Our Portfolio

Pedralonga

Pedralonga - Albariño
Albariño from Galicia, Spain
Biodynamic
DB7068-22

Pedralonga - Serea Albariño
Albariño from Galicia, Spain
Biodynamic
DB1772-22

Gomariz

Gomariz - Ribeiro "X" (Albarino/Treixadura)
Albariño from Ribeiro, Spain
WA:92+ Biodynamic
DB1799-22

Gomariz - La Flor y La Abeja Treixadura
Treixadura from Galicia, Spain
WA:91 Biodynamic
DB1805-22

Viñátigo

Viñátigo - Ancestrale Blanco
Gual from Canary Islands, Spain

100% Gual, which Jesus vinifies as if they were red grapes (in the “ancestral” style). Macerated for three weeks on the skins; the extended maceration time results in a beguilingly aromatic wine. Gual is a light-colored grape, so the wine’s color is not deep orange the way other wines made in this...

Organic
DB0098-22

Viñátigo - Marmajuelo
Marmajuelo from Canary Islands, Spain
Organic
DB1737-22

Viñátigo - Listán Blanco
Listán Blanco from Canary Islands, Spain
Organic
DB0705-23

Viñátigo - Vijariego Blanco
Vijariego Blanco from Canary Islands, Spain

100% Vijariego Blanco from ungrafted grapevines. Vijariego Blanco is the most acidic variety from the Canary Islands. It also adapts itself very well to different environments. The plots where this fruit comes from are in the villages of San Juan de la Rambla, La Guancha and Icod de los Vinos, in...

Organic
DB7855-23

Viñátigo - Maipé
Listán Blanco from Canary Islands, Spain

SOLD OUT 100% Listan Blanco from very old planted 120 years ago in a small village in the North East of Tenerife. The soils here are more eroded and have bigger amounts of silt and clay. Fermented with native yeasts in concrete and was aged for five months in French oak barrels. The concept was to...

Organic
DB4540-22

Benito Santos

Benito Santos - D.O. Rias Baixas "Saiar" Albarino
Albariño from Galicia, Spain
Sustainable
DB9940-22

Los Bermejos

Los Bermejos - Diego Seco Ecologico
Diego from Canary Islands, Spain
Organic
DB1706-23

Los Bermejos - Malvasía Volcanica Seco
Malvasia from Canary Islands, Spain
Sustainable
DB1701-23

Tajinaste

Tajinaste - Blanco Seco
Listán Blanco from Canary Islands, Spain
Sustainable
DB7512-23

Tajinaste - Blanco Seco
Listán Blanco from Canary Islands, Spain
Sustainable
DB7512-22

Sierra de Toloño

Sierra de Toloño - Rioja Blanco
Viura from Rioja, Spain
IWR:92 JG:91+ Biodynamic
DB1399-22

El Portalón

El Portalón - Rueda (Verdejo)
Verdejo from Rueda, Spain

This wine takes its name from the vineyard from which the grapes are sourced. (The name of the vineyard comes from long ago, when to access the vineyard was through a big stone portal; the local people started to call it Viña El Portalón—literally, Big Door Vineyard—and the name stuck.) From sandy...

DB7588-22

Celler Pardas

Celler Pardas - Blau Cru
Malvasia from Penedès, Spain
Organic
DB2398-21

Celler Pardas - Pur Xarel-lo
Xarel-lo from Penedès, Spain
Organic
DB2397-20

Celler Pardas - Rupestris
Xarel-lo from Penedès, Spain

A blend of 80% Xarel-lo and 20% Malvasía de Sitges. The Xarel-lo comes from 50-year-old vines planted on chalky and clay soils, while the Malvasía was planted by Ramon and Jordi in 1996 on very deep alluvial loam and slate soils. Fermented and aged for six months in 100-year-old concrete tanks with...

JG:90 Organic
DB2395-22

Ca' di Mat

Ca' di Mat - Valautin Albillo
Abillo from Vinos de Madrid (Gredos), Spain

100% Albillo Real from small plots around the village of San Martin de Valdeiglesias. The various plots are planted on the three different kinds of granite found in the area. The wine is direct-pressed and ferments spontaneously in aged French oak where it sits for eight months before being bottled.

WA:92 Organic
DB2371-21

Germán Blanco (La Bicicleta Voldadora)

Germán Blanco (La Bicicleta Voldadora) - La Bicicleta Voladora Blanco (Rioja)
Tempranillo from Rioja, Spain

Tempranillo Blanco is a mutation of Tempranillo, a thick-skinned white grape. It was found and replanted in a vineyard which is now around 35 year old vines on a mix of clay and limestone soils. Grapes are destemmed and pressed softly in concrete where the wine ferments. After fermentation the...

Organic
DB4718-22

Tierra Fundida

Tierra Fundida - Blanco Cercado del Pino
Listán Blanco from Canary Islands, Spain

A blend of Listan Blanco, Albillo Criollo, and Verdello (the Portuguese varietal found in Madeira, not to be confused with Verdejo from continental Spain) from Cercado del Pino, a 1.5 hectare vineyard in Orotova. The Listan Blanco is pressed directly, full clusters, and fermented in concrete. The...

Organic
DB4458-22

Tierra Fundida - Verdello Cercado del Pino
Verdello from Canary Islands, Spain

Here the Verdello gets the star treatment, and it isn’t blended with the other grapes. The wine is manually destemmed, and ferments in open top vats. Post-fermentation it is macerated on the skins for 25 days. It rests in demijohns for 8 to 9 months. Despite the hot, dry year (2020 was the...

Organic
DB4461-20

Bowler Wine

NYC Wine Spirits Importer Distributor

23 results