Sorella is a Cabernet Sauvignon based blend from the oldest block of vines (planted in 1972) at Champoux Vineyard in Horse Heaven Hills AVA. The first vintage of Sorella was 1994 and was the first blend that Chris made, which eventually led him to make blends for all his single vineyard wines. He...

This Cabernet is sourced from four sites: Seven Hills, Mill Creek Upland, Leonetti Old Block, and Loess vineyards. Aged 22 months in new and second-use French oak.

91% Cabernet Sauvignon, 6% Malbec, 1% Merlot, 2% Petite Verdot. Aged in 83% new French oak for 20 months. 

100% Cabernet Sauvignon from the Two Blondes and Champoux Vineyards. The 2016 vintage was an easy growing season which resulted in high yields. Aged 14 months in 25% new French oak. 2,250 cases produced.

100% Cabernet Sauvignon from Milo and Kay May's Discovery vineyard which sits on a hillside bench overlooking the Columbia River in Horse Heaven Hills. Aged 18 months in barrel; 272 cases produced. The nose is perfumed, rich black raspberry and plums, graphite notes, and cedary wood.  On the palate...

Champoux Vineyard, considered one of the best sites in Washington State, is located in the Horse Heaven Hills AVA. Horse Heaven Hills is a sub-AVA of the Columbia Valley AVA and the 7th officially certified appellation in Washington (2005). Most of the vineyards in Horse Heaven Hills benefit from a...

The Ciel du Cheval vineyard lies in the Red Mountain AVA (a sub AVA of Yakima Valley, located in the south-eastern section right above Horse Heaven Hills) and has been one Andrew Will’s sources since the first vintage in 1989. The vines are 30 years old on average and planted in soils that are a...

The fruit is all from Figgins Estate Vineyard, which is planted to several clones each of Cabernet Sauvignon, Petit Verdot, and Merlot. Aged 20 months in French oak: 60% new, 40% second-fill. 

52% Cabernet Sauvignon, 27% Cabernet Franc, 21% Merlot from Two Blondes and Champoux vineyards, aged 11 months in neutral French oak.

Declassified fruit from Champoux, Ciel du Cheval, and Two Blondes Vineyards. 13 Months in barrel. 

65% Cabernet Sauvignon, 20% Petit Verdot, and 15% Merlot, sourced from McQueen, Seven Hills, Bob Healy, and XL vineyards. Aged in 50% new and 50% used French oak for 16 months.  

This wine blends 4 vineyards: the northerly Oldfield, Olsen, and two Walla Walla sources: Old Stones in the Rocks and the iconic Les Collines. Oldfield—adjacent to Boushey—and Olsen provide red fruit and freshness, while the Rocks gives pepper, funk, smoke, depth, and structure. Les Collines...