Beaune 1er cru Les Lavières
Pinot Noir from Burgundy, France

Biodynamic
DB6635-22

Chandon de Briailles - Aloxe-Corton 1er Cru Les Valozières
Pinot Noir from Burgundy, France
BH:90-92,WA:90-92 Biodynamic
DB6623-20

Chandon de Briailles - Savigny-les-Beaune "Aux Fournaux"
Pinot Noir from Burgundy, France

The Fournaux vineyard is classified as 1er cru and village depending on the parcel. Chandon used to make a Fournaux 1er Cru, but as of 2018, they started to blend two thirds 1er Cru fruit with one third village level to make a 'super' Savigny village, preferring this blend to making two different...

Biodynamic
DB6640-22

Chandon de Briailles - Pernand-Vergelesses 1er Cru Les Vergelesses
Pinot Noir from Burgundy, France

In Remington Norman and Charles Taylor’s book, The Great Domaines of Burgundy, Les Vergelesses and Île des Vergelesses are described as top sites in the village of Pernand-Vergelesses, “wines of weight and structure, capable of aging for twenty years or more.” Les Vergelesses is just below Île,...

BH:90-93,WA:90-92 Biodynamic
DB6631-20

Tour du Bon

Tour du Bon - Bandol Rosé
Grenache from Provence, France
Biodynamic
DB6573-24

Tour du Bon - Bandol Rosé
Grenache from Provence, France
Biodynamic
DB6573-23

Amerighi, Stefano

Amerighi, Stefano - IGT Toscana Rosato "Syrah Rosa"
Syrah from Tuscany, Italy
Biodynamic
DB1612-24

Amerighi, Stefano - Cortona DOC Syrah
Syrah from Tuscany, Italy

100% Syrah, a portion of which are partially de-stemmed, while some are left whole and still others are lightly foot pressed. Fermentation occurs spontaneously in small concrete vats and without the use of pumps, sulfur or temperature control. The wine is then allowed to clarify naturally and is...

Biodynamic
DB0208-22

Mourgues du Grès

Mourgues du Grès - Costières de Nîmes "Galets" Rosé
Grenache from Rhône, France

Certified biodynamic. 50% Syrah, 40% Grenache Noir, 10% Mourvèdre. From vineyards blanketed in galets, the smooth round stones of Châteauneufdu- Pape fame, comes a vivacious, garnet-colored rosé with bright red fruit notes. Galets Rosé gets a few hours maceration, 2 hours fermentation for Syrah and...

Biodynamic
DB6575-24

Mourgues du Grès - Costières de Nîmes "Galets" Rouges
Syrah from Rhône, France

Predominately Syrah from younger vines, with Grenache, Mourvèdre, Marselan, and old vine Carignan making up the final blend. The wine-making process is traditional: after a maceration period of 8 – 15 days, the wine is matured for 7 to 12 months in epoxy lined concrete tanks in order to best...

Biodynamic
DB6107-23

Mourgues du Grès - Costières de Nîmes "Fleur d'Eglantine" Rosé
Grenache from Rhône, France

Certified biodynamic. 60% Grenache Noir, 30% Mourvèdre, 10% Syrah. Fleur’s soils are slightly heavier, with more clay and loam in comparison to Galets. Direct press rose, giving a delicate light pink color. No sulfites during the winemaking process and minimum amount added at bottling. Aged for...

Biodynamic
DB6574-24

Mourgues du Grès - Costières de Nîmes "Galets Dorés" Blanc
Grenache Blanc from Rhône, France

A blend of mostly Grenache with a compliment of Roussanne, Vermentino and Clairette grown in the rare limestone soil of the area. The northern exposure of this terroir provides a cooler environment for the vines and inflects the harsher extremes of the mediterranean summer. This northern site also...

Biodynamic
DB9965-22

Mourgues du Grès - Costières de Nîmes "Galets Dorés" Blanc
Grenache Blanc from Rhône, France

JS:91 Biodynamic
DB9965-23

Ampeleia

Ampeleia - 'Ampeleia' IGT Costa Toscana
Cabernet Franc from Tuscany, Italy
JS:95 VM:95 Biodynamic
DB6280-21

Ampeleia - Cabernet Franc IGT Toscana
Cabernet Franc from Tuscany, Italy
JS:92 VM:92 Biodynamic
DB6276-22

Ampeleia - 'Unlitro' IGT Toscana
Red blend from Tuscany, Italy

This wine is a blend of varieties originating from the Mediterranean Basin— 50% Alicante Nero, 30% Sangiovese, 10% Carignano, 9% Mourvedre, 1% Alicante Bouschet—sourced from vineyards at 180-250 meters above sea level, the lower and more coastal-influenced vineyards of Ampeleia. The fruit was...

VM:90 Biodynamic
DB6278-23

Ampeleia - 'Bianco di Ampeleia' IGT Toscana
White Blend from Tuscany, Italy

The 1st vintage of Bianco di Ampeleia was 2016. A neighbor's vineyard had old vines of a local biotype of Trebbiano Toscano; Ampeleia used its cuttings and starting planting in 2013, between Ampeleia di Mezzo and Ampeleia di Sopra (300-600m with varied soil composition). The vineyards were planted...

JS:93 Biodynamic
DB8130-22

Hoch, Christoph

Hoch, Christoph - Orange
Grüner Veltliner from Kremstal, Austria
WA:90 WS:92 WE:92 Biodynamic
DB4557-NV

Hoch, Christoph - Rosé
Zweigelt from Kamptal, Austria
Biodynamic
DB3416-20

Hoch, Christoph - Weiss_G (Hollenburger GV)
Grüner Veltliner from Kremstal, Austria

From terraced vineyards around Hollenburg with Hollenburger Konglomerat and Loess situated between 250 – 300 meters altitude. 100% fermented and matured in big oak casks. Hoch treats each barrel as an experiment, some of the wine has a maceration on the skins, some goes through malo, some does not...

WA:90 WS:92 WE:92 Biodynamic
DB5411-NV

Hoch, Christoph - "Kalkspitz " Sparkling
Grüner Veltliner from Kremstal, Austria

Christoph has very active, chalky soil much like what is found in the Côte des Blancs in Champagne. Upon learning this, he wanted to try out making a pet-nat. In an effort to learn about sparkling wine, he spent time in Champagne with De Sousa, Laherte, and LDM's Champagne Tarlant; Benoît Tarlant...

Biodynamic
DB3412-NV

Hoch, Christoph - Rosé "Rurale" Sparkling
from Kremstal, Austria

Rosé Rurale is a unique blend of 70% Zweigelt pressed white, blended with 20% Sankt Laurent which is co-fermented on the skins with 10% Muskat Ottonel. The fun challenge for Hoch in making this wine is getting a perfect balance of the tannins from the skin contact on the Sankt Laurent and Muskat...

WE:91 Biodynamic
DB3425-NV

Hoch, Christoph - Orange "Rurale" Sparkling
from Kremstal, Austria

Orange "Rurale" is a blend of 40% Müller Thurgau, 30% Frühroter Veltliner, 30% Grüner Veltliner. Müller Thurgau & Frühroter Veltliner spend between 5-7 days on the skins. Spontaneous fermentation in wooden barrels (from 225 - 2.500L) Initially, the wine is austere on the palate but gradually...

Biodynamic
DB4558-NV

Hoch, Christoph - Rot (Red)
from Kremstal, Austria

Like all of Hoch's still wines, the Rot (red) is a blend of three vintages, supporting Hoch's vision that the best expression of terroir comes from the blend rather than a dominant vintage. Young wines add fruit and older wines bring tannins and structure. The Rot is a blend of 80% Zweigelt and 20...

WE:91 Biodynamic
DB3424-NV

Famille Isabel Ferrando

Famille Isabel Ferrando - Côtes-du-Rhône “Beatus Ille”
Grenache from Rhône, France

Beatus Ille is mostly Grenache blended with about 15% Cinsault from a parcel named, La Lionne, in the Sorgues district, just at the southern border of Chateauneuf-du-Pape and another parcel. It’s blended with a bit of Syrah from Châteauneuf-du-Pape. It’s 100% destemmed and fermented and aged in...

Biodynamic
DB7350-23

Sierra de Toloño

Sierra de Toloño - Rioja 'La Dula' Garnacha de Altura
Garnacha from Rioja, Spain

100% Garnacha from very old vines (80+) grown on the clay and limestone soils of the vineyards around Rivas de Tereso, in Alavesa (650m elevation). The wine is made from spontaneous fermentation in old used foudres, and elevage in clay amphorae. It has become Sandra's signature wine, an elegant...

TA:96 WA:93 Biodynamic
DB9432-22

Sierra de Toloño - Rioja 'La Dula' Garnacha de Altura
Garnacha from Rioja, Spain

Biodynamic
DB9432-23

Sierra de Toloño - Rioja Blanco
Viura from Rioja, Spain
Biodynamic
DB1399-24

Sierra de Toloño - Raposo Tempranillo
Tempranillo from Rioja, Spain

In this wine, Sandra wanted to pay homage to the people of Villabuena de Álava where she is originally from. The vineyards are located at 500m altitude within the valley of the Rivas de Tereso. A blend of Tempranillo and a small amount of Graciano the wine is fermented and aged in large foudres. No...

Biodynamic
DB2010-21

Château Guilhem

Château Guilhem - Merlot "Pot de Vin"
Merlot from Languedoc, France
Biodynamic
DB3128-23

Château Guilhem - Merlot "Pot de Vin"
Merlot from Languedoc, France
Biodynamic
DB3128-22

Leiner

Leiner - Riesling Trocken
Riesling from Pfalz, Germany

This crisp, zesty, flavorsome dry Riesling comes from rolling hillside vineyards in the southern Pfalz around Ilbesheim. Most of the soils are loam mixed with a top layer of loess -- a decomposed calcium-rich dust deposited from ancient glaciers. The wine was vinified in steel and offers 7+ grams...

Biodynamic
DB3507-22