Our Portfolio

La GerlaBrunello di Montalcino
Sangiovese from Tuscany, Italy
The La Gerla Brunello is a blend of both the Canalicchio and Castelnuovo vineyards; the average age of the vines is 25 years old. The grapes are kept cool for 7-8 days before fermentation, which lasts up to 15 days. The wine is then transferred to large 50-100hl casks and is aged for three years,...
94 VM, 94 WS, 91 VM 95WA 93JSOrganic
DB1181-15
FonterenzaBrunello di Montalcino
Sangiovese from Tuscany, Italy
100% Sangiovese Grosso. The Padovani sisters have around 4.2 contiguous, hilly hectares near Poggio San Polo in the SE part of the Montalcino zone. The farming is certified-biodynamic and the harvest by hand. Their Brunello comes from a mere hectare's worth of fruit from prized Vigna del Bosco...
Biodynamic
DB0265-14
FonterenzaBrunello di Montalcino
Sangiovese from Tuscany, Italy
100% Sangiovese Grosso. The Padovani sisters have around 4.2 contiguous, hilly hectares near Poggio San Polo in the SE part of the Montalcino zone. The farming is certified-biodynamic and the harvest by hand. Their Brunello comes from a mere hectare's worth of fruit from prized Vigna del Bosco...
Biodynamic
DB0265-13
La GerlaBrunello di Montalcino
Sangiovese from Tuscany, Italy
The La Gerla Brunello is a blend of both the Canalicchio and Castelnuovo vineyards; the average age of the vines is 25 years old. The grapes are kept cool for 7-8 days before fermentation, which lasts up to 15 days. The wine is then transferred to large 50-100hl casks and is aged for three years,...
Organic
DB1181-16
La GerlaBrunello di Montalcino Riserva gli Angeli
Sangiovese from Tuscany, Italy
This single-vineyard cru is La Gerla's flagship wine. Made in select years, this comes entirely from a one-hectare parcel of old vines (25-30 years old) from the original Biondi-Santi site, located between 270 and 320 meters above sea level. This hillside vineyard occupies a privileged position at...

DB1182-15
MontesecondoChianti Classico
Sangiovese from Tuscany, Italy
90% Sangiovese/10% Canaiolo & Colorino (co-planted as is traditional in Chianti). Montesecondo comprises two separate properties: both are biodynamically farmed and both lie in the San Casciano zone of Chianti Classico but are quite different from each other. The original family vineyard,...
Biodynamic
DB0593-19
CandialleChianti Classico
Sangiovese from Tuscany, Italy
100% Sangiovese from organically farmed and manually-harvested vineyards with yields at 35 hl/ha. The wine was fermented in open-top stainless steel vats; malolactic took place in barrel. Aged 18 months in 228-350L barrels, 20% of which were new. Medium-bodied with excellent persistence and depth....
92 DE
DB0687-13
CandialleChianti Classico 'La Misse di Candialle'
Sangiovese from Tuscany, Italy
90% Sangiovese, 5% Canaiolo, 5% Malvasia Nera, from their organically tended and manually harvested vineyards. Vinified and aged in unlined concrete vats.  

DB0686-18
San FerdinandoGargaiolo Chianti DOCG
Sangiovese from Tuscany, Italy
San Ferdinando’s Chianti ‘Il Gargaiolo’ takes its name from the eponymous stream that runs along the Sangiovese vineyard.  This vintage, the blend is 85% Sangiovese, 10% Ciliegiolo, and 5% ancient co-planted varietals; the grapes come from vineyards at 350m, facing south-southeast on light sandy...

DB0114-17
San FerdinandoGargaiolo Chianti DOCG
Sangiovese from Tuscany, Italy
San Ferdinando’s Chianti ‘Il Gargaiolo’ takes its name from the eponymous stream that runs along the Sangiovese vineyard.  This vintage, the blend is 85% Sangiovese, 10% Ciliegiolo, and 5% ancient co-planted varietals; the grapes come from vineyards at 350m, facing south-southeast on light sandy...

DB0114-18
MontesecondoIGT Toscana Sangiovese
Sangiovese from Tuscany, Italy
100% Sangiovese. This is Montesecondo's largest production and always the first release of the vintage. Montesecondo comprises two different properties: two separate properties: both are biodynamically farmed and both lie in the San Casciano zone of Chianti Classico but are quite different from...
Biodynamic
DB0592-20
MontesecondoIGT Toscana Sangiovese "TÏN"
Sangiovese from Tuscany, Italy
100% Sangiovese. Montesecondo comprises two separate properties: both are biodynamically farmed and both lie in the San Casciano zone of Chianti Classico but are quite different from each other. The original family vineyard, generally referred to as "Montesecondo", is lower-altitude, warmer,...
Biodynamic
DB8392-18
Cerreto LibriLiber IGT Rosso Toscano
Sangiovese from Tuscany, Italy
90% Sangiovese/10% Canaiolo & Colorino. The old vines are biodynamically farmed and very low-yielding. The bunches are harvested by hand and destemmed but not crushed and put into old concrete tanks that are 3/4-filled; the spontaneous fermentation with indigenous yeasts is thus partly carbonic...
Organic
DB5687-13
MorisfarmsMaremma Toscana Rosato 'Rosamundi'
Sangiovese from Tuscany, Italy
100% Sangiovese from the Maremma, grown in soils of calcareous clay with a rather high rock content.The grapes are direct-pressed; no malolactic . Bright cherry with lovely texture and a long savory finish. Sustainable.

DB7500-20
MorisfarmsMorellino di Scansano DOCG
Sangiovese from Tuscany, Italy
The first bottle of Morellino di Scansano dates back to 1981, only a few years after the DOC had been created in 1978. This wine gets its flavour from the sandy soil on which the vines grow and the final result, in the glass, is an elegant wine with soft tannins. A blend of ninety percent...

DB6210-18
FonterenzaPettitrosso Vino Rosso
Sangiovese from Tuscany, Italy
90% Sangiovese/10% Ciliegiolo. Sourced from the same terroir as the whites: old, organically farmed vines on the volcanic soils of Mt Amiata. The varieties are hand-harvested, destemmed, gently pressed and co-fermented spontaneously with a 13-day maceration. The wine is aged in large steel tank for...
Organic
DB1036-19
La GerlaPoggio gli Angeli Sangiovese IGT
Sangiovese from Tuscany, Italy
La Gerla rents and fully farms this vineyard in Castelnuovo dell'Abate in the southern part of the appellation. The vines are 15 years old, so they prefer to make a younger, fresher wine from it. Fermented in stainless steel, aged in used Slavonian oak botti for 4 months.
Organic
DB1185-19
FonterenzaRosa IGT Toscana
Sangiovese from Tuscany, Italy
100% Sangiovese. Fonterenza hand- harvests fruit from its 1.7-hectare Brunello parcel (Vigna del Bosco) earlier for their rosato. The fruit is direct-pressed and the juice left overnight on the skins. Spontaneous fermentation is with indigenous yeasts in steel tank. The wine does not go through...
Biodynamic
DB1035-19
SanguinetoRosato
Sangiovese from Tuscany, Italy
100% Sangiovese Piccolo. Dora rents and works these vines, not far from the home estate outside of Montepulciano, just as she does the home vines: by hand, purely organically, and with meticulous care. There are two main branches of of the Sangiovese family: Piccolo and Grosso. While Sanguineto's...
Organic
DB8871-20
La GerlaRosso di Montalcino
Sangiovese from Tuscany, Italy
100% Sangiovese from hillside vineyards located at between 270-320 meters. The average age of the vines is 15 years old. La Gerla Rosso spends six monhts in tank, then one year in Slavonian oak (large casks of 50hl) and another six months in bottle before being released.  
Organic
DB1180-19
FonterenzaRosso di Montalcino
Sangiovese from Tuscany, Italy
100% Sangiovese Grosso. The fruit for the Rosso di Montalcino bottling comes from Fonterenza's contiguous and hilly 4.2 hectares of vines near the village of Poggio San Polo is the SE part of the Montalcino zone. The complex clay soils are various and rich in limestone, sandstone and schist. The...
Biodynamic
DB0238-18
La GerlaRosso di Montalcino
Sangiovese from Tuscany, Italy
100% Sangiovese from hillside vineyards located at between 270-320 meters. The average age of the vines is 15 years old. La Gerla Rosso spends six monhts in tank, then one year in Slavonian oak (large casks of 50hl) and another six months in bottle before being released.  
Organic
DB1180-18
FonterenzaRosso di Montalcino Alberello
Sangiovese from Tuscany, Italy
100% Sangiovese Grosso. 2015 was the first vintage in which Fonterenza singled out this parcel from its original Rosso di Montalcino bottling. Since having grafted new Sangiovese vines in this particular plot in 2005 and trained them in an alberello style on wires, the Padovani sisters have felt...
Biodynamic
DB3371-18
SanguinetoRosso di Montepulciano
Sangiovese from Tuscany, Italy
Prugnolo Gentile/Canaiolo Nero/Mammolo. Prugnole Gentile is the variant of Sangiovese in and around Montepulciano and is the majority of the blend, as is traditional and required by law (70% minimum). All of the fruit is from organically farmed estate vines, many of them quite old, and all of them...
Organic
DB0128-19
Maestro del PomidoroRosso di Toscana
Sangiovese from Tuscany, Italy
Mr. Tomato Man! 85% Sangiovese and 15% Cabernet Sauvignon, sourced from Tuscan vineyards. Pizza wine unparalleled. Spaghetti wine sine qua non. Caprese wine capo di capi tutti. With its enticing black fruit aroma and luscious mouthfeel, this is about the most fun you can have with a bottle of wine...

DB0030-19
SanguinetoVino Nobile di Montepulciano
Sangiovese from Tuscany, Italy
Prugnolo Gentile/Canaiolo Nero/Mammolo. Prugnolo Gentile is the variant of Sangiovese in and around Montepulciano and is the majority of the blend, as is traditional and required by law (70% minimum). All of the fruit is from organically farmed estate vines, many of them quite old, and all of them...
Organic
DB0129-18