 DB4940-23 |
Floral Terranes |
Rosé of Merlot 2023 |
Merlot Merlot from Mattituck, NY, on the North Fork of Long Island. Harvested on 10/12/23, whole-cluster direct-pressed and barrel fermented. Aged... |
United States |
 DB5727-20 Biodynamic |
Hoch, Julie |
Roseblossom #1 NV |
Zweigelt Wild rose bushes grow throughout the Hoch vineyards and are picked from May through June in the early morning and slowly dried to retain... |
Austria |
 DB5672-21 Organic |
Croce di Febo |
Rosso di Montalcino “Appovento” 2021 |
Sangiovese Sangiovese and a small balance of Canaiolo nero collected in the red clay parcel from Cappuccini vineyard, the wildest and most indomitable... |
Italy |
 DB0044-23 Organic |
De Angelis |
Rosso Piceno 2023 |
Red blend 70% Montepulciano & 30% Sangiovese. Fermented in stainless steel and aged four months in steel & six months in bottle before... |
Italy |
 DB0044-24 Organic |
De Angelis |
Rosso Piceno 2024 |
Red blend 70% Montepulciano & 30% Sangiovese. Fermented in stainless steel and aged four months in steel & six months in bottle before... |
Italy |
 DB1171-22 Organic |
De Angelis |
Rosso Piceno Superiore 2022 |
Red blend 70% Montepulciano, 30% Sangiovese. Maceration 10-15 days in stainless. Aged 15-18 months in large botti and 6 months in bottle. |
Italy |
 DB1103-22 Organic |
Monte di Grazia |
Rosso “Melogna” IGT Campania 2022 |
Red blend "Melogna", dialect for badger, is a new wine for Monte di Grazia. It’s a field blend that harkens back to old-school farmer wines. 60%... |
Italy |
 DB3424-NV Biodynamic WE:91 |
Hoch, Christoph |
Rot (Red) NV |
Like all of Hoch's still wines, the Rot (red) is a blend of three vintages, supporting Hoch's vision that the best expression of terroir... |
Austria |
 DB7588-23 |
El Portalón |
Rueda (Verdejo) 2023 |
Verdejo This wine takes its name from the vineyard from which the grapes are sourced. (The name of the vineyard comes from long ago, when to access... |
Spain |
 DB7588-24 |
El Portalón |
Rueda (Verdejo) 2024 |
Verdejo This wine takes its name from the vineyard from which the grapes are sourced. (The name of the vineyard comes from long ago, when to access... |
Spain |
 DB7716-22 Sustainable |
Domaine des Billards |
Saint-Amour 2022 |
Gamay In the cellar, the vinification is semi-carbonic and lasts between 12 to 15 days. A weighted grill keeps the cap submerged in the... |
France |
 DB7716-23 Sustainable |
Domaine des Billards |
Saint-Amour 2023 |
Gamay In the cellar, the vinification is semi-carbonic and lasts between 12 to 15 days. A weighted grill keeps the cap submerged in the... |
France |
 DB9760-22 Organic |
Leydet-Valentin |
Saint-Emilion Grand Cru 2022 |
Merlot Frederic Leydet's vines for this wine are just near the border of Cheval Blanc, sharing a similar soil distinguished by its iron content.... |
France |
 DB1297-24 Sustainable |
Lauverjat |
Sancerre "Perle Blanche" Vieilles Vignes 2024 |
Sauvignon Blanc From 55-year-old vines. Aged in stainless steel for 10 months. Richer and with a greater intensity than the Sancerre Blanc. |
France |
 DB6591-24 Sustainable |
Lauverjat |
Sancerre Blanc 2024 |
Sauvignon Blanc Our top-selling Sancerre: unbeatable quality for the price. From thirty year-old vines grown in a clay-limestone soil predominantly in Sury... |
France |
 DB6952-24 Sustainable |
Martin, Yves |
Sancerre Chavignol 2025 |
Sauvignon Blanc Pierre counts himself lucky as 70% of his vineyards for the Chavignol Blanc are south facing. The hillsides are not as steep as Beaujeu or... |
France |
 DB6952-23 Sustainable |
Martin, Yves |
Sancerre Chavignol 2023 |
Sauvignon Blanc Pierre counts himself lucky as 70% of his vineyards for the Chavignol Blanc are south facing. The hillsides are not as steep as Beaujeu or... |
France |
 DB1368-23 Sustainable |
Martin, Yves |
Sancerre Chavignol "Clos de Beaujeu" 2023 |
Sauvignon Blanc The Clos de Beaujeu vineyard in Chavignol is one of the most famous sites in all of Sancerre. It has very steep slopes, steeper and Mont... |
France |
 DB1348-24 Sustainable |
Martin, Yves |
Sancerre Chavignol Rosé 2024 |
Pinot Noir About 85-90% press-wine, blended with a little bit of saignée. Yves Martin’s “nothing added; nothing taken away” fermentation yields a... |
France |
 DB3792-23 Sustainable |
Martin, Yves |
Sancerre La Côte des Monts Damnés 2023 |
Sauvignon Blanc From one of Sancerre's most famous single-vineyard sites. La Cote des Monts Damnes has very steep slopes with south, south-east exposure... |
France |
 DB3792-24 Sustainable |
Martin, Yves |
Sancerre La Côte des Monts Damnés 2024 |
Sauvignon Blanc From one of Sancerre's most famous single-vineyard sites. La Cote des Monts Damnes has very steep slopes with south, south-east exposure... |
France |
 DB6592-24 Sustainable |
Lauverjat |
Sancerre Rosé 2024 |
Pinot Noir 100% Pinot Noir, fermented and aged in stainless steel. This salmon-colored beauty has enticing aromas of wild strawberries and the classic... |
France |
 DB8170-22 Sustainable |
Lauverjat |
Sancerre Rouge 2022 |
Pinot Noir 100% Pinot Noir, aged for 10 months in barrel. |
France |
 DB2780-22 Sustainable |
Martin, Yves |
Sancerre Rouge 2022 |
Pinot Noir Martin's Pinot Noir vines are planted on the same hill as the Clos de Beaujeu vineyard, but the site is north facing. The vines were... |
France |
 DB4112-24 Sustainable |
Weingut Fürst |
Sauvignon Blanc 2024 |
Sauvignon Blanc Single vineyard Sauvignon planted in chalk limestone in the Obermosel, the southernmost part of the Mosel river in Germany, directly... |
Germany |
 DB7719-25 |
Sandy Cove |
Sauvignon Blanc 2025 |
Sauvignon Blanc Sandy Cove Sauvignon Blanc is produced exclusively for David Bowler Wine by renowned NZ winemaker Josh Scott. Made in limited quantities,... |
New Zealand |
 DB4112-23 Sustainable |
Weingut Fürst |
Sauvignon Blanc 2023 |
Sauvignon Blanc Single vineyard Sauvignon planted in chalk limestone in the Obermosel, the southernmost part of the Mosel river in Germany, directly... |
Germany |
 DB3344-24 Organic |
Tement |
Sauvignon Blanc Sudsteiermark "Kalk & Kreide" 2024 |
Sauvignon Blanc "Kalk & Kreide" is the flagship of the Tement winery. It's 100% Sauvignon Blanc, mainly grown on coralline limestone soil (kalk... |
Austria |
 DB6640-23 Biodynamic |
Chandon de Briailles |
Savigny-les-Beaune "Aux Fournaux" 2023 |
Pinot Noir The Fournaux vineyard is classified as 1er cru and village depending on the parcel. Chandon used to make a Fournaux 1er Cru, but as of 2018... |
France |
 DB6635-22 Biodynamic |
Chandon de Briailles |
Savigny-lès-Beaune 1er cru Les Lavières 2022 |
Pinot Noir Mid-slope and predominantly limestone. Lavières comes from the word “lave” which in this case has no volcanic reference, but was the term... |
France |
 DB6635-23 Biodynamic |
Chandon de Briailles |
Savigny-lès-Beaune 1er cru Les Lavières 2023 |
Pinot Noir Mid-slope and predominantly limestone. Lavières comes from the word “lave” which in this case has no volcanic reference, but was the term... |
France |
 DB6632-22 Biodynamic |
Chandon de Briailles |
Savigny-lès-Beaune Blanc "Les Saucours" 2022 |
Chardonnay From a .6 hectare parcel with a limestone soil that used to be planted to Pinot Noir and blended into the Savigny Villages Rouge. |
France |
 DB4206-22 Organic |
Marco Sara |
Schioppettino Friuli Colli Orientali 2022 |
Schioppettino Schioppettino, From 0.5ha average age of vines: 20 to 60 years old. Maceration for 20/25 days in steel or cement, indigenous yeasts in... |
Italy |
 DB3376-15 Organic |
Tement |
Sernau König Grosse Lage Sudsteiermark Sauvignon Blanc 2015 |
Sauvignon Blanc The profundity of the sandy light soil type allows very fast growth through the vine roots in low lying, water bearing zones. On this... |
|
 DB4877-23 Organic |
Am Stein |
Silvaner Trocken Wurzburg 2023 |
Silvaner 3.8g/l RS, 6.1g acid, 11.5% alc. Grown in the western part of Franconia in terraced vineyards of limestone, including the legendary... |
Germany |
 DB4877-24 Organic |
Am Stein |
Silvaner Trocken Wurzburg 2024 |
Silvaner 3.8g/l RS, 6.1g acid, 11.5% alc. Grown in the western part of Franconia in terraced vineyards of limestone, including the legendary... |
Germany |
 DB9251-23 Organic |
Bloomer Creek |
Skin Contact Grüner Veltliner / Chardonnay 2023 |
White Blend A field blend of Gruner Veltliner (40%) and Chardonnay (60%) from Bloomer Creek's Morehouse Road Vineyard off of Cayuga Lake. The fruit was... |
United States |
 DB9243-24 |
End of Nowhere |
Skin-Fermented Pinot Gris "Spaceboy" 2024 |
Pinot Gris 100% Pinot Gris from the organically farmed Heringer Vineyard in Clarksburg, Yolo County. Heringer, planted on sandy alluvial soils, lies... |
United States |
DB4869-22 Biodynamic |
AdamsWein |
Spatburgunder Ingelheim 2022 |
Pinot Noir 100% Pinot Noir from mixed German clones grown about 5km south of the Rhein on a mix of limestone and clay with a small % of sandy soil. 30... |
Germany |
 DB3511-23 Biodynamic |
Leiner |
Spätburgunder Trocken "Handwerk" 2023 |
Spätburgunder The Leiner Pinot Noir “Handwerk” is grown biodynamically in a mix of bundsandstein (colored sandstone) and alluvial soils on gentle slopes... |
Germany |
 DB3511-22 Biodynamic |
Leiner |
Spätburgunder Trocken "Handwerk" 2022 |
Spätburgunder The Leiner Pinot Noir “Handwerk” is grown biodynamically in a mix of bundsandstein (colored sandstone) and alluvial soils on gentle slopes... |
Germany |
 DB0121-22 Organic JG:92 |
Frontón de Oro |
Tinto 2022 |
Listán Negro Made from estate-grown Listán Negro. Grapes are de-stemmed and cold-soaked for 24 hours before pressing. Vinification in stainless steel... |
Spain |
 DB4459-24 Organic |
Tierra Fundida |
Tinto DO Tacoronte El Adelantado 2024 |
Listán Negro A blend of Listán Negro, Negramoll and Castellana Negra (Tinta Cao) from the Finca el Adelantado vineyard, soils here are volcanic with a... |
Spain |
 DB7513-23 Sustainable |
Tajinaste |
Tinto Tradicional 2023 |
Listán Negro 100% Listán Negro from two training styles - classic cordon and royat espalier. Vinified in stainless steel; one-fifth of the fruit... |
Spain |
 DB1395-24 Sustainable WE:90 |
Rochette |
Touraine Sauvignon 2024 |
Sauvignon Blanc Leclair explained to us that Sauvignon Blanc from Touraine has a less aggressive character than Sauvignon from Sancerre for several reasons... |
France |
 DB1395-23 Sustainable WE:90 |
Rochette |
Touraine Sauvignon 2023 |
Sauvignon Blanc Leclair explained to us that Sauvignon Blanc from Touraine has a less aggressive character than Sauvignon from Sancerre for several reasons... |
France |
 DB5628-22 Organic |
Les Deplaudes de Tartaras |
Tout Compte Fait 2022 |
Pinot Noir 100% Pinot Noir. Destemmed. 10 months elevage in barriques. |
France |
 DB7237-23 Organic JG:92 |
Monardière |
Vacqueyras Les 2 Monardes 2023 |
Grenache 70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
 DB7237-22 Organic |
Monardière |
Vacqueyras Les 2 Monardes 2022 |
Grenache 70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
 DB5993-24 Organic |
Bainbridge, Toby & Julie |
VdF 50:50 2024 |
Cabernet Franc A 50/50 blend of Grolleau raised in fiberglass and Cabernet Franc made in concrete from vines planted in deep calcium-rich soils. 12 days... |
France |