Our Portfolio
Gomariz – Abadia Tinto
Sousón from Galicia, Spain
DB1898-13
Sousón from Galicia, Spain
50% Souson, 30% Brancellao and 10% each of Mencía and Ferrol, all from proprietary vineyards composed of granite, schist and clay that are farmed without insecticides, following the principles of Masanobu Fukuoka. Hand-harvested and 100% destemmed. Alcoholic fermentation in stainless steel then...
BiodynamicDB1898-13
Gomariz – Abadia Tinto
Sousón from Galicia, Spain
DB1898-14
Sousón from Galicia, Spain
50% Souson, 30% Brancellao and 10% each of Mencía and Ferrol, all from proprietary vineyards composed of granite, schist and clay that are farmed without insecticides, following the principles of Masanobu Fukuoka. Hand-harvested and 100% destemmed. Alcoholic fermentation in stainless steel then...
90WABiodynamicDB1898-14
Pedralonga – Albariño
Albariño from Galicia, Spain
DB7068-18
Albariño from Galicia, Spain
From forty-year-old vines planted on grantic slopes ten miles from the Atlantic ocean in Pontevedra. Fermented with native yeasts in stainless steel with full malolactic fermentation, aged on the lees for twelve to eighteen months in vats. 2500 cases produced.
BiodynamicDB7068-18
Eladio Piñeiro – Albariño - Envidia Cochina
Albariño from Galicia, Spain
DB7511-19
Albariño from Galicia, Spain
The vineyards are located throughout the Salnés Valley; they average thirty years old and are farmed biodynamically.
BiodynamicDB7511-19
Ampeleia – Alicante IGT Costa Toscana
Alicante from Tuscany, Italy
DB6277-18
Alicante from Tuscany, Italy
This bottling is part of the "Monovarietali" project, highlighting single varieties and single vineyards whose special characteristics precluded them from blending in other wines. The grapes are sourced from a parcel called "Vigna della Pieve," with sandy volcanic soils rich in pebbles, planted to...
92 JSBiodynamicDB6277-18
Ampeleia – Alicante IGT Costa Toscana
Alicante from Tuscany, Italy
DB6277-19
Alicante from Tuscany, Italy
This bottling is part of the "Monovarietali" project, highlighting single varieties and single vineyards whose special characteristics precluded them from blending in other wines. The grapes are sourced from a parcel called "Vigna della Pieve," with sandy volcanic soils rich in pebbles, planted to...
BiodynamicDB6277-19
Chandon de Briailles – Aloxe-Corton 1er Cru Les Valozières
Pinot Noir from Burgundy, France
DB6623-17
Pinot Noir from Burgundy, France
Very Limited; Please Inquire.
This Premier Cru lies beneath the Corton Bressandes and next to the Corton Paulands, both Grands Crus. The soil here is a bit out of the ordinary: clayey at the surface and pebbly limestone deeper down, and quite uneven. The parcel faces east, just below mid-slope,...
BiodynamicDB6623-17
Chandon de Briailles – Aloxe-Corton 1er Cru Les Valozières
Pinot Noir from Burgundy, France
DB6623-18
Pinot Noir from Burgundy, France
This Premier Cru lies beneath the Corton Bressandes and next to the Corton Paulands, both Grand Cru. Chandon de Briailles owns .28 hectare and the vines were planted in 1987. The soil here is a bit out of the ordinary: thicker clay than in Bressandes with a notable amount of iron and pebbly...
BiodynamicDB6623-18
Monte dall'Ora – Amarone La Stropa
Corvina blend from Veneto, Italy
DB1012-11
Corvina blend from Veneto, Italy
50% Corvina/20% Corvinone/20% Rondinella/10% Molinara & Dindarella. While DOCG law allows a grower to use up to half of its crop for the vaunted Amarone appellation, Carlo and Alessandra choose to keep it to 15-20% at most. The source of the fruit is their core estate vineyard, from which come...
BiodynamicDB1012-11
Ampeleia – Ampeleia IGT Costa Toscana
Cabernet Franc from Tuscany, Italy
DB6280-16
Cabernet Franc from Tuscany, Italy
100% Cabernet Franc from the Ampeleia di Sopra parcels at 450-600 meters above sea level. Vines were planted between1995 and 2004. The grapes are fully destemmed and there is a maceration of 20 days. Fermented in cement tanks and 5000-6000L casks. Aging is 12 months in these same vessels,...
93JSBiodynamicDB6280-16
Tour du Bon – Bandol Rosé
Grenache from Provence, France
DB06573-19
Grenache from Provence, France
36% Mourvèdre 32% Cinsault 25% Grenache 7% Clairette. The soft, ochre-tinged color is highly evocative of the sun-soaked Provençal countryside. Full of fruit with a touch of spice and citrus peel— balanced and structured. A perennial favorite.
BiodynamicDB06573-19
Villa Calicantus – Bardolino Chiaretto Classico “Chiar’otto”
Red blend from Veneto, Italy
DB0165-19
Red blend from Veneto, Italy
A co-harvest of Corvina, Rondinella, Molinara, and a little Sangiovese from a west-facing site planted in pergola in 1965. This is a fairly fertile plot, less calcareous than the vineyards that make the red Bardolino Classico wines at his home vineyard. The must macerates one night on its skins in...
BiodynamicDB0165-19
Villa Calicantus – Bardolino Classico Superiore “Avresir”
Red blend from Veneto, Italy
DB0168-16
Red blend from Veneto, Italy
Avresir comes from the oldest vines (18 yrs old) from the highest part of the hill around the villa, a mere 30m away from the vines that make the La Superiora. There is more limestone influence in the soil here. Because there is no Riserva category in Bardolino, Daniele uses Avresir, Riserva...
BiodynamicDB0168-16
Villa Calicantus – Bardolino Classico Superiore “La Superiora”
Red blend from Veneto, Italy
DB0166-18
Red blend from Veneto, Italy
A co-harvest of Corvina, Rondinella, Molinara, and Sangiovese from a 1-hectare parcel around the cellar. The vines were planted 11 years ago in guyot. This is one of the highest-elevation parcels in the appellation, at 175m, and is more calcareous than the vineyard that makes Sollazzo, Chiar’otto...
BiodynamicDB0166-18
Ampeleia – Bianco di Ampeleia IGT Toscana
White Blend from Tuscany, Italy
DB8130-19
White Blend from Tuscany, Italy
The 1st vintage of Bianco di Ampeleia was 2016. A neighbor's vineyard had old vines of a local biotype of Trebbiano Toscano; Ampeleia used its cuttings and starting planting in 2013, between Ampeleia di Mezzo and Ampeleia di Sopra (300-600m with varied soil composition). The vineyards were planted...
BiodynamicDB8130-19
Fongoli – Biancofongoli IGT Umbria Trebbiano Spoletino
Trebbiano from Umbria, Italy
DB9096-19
Trebbiano from Umbria, Italy
85% Trebbiano Spoletino/15% Grechetto. From biodynamically farmed, certified-organic, hand-harvested estate fruit. Fermentation occurs with native yeasts in open-topped tank with no temperature control and no sulfur. The Trebbiano is macerated with the skins for two days; the Grechetto sees no skin...
BiodynamicDB9096-19

Castagnier – Bourgogne Aligoté
Aligoté from Burgundy, France
DB6010-17
Aligoté from Burgundy, France
This vineyard is just near the winery in Morey-Saint-Denis and was planted in 1925. It's a very rocky soil with limestone from the Jurassic period. Castagnier says that everyone associates Morey with red wines, but the stoney soil is great for whites.
BiodynamicDB6010-17
Castagnier – Bourgogne Aligoté
Aligoté from Burgundy, France
DB6010-15
Aligoté from Burgundy, France
This vineyard is just near the winery in Morey-Saint-Denis and was planted in 1925. It's a very rocky soil with limestone from the Jurassic period. Castagnier says that everyone associates Morey with red wines, but the stoney soil is great for whites.
BiodynamicDB6010-15
Clavelier, Bruno – Bourgogne Aligoté Vieilles Vignes
Aligoté from Burgundy, France
DB3451-15
Aligoté from Burgundy, France
From 85-year-old vines; a high proportion of old selection of golden aligoté contributes a richness and power to this wine, leaving a mineral finish. It is great young—as is typical of the variety—displaying notes of citrus and exotic fruits, but with a few years it evolves more complex aromas of...
BiodynamicDB3451-15
Clavelier, Bruno – Bourgogne Passetoutgrain Vieilles Vignes
Pinot Noir from Burgundy, France
DB3450-15
Pinot Noir from Burgundy, France
The cuvée comes from a single plot planted with 90% in Pinot Noir and 10% in Gamay Noir with white juice. The soil is clay and limestone. Old vines, aged over 75 years on average, naturally limit yields and give a fairly structured Passetougrain.
BiodynamicDB3450-15
Castagnier – Bourgogne Passetoutgrains
Pinot Noir from Burgundy, France
DB6011-17
Pinot Noir from Burgundy, France
From a single 60 year-old parcel in Morey-Saint-Denis, coplanted with 2/3 Pinot Noir and 1/3 Gamay.
BiodynamicDB6011-17
Clavelier, Bruno – Bourgogne Pinot Noir "Champs d'Argent" Vieilles Vignes
Pinot Noir from Burgundy, France
DB3449-16
Pinot Noir from Burgundy, France
From a small vineyard (20 acres) over 60 years old, planted on heavy clay-loam soil in the lower Vosne-Romanée commune, bordering Nuits-Saint-Georges.
BiodynamicDB3449-16
Clavelier, Bruno – Bourgogne Pinot Noir "Champs d'Argent" Vieilles Vignes
Pinot Noir from Burgundy, France
DB3449-15
Pinot Noir from Burgundy, France
From a small vineyard (20 acres) over 60 years old, planted on heavy clay-loam soil in the lower Vosne-Romanée commune, bordering Nuits-Saint-Georges.
BiodynamicDB3449-15
Ampeleia – Cabernet Franc IGT Costa Toscana
Cabernet Franc from Tuscany, Italy
DB6276-18
Cabernet Franc from Tuscany, Italy
100% Cabernet Franc, this is part of Ampeleia's 'Monovarietali' project, highlighting single varieties and single vineyards whose special characteristics precluded them from blending in other wines. The grapes are sourced from a single parcel called "Vigna all'Asina," This vineyard sits at 500...
94JSBiodynamicDB6276-18
Ampeleia – Cabernet Franc IGT Costa Toscana
Cabernet Franc from Tuscany, Italy
DB6276-19
Cabernet Franc from Tuscany, Italy
100% Cabernet Franc, this is part of Ampeleia's 'Monovarietali' project, highlighting single varieties and single vineyards whose special characteristics precluded them from blending in other wines. The grapes are sourced from a single parcel called "Vigna all'Asina," This vineyard sits at 500...
94JSBiodynamicDB6276-19
AmByth Estate – Cabernet Sauvignon
Cabernet Sauvignon from California, United States
DB5921-15
Cabernet Sauvignon from California, United States
85% Cabernet Sauvignon, 15% Syrah. Pine Hawk Vineyard in Paso. Aged in amphora, vitrified clay egg, and neutral oak for 22 months. 1/3 on skins for 1 year.
BiodynamicDB5921-15
La Onda – Cabernet Sauvignon "Blanc de Tinto" Renaissance Vineyard
Cabernet Sauvignon from California, United States
DB5183-17
Cabernet Sauvignon from California, United States
This wine is Dani's take on Cabernet Sauvignon from the 1900 feet, granite soils of the Renaissance vineyard in North Yuba. Whole-cluster pressed Cabernet Sauvignon, fermented in tank and aged 10 months in puncheon on its lees. Racked and small so2 addition the day before bottling. Bottled...
BiodynamicDB5183-17
Bellivière – Calligramme Jasnières
Chenin Blanc from Loire, France
DB8416-17
Chenin Blanc from Loire, France
100% Chenin Blanc. Calligramme is the old-vine version of Les Rosiers: a Jasnières bottling from multiple parcels, with vines ranging in age from 50 to 75 years old, on particularly rocky, tuffeau-rich clay-flint soils on south-southwest-facing slopes. The collective yield is a modest 25-35 hl/ha....
BiodynamicDB8416-17
Sierra de Toloño – Caminos de Santa Cruz
Tempranillo from Rioja, Spain
DB2003-16
Tempranillo from Rioja, Spain
(Formerly the Rivas de Tereso bottling!) This is Sierra de Toloño's ultimate expression of Tempranillo. From a single-vineyard planted on pure limestone and rock, it ferments in amphora and then ages for an year in French Oak. The wine is textured, rich with black fruit.
93 WABiodynamicDB2003-16
Porter Creek Vineyards – Carignane "Old Vine", Mendocino
Carignan from California, United States
DB7739-17
Carignan from California, United States
The fruit comes from an organic, dry-farmed, head-trained vineyard in Hopland that was planted in 1939. 100% destemmed and fermented with native yeasts for 2-3 days in old French oak barrels up to 8 years old. Aged 11 months in 50% 3800L wooden tank and 50% in small barrels (228L). About 800 cases...
BiodynamicDB7739-17
Porter Creek Vineyards – Carignane "Old Vine", Mendocino
Carignan from California, United States
DB7739-15
Carignan from California, United States
The fruit comes from an organic, dry-farmed, head-trained vineyard in Hopland that was planted in 1939. 100% destemmed and fermented with native yeasts for 2-3 days in old French oak barrels up to 8 years old. Aged 11 months in 50% 3800L wooden tank and 50% in small barrels (228L). About 800 cases...
BiodynamicDB7739-15
Ampeleia – Carignano IGT Costa Toscana
Carignan from Tuscany, Italy
DB6282-18
Carignan from Tuscany, Italy
100% Carignan, this bottling is part of the "Monovarietali" project. It comes from the 'Campo al Finocchio' vineyard, planted between 2002-2004 at 250m above sea level, with grey clays and galestro (friable clay/limestone marl). The SW-facing vineyard is isolated, surrounded by trees. Harvest was...
BiodynamicDB6282-18
Brocard, Julien – Chablis "Boissonneuse"
Chardonnay from Burgundy, France
DB1091-18
Chardonnay from Burgundy, France
Domaine de la Boissonneuse is a single holding of 11 hectares. The parcel is on a hillside beside the village of Préhy and contains kimmeridgian soil of exceptionally high quality, with very fine minerals.The 30 year-old vines grow on interspersed layers of limestone and clay, brimming with fossils...
91 W&S, 90 VMBiodynamicDB1091-18
Brocard, Julien – Chablis "Le 7ieme" Vin Nature
Chardonnay from Burgundy, France
DB1092-17
Chardonnay from Burgundy, France
7ème is made without the addition of any sulfites. Like the other wines, fermentation happens spontaneously with indigineous yeasts. It's not filtered or fined and is slightly cloudy. Fermented and aged in an Austrian oak, Stockinger barrel.
BiodynamicDB1092-17
Brocard, Julien – Chablis 1er Cru Cote de Lechet
Chardonnay from Burgundy, France
DB1094-18
Chardonnay from Burgundy, France
Côte de Léchet embodies the purest characteristics of Chablis: 38 degree slope right in the sun, very rocky soil, and small yields of deeply mineral wines.
92 W&S, 93 WA, 92-94 VMBiodynamicDB1094-18
Brocard, Julien – Chablis 1er Cru Vaudevey
Chardonnay from Burgundy, France
DB1093-17
Chardonnay from Burgundy, France
Vaudevey is located in the valley situated behind the Côte de Léchet. Brocard has 4 hectares on a very steep slope with east exposure. It's one of the coldest sites of all of the 1er Cru. It spends 12-13 months in large foudres. It has a richness to it and finishes with a lean and salty finish.
BiodynamicDB1093-17
Brocard, Julien – Chablis Grand Cru Preuses
Chardonnay from Burgundy, France
DB1096-18
Chardonnay from Burgundy, France
Simultaneously powerful, very fat and very fine, elegant and voluptuous. From 35 year-old vines with southern exposure. Aged for 14 months on lees in a Stockinger barrel.
92-95 VMBiodynamicDB1096-18
Castagnier – Chambolle-Musigny
Pinot Noir from Burgundy, France
DB6015-17
Pinot Noir from Burgundy, France
From a .34 hectare planted in 1934 called “aux Echanges” at 270 meters above sea-level (at the level of the village). It’s a shallow limestone soil with a lot of limestone rocks. Up to 40% whole cluster is kept, depending on the vintage.
BiodynamicDB6015-17
Clavelier, Bruno – Chambolle-Musigny 1er Cru Combe d'Orveaux VV
Pinot Noir from Burgundy, France
DB3443-16
Pinot Noir from Burgundy, France
This .82 hectare plot is a geological extension of Musigny, and was classified as such before phylloxera. Half was planted in the 1940’s, one-quarter in the 1990’s, and the remainder in 2010. Total production is 3,600 bottles.
BiodynamicDB3443-16
Porter Creek Vineyards – Chardonnay "George's Hill" Russian River
Chardonnay from California, United States
DB7062-17
Chardonnay from California, United States
The fruit for George's Hill comes from 2 acre block of old vines planted on a hillside with much richer soil. The fruit is wholecluster pressed, no skin contact, and aged in 25-30% new French oak.
BiodynamicDB7062-17
Castagnier – Charmes Chambertin Grand Cru
Pinot Noir from Burgundy, France
DB6118-17
Pinot Noir from Burgundy, France
Vines are situated on a 0.99 acre plot next to Routes de Grands Crus, up the slope from the nationale. Planted in 1947 and 1952, the soil is comprised of limestone and clay.
BiodynamicDB6118-17
Castagnier – Charmes Chambertin Grand Cru
Pinot Noir from Burgundy, France
DB6118-16
Pinot Noir from Burgundy, France
Vines are situated on a 0.99 acre plot next to Routes de Grands Crus, up the slope from the nationale. Planted in 1947 and 1952, the soil is comprised of limestone and clay.
BiodynamicDB6118-16
Montesecondo – Chianti Classico
Sangiovese from Tuscany, Italy
DB0593-18
Sangiovese from Tuscany, Italy
90% Sangiovese/10% Canaiolo & Colorino (co-planted as is traditional in Chianti). Montesecondo comprises two separate properties: both are biodynamically farmed and both lie in the San Casciano zone of Chianti Classico but are quite different from each other. The original family vineyard,...
BiodynamicDB0593-18

Castagnier – Clos de la Roche Grand Cru
Pinot Noir from Burgundy, France
DB6116-17
Pinot Noir from Burgundy, France
Rows overlap two lieu dits, Les Fremières and Les Mochamps on 1.48 acres planted in 1960 and 1965/1966. Planted on a steep hill of 918 feet, the shallow, rocky soil is rich with limestone.
BiodynamicDB6116-17
Castagnier – Clos de Vougeot Grand Cru
Pinot Noir from Burgundy, France
DB6119-17
Pinot Noir from Burgundy, France
From a single .5 hectare block, lieu-dit Grand Maupertuis, on the Vosne-Romanée border, located just across from the Echezeaux of Domaine la Romanée Conti. Planted in 1982, the soil is shallow with brown clay and gravel on top of Bajocian limestone. Aged 16-18 months in barrels, 40% new oak.
BiodynamicDB6119-17
Castagnier – Clos de Vougeot Grand Cru
Pinot Noir from Burgundy, France
DB6119-16
Pinot Noir from Burgundy, France
From a single half hectare block, in the lieu-dit Grand Maupertuis, on the Vosne-Romanee border, located just across from the Echezeaux of Domaine de la Romanee-Conti. Planted in 1982, the soil is shallow with brown clay and gravel on top of Bajocian limestone. Aged 16 - 18 months in barrels, 40%...
BiodynamicDB6119-16
Castagnier – Clos Saint Denis Grand Cru
Pinot Noir from Burgundy, France
DB6117-17
Pinot Noir from Burgundy, France
The vineyard is 984-1050 feet on a slope above Clos de la Roche on a 0.89 acre plot of limestone scree planted in 1967 and 1995.
BiodynamicDB6117-17
De Fermo – Concrete Vino Bianco
Pecorino from Abruzzo, Italy
DB3155-19
Pecorino from Abruzzo, Italy
Pecorino/Chardonnay + Trebbiano/Manzoni Bianco/Verdicchio/Grenache Gris. The Concrete white and red are newer bottlings for this young winery. The majority of the Bianco blend comes from De Fermo's 2.5 ha. of Pecorino (30 years average vine age) and 2.5 ha. of Chardonnay (the latter planted in 1926...
BiodynamicDB3155-19