DB0152-25
Organic |
Sanguineto |
Toscano Bianco IGT
2025 |
Malvasia
Malvasia Verde/Malvasia Bianco/Biancame/Trebbiano/Grechetto. Organically farmed, hand-harvested estate fruit. The grapes are destemmed and... |
Italy |
DB3327-25
Sustainable |
Mary Taylor Wine |
Touraine Blanc (Luc Poullain)
2025 |
Sauvignon Blanc
On the left bank of the Loire’s tributary river Cher, not far from the stunning Château de Chenonceau, lie the vineyards of our vigneron... |
France |
DB1395-24
Sustainable
WE:90 |
Rochette |
Touraine Sauvignon
2024 |
Sauvignon Blanc
Leclair explained to us that Sauvignon Blanc from Touraine has a less aggressive character than Sauvignon from Sancerre for several reasons... |
France |
DB1395-23
Sustainable
WE:90 |
Rochette |
Touraine Sauvignon
2023 |
Sauvignon Blanc
Leclair explained to us that Sauvignon Blanc from Touraine has a less aggressive character than Sauvignon from Sancerre for several reasons... |
France |
DB5628-22
Organic |
Les Deplaudes de Tartaras |
Tout Compte Fait
2022 |
Pinot Noir
100% Pinot Noir. Destemmed. 10 months elevage in barriques. |
France |
DB0553-22
Biodynamic |
Montesecondo |
Trebbiano IGT Toscana "TÏN"
2022 |
Trebbiano
95% Trebbiano/5% Malvasia. From certified-biodynamic vines up to 50 years old in the home Montesecondo vineyard in San Casciano in Val di... |
Italy |
DB9096-25
Biodynamic |
Fongoli |
Trebbiano Spoletino IGT Umbria "Biancofongoli"
2025 |
Trebbiano
85% Trebbiano Spoletino/15% Grechetto. From certified-biodynamic vines, planted from 1999-2008 on the estate's heavy clay-limestone soils.... |
Italy |
DB3656-25
Organic |
Jolie-Laide |
Trousseau Gris Sonoma County
2025 |
Trousseau Gris
100% Trousseau Gris from Fanucchi-Wood Road Vineyard in the Russian River Valley of Sonoma County. The Fanucchi-Wood Road Vineyard is dry-... |
United States |
DB7237-22
Organic |
Monardière |
Vacqueyras Les 2 Monardes
2022 |
Grenache
70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
DB7237-23
Organic
JG:92 WS:90 |
Monardière |
Vacqueyras Les 2 Monardes
2023 |
Grenache
70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
DB7238-22
Organic |
Monardière |
Vacqueyras Vieilles Vignes
2022 |
Grenache
60% Grenache, 20% Syrah, and 20% Mourvèdre, from vines averaging 60 years of age, planted in chalky clay. The fruit is harvested by hand,... |
France |
DB3248-24
Sustainable |
Mary Taylor Wine |
Valençay (Sophie Siadou)
2024 |
Originally founded in 1960, Domaine Jourdain has been run since 1990 by Sophie Siadou and her partner Francis Jourdain. Together, they... |
France |
DB0144-25
Biodynamic |
Monte Dall'Ora |
Valpolicella Classico "Saseti"
2025 |
Corvina blend
50% Corvina/20% Corvinone/ 20% Rondinella/10% Molinara & Oseleta. Saseti is the starting point of the Valpolicella line-up, from... |
Italy |
DB0145-22
Biodynamic |
Monte Dall'Ora |
Valpolicella Classico Superiore "Camporenzo"
2022 |
Corvina blend
40% Corvina/30% Corvinone/ 20% Rondinella/10% Molinara & Oseleta. Monte dall’Ora’s Camporenzo vineyard is a few kilometers from the... |
Italy |
DB4155-21
Biodynamic |
Monte Dall'Ora |
Valpolicella Classico Superiore "San Giorgio Alto"
2021 |
Corvina blend
60% Corvina/20% Corvinone/20% Rondinella. Monte dall'Ora has a 1.5-hectare plot in the hamlet of San Giorgio, about 8 kilometers from their... |
Italy |
DB8394-23
Biodynamic |
Monte Dall'Ora |
Valpolicella Ripasso Classico Superiore "Saustò"
2023 |
Corvina blend
40% Corvina/30% Corvinone/20% Rondinella/10% Oseleta & Molinara. From certified-biodynamic estate vines ranging from 25-65 years old,... |
Italy |
DB4738-23
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella
2023 |
Nebbiolo
2023 was harvested on October 12-13-14 at yields of 40 hl/ha. Macerations were slightly longer, 20 days. 5000 bottles made. |
Italy |
DB4738-22
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella
2022 |
Nebbiolo
2022 was harvested on October 12-13-14 at yields of 40 hl/ha. Macerations were slightly longer, 20 days. 5000 bottles made. |
Italy |
DB4742-23
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella Riserva
2023 |
Nebbiolo
The Riserva is vineyard selection from a tiny plot perched at 600m. It’s not made every year. Harvest was on October 11. Fermentation and... |
Italy |
DB3337-23
Biodynamic |
Renardat-Fâche |
VDF "Au Commencement"
2023 |
Gamay
50% Gamay/50% Poulsard. The Renardats are 7th-generation vignerons of mainly méthode ancestrale Cerdon du Bugey wines in the tiny village... |
France |
DB1153-24
Organic |
Tue-Boeuf, Clos du |
VDF "Buisson Pouilleux" (Sauvignon)
2024 |
Sauvignon Blanc
100% Sauvignon Blanc. Buisson Pouilleux is a 1.1-hectare vineyard of two parcels of Sauvignon, one planted in 1950 and the other in 1964;... |
France |
DB0527-25
Biodynamic |
Tue-Boeuf, Clos du |
VDF "La Butte" (Gamay)
2025 |
Gamay
100% Gamay. La Butte or "the hill" is an organically farmed, hand-harvested 1.7-hectare parcel of 85-year-old Gamay on flinty clay-... |
France |
DB8334-24
Organic |
Tue-Boeuf, Clos du |
VDF "Le Brin de Chèvre" (Menu Pineau)
2024 |
Menu Pineau
90% Menu Pineau/10% Petit Meslier. Brin de Chèvre ("goat's hay") comes from two neighboring parcels, one planted in 1937 and the other in... |
France |
DB1021-25
Organic |
Tue-Boeuf, Clos du |
VDF "Le Petit Buisson" (Sauvignon)
2025 |
Sauvignon Blanc
100% Sauvignon Blanc. Tue Boeuf has been sourcing from this site known as Petit Buisson on the north bank of the Cher since 2003. It is an... |
France |
DB6828-25
Organic |
Combel La Serre |
VDF "L`Elephant Blanc"
2025 |
Sauvignon Blanc
50% Sauvignon/50% Colombard. Since 2021, Combel La Serre has worked with an organic farmer about two hours from Cahors toward Bordeaux to... |
France |
DB0531-25
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Blanc"
2025 |
Sauvignon Blanc
95% Sauvignon Blanc/5% Chardonnay. For this entry-level white, Tue Boeuf sources fruit from organic-farmer friends around home in the Cher... |
France |
DB8376-25
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Rosé"
2025 |
Gamay
70% Gamay/30% Côt. The Puzelats source organically farmed fruit from the Touraine for their rosé, which is always Gamay-based. The wine is... |
France |
DB1023-25
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Rouge"
2025 |
Gamay
80% Gamay/20% Pineau d'Aunis (in 2025). As for all Tue B reds, the whole clusters go through a semi-carbonic maceration and spontaneous... |
France |
DB5993-24
Organic |
Bainbridge, Toby & Julie |
VdF 50:50
2024 |
Cabernet Franc
A 50/50 blend of Grolleau raised in fiberglass and Cabernet Franc made in concrete from vines planted in deep calcium-rich soils. 12 days... |
France |
DB0053-25
Organic |
Texier, Éric |
VDF Blanc "Adèle"
2025 |
Clairette
100% Clairette (plus a touch of Marsanne). From certifed-organic, mainly-Clairette vines planted on a south-facing slope on the granite... |
France |
DB0053-24
Organic |
Texier, Éric |
VDF Blanc "Adèle"
2024 |
Clairette
100% Clairette (plus a touch of Marsanne). From certifed-organic, mainly-Clairette vines planted on a south-facing slope on the granite... |
France |
DB8675-25
Organic |
Peltier Ravineau |
VDF Blanc "Balle Dans Le Pied"
2025 |
Sauvignon Blanc
Pure Sauvignon. The Peltier Ravineau crew hand-harvest from 20-year-old vines at the organic Domaine de Veilloux near Cheverny. The bunches... |
France |
DB5745-23
Organic |
Closel |
VDF Blanc "Belle-Dame "
2023 |
Chenin Blanc
100% Chenin Blanc. From certified-biodynamic estate fruit. The bunches are harvested manually and pressed directly. Fermentation is... |
France |
DB5862-23 |
Terres d'Imaginaire |
VDF Blanc Coteau Roux
2023 |
Chenin Blanc
100% Chenin Blanc. Planted in 1993. On a steep slope, silt and clay near the bottom of the slope with grey-green schist, sandstone and... |
France |
DB5860-23 |
Terres d'Imaginaire |
VDF Blanc Feu Follet
2023 |
Chenin Blanc
100% Chenin Blanc.Rocky soil over grey-green schist with banks of phtanite. Foot crushed and pressed for 4 hours, 3-4-week ambient yeast... |
France |
DB6496-23
Organic |
Pierre Borel |
VdF Brindezingue
2023 |
Cabernet Franc
A new wine from Pierre! This is a shorter maceration of Cabernet Franc that is fermented and aged entirely in tank. Very drinkable. |
France |
DB5500-23
Organic |
Jeremy Quastana |
VdF Côt’lectif
2023 |
Côt
Bright and glouglou! 100% Cot with stem inclusion, semi-carbonic, and zero sulfur. |
France |
DB5918-24
Organic |
Bainbridge, Toby & Julie |
VdF Crush
2024 |
Grolleau
100% Grolleau with 4 days of maceration in fiberglass tank. Incredibly fresh and vibrant at 10% alcohol. |
France |
DB5724-23
Organic |
Jeremy Quastana |
VdF Cuvée Bleu (w/ Melissa Lavaysse)
2023 |
Gamay
100% Gamay from 2.4 Hectares in Monthou sur Bievre from Melissa Lavaysse, clay over eboulis calcaire, no so2 vinification, semi carbonic of... |
France |
DB5501-23
Organic |
Jeremy Quastana |
VdF Dédale
2023 |
Pinot Noir
Ultra bright Pinot noir - semi-carbonic and zero sulfur. |
France |
DB6512-22
Organic |
Ledogar, Mathieu & Xavier |
Vdf Emmenez-Moi
2022 |
Grenache
60% Carignan, 35% Syrah, 5% Marselan planted in clay, limestone soils. Certified organic with biodynamic practices and harvested by hand.... |
France |
DB6032-24
Organic |
Bainbridge, Toby & Julie |
VdF L'Acrobate
2024 |
Grolleau
Direct press of Grolleau from 50 year-old vines into tank for a super bright and invigorating rosé. |
France |
DB8195-24 |
Southold |
VdF Le P`tit Rouge
2024 |
Merlot
The first red picked every vintage, early before the fruit gets too plush, Le P'tit Rouge serves as a prognosticator for the vintage. 100%... |
France |
DB6034-24
Organic |
Bainbridge, Toby & Julie |
VdF Les Jongleurs
2024 |
Grolleau
Chenin Blanc from vines planted in the 1980s to very thin, iron-rich soils. Direct press to tank for fermentation and aging. |
France |
DB5499-22
Organic |
Jeremy Quastana |
VdF Mimi
2022 |
Cabernet Franc
Cabernet Franc from the famed vineyards of the Lenoir family in Chinon but made in the Quastana style. |
France |
DB6498-23
Organic |
Complemen'terre |
VdF Nolem
2023 |
Melon de Bourgogne
Bottled as Vin de France. A parcel of 15 year old vines planted in sandy soils. Aged in neutral barrique. |
France |
DB5904-24
Organic |
Herve Villemade |
VdF Rosé
2024 |
Gamay
Gamay and Pinot Noir. A bright rosy hue in color with vivid fruit. Simple, fresh, and delicious. |
France |
DB8677-25
Organic |
Peltier Ravineau |
VDF Rouge "Balle Dans Le Pied"
2025 |
Gamay
80% Gamay/20% Côt. The Peltier Ravineau crew hand-harvest from 20- to-25-year-old vines at the organic Domaine de Cambalu near Cheverny.... |
France |
DB8940-24
Organic |
Texier, Éric |
VDF Rouge "Chat Fou"
2024 |
Red blend (mostly Grenache)
50% Cinsault/30% Grenache/20% Clairette. From certified-organic Texier (and some sourced) vines, mainly in the St-Julien en St-Alban zone... |
France |
DB3940-24
Organic |
La Providence |
VDF Rouge "Chemin Faisant"
2024 |
Cinsault
80% Cinsault/20% Syrah. La Providence is in Lambesc in northern Provence. Its first vintage was 2021; 2023 is only the second vintage of... |
France |