 DB0985-24 Biodynamic |
Foradori |
Teroldego IGT Vigneti delle Dolomiti 2024 |
100% Teroldego. Referred to simply as "Foradori" by the Foradori family when speaking of their various wines, this is the estate's core red... |
Italy |
 DB3011-21 Organic |
Nusserhof |
Teroldego IGT Vigneti delle Dolomiti 2021 |
Teroldego 100% Teroldego. Teroldego is a close relative of Lagrein, both being native Südtirol varieties. Nusserhof only has 11 rows of it, and these... |
Italy |
 DB8737-22 Biodynamic |
Foradori |
Teroldego IGT Vigneti delle Dolomiti "Morei Cilindrica" 2022 |
Teroldego 100% Teroldego. Local dialect for "dark", "Morei" is a warmer, stonier 2.5 hectares within the whole Foradori vineyard around the winery on... |
Italy |
 DB0356-23 Biodynamic |
Foradori |
Teroldego IGT Vigneti delle Dolomiti "Morei" 2023 |
Teroldego 100% Teroldego. Local dialect for "dark", "Morei" is a warmer, stonier 2.5 hectares on the Campo Rotaliano plateau near the winery in the... |
Italy |
 DB8738-22 Biodynamic |
Foradori |
Teroldego IGT Vigneti delle Dolomiti "Sgarzon Cilindrica" 2022 |
Teroldego 100% Teroldego. Local dialect for "vine shoot", "Sgarzon" is a cooler, sandier 2.5 hectares within the whole Foradori vineyard around the... |
Italy |
 DB0357-23 Biodynamic |
Foradori |
Teroldego IGT Vigneti delle Dolomiti "Sgarzon" 2023 |
Teroldego 100% Teroldego. Local dialect for "vine shoot", "Sgarzon" is a cooler, sandier 2.5 hectares of vines on the Campo Rotaliano plateau near... |
Italy |
 DB3992-22 Biodynamic |
Terroir al Limit |
Terra de Cuques Blanc 2022 |
Pedro Ximenez A blend of Pedro Ximénez (90%) and Muscat d’Alexandria (10%). The Pedro Ximenez comes from vineyards in El Molar planted on schist soils... |
Spain |
 DB3995-21 Biodynamic |
Terroir al Limit |
Terra de Cuques Tinto 2021 |
Garnatxa Negra The Terra de Cuques Negre (formerly Vi de Vila Torroja) is Dominik Huber’s “village” wine and among his reds, the only one where he blends... |
Spain |
 DB3264-22 Biodynamic |
Terroir al Limit |
Terroir Històric Blanc 2022 |
Garnacha Blanca After a fateful tasting at Can Roca followed by the tasting menu, Dominik Huber became convinced that not enough attention was being paid... |
Spain |
 DB3265-21 Biodynamic JS: 93 TA:92 WA:93 |
Terroir al Limit |
Terroir Històric Negre 2021 |
Garnacha Dominik freely admits that the Negre from Terroir Històric will always be a Garnatxa-dominated blend with Carinyena playing a secondary... |
Spain |
 DB3015-23 Organic |
Oltretorrente |
Timorasso Colli Tortonesi 2023 |
Timorasso 100% Timorasso from the north-facing vineyard parcels of Rampone and Simonelli (2 hectares total), planted between 1996 and 2016 at 300m on... |
Italy |
 DB3896-21 Sustainable |
Frontón de Oro |
Tintilla 2021 |
Tintilla 100% Tintilla (Trousseau) from some of the highest-elevation vines planted on the island, above 1,200m altitude. The grapes are de-stemmed... |
Spain |
 DB0121-22 Organic JG:92 |
Frontón de Oro |
Tinto 2022 |
Listán Negro Made from estate-grown Listán Negro. Grapes are de-stemmed and cold-soaked for 24 hours before pressing. Vinification in stainless steel... |
Spain |
 DB4459-24 Organic |
Tierra Fundida |
Tinto DO Tacoronte El Adelantado 2024 |
Listán Negro A blend of Listán Negro, Negramoll and Castellana Negra (Tinta Cao) from the Finca el Adelantado vineyard, soils here are volcanic with a... |
Spain |
 DB8955-22 Biodynamic |
Pedralonga |
Tinto DoUmia 2022 |
Caino 70% Mencía, 20% Caiño, and 10% Espadeiro, from 30 year old vines planted on sandy, alluvial plots at the foot of the Pedralonga slope.... |
Spain |
 DB7513-23 Sustainable |
Tajinaste |
Tinto Tradicional 2023 |
Listán Negro 100% Listán Negro from two training styles - classic cordon and royat espalier. Vinified in stainless steel; one-fifth of the fruit... |
Spain |
 DB3272-22 |
Figgins |
Toil Pinot Noir Willamette Valley 2022 |
Pinot Noir
While waiting for the vines to mature at their newly aquired vineyard in Chahalem Mountains AVA, Figgins Family is sourcing their fruit... |
United States |
 DB0245-12 Sustainable TA:95 VM:95 WA:95 |
Lopez de Heredia |
Tondonia 2012 |
Tempranillo A blend of 70% Tempranillo, 20% Garnacho, 5% Graciano and 5% Mazuelo. The wine ferments in the original wooden vats present at the winery... |
Spain |
 DB9016-23 Organic |
Via Revolucionaria |
Torrontes Brutal 2023 |
Torrontes 100% Torrontes from La Arboleda in Tunpungato, Mendoza. Vines are about 50 yeara old vines grown in sandy soils at 4,000 feet elevation.... |
Argentina |
 DB0152-24 Organic |
Sanguineto |
Toscano Bianco IGT 2024 |
Malvasia Malvasia Verde/Malvasia Bianco/Biancame/Trebbiano/Grechetto. Organically farmed, hand-harvested estate fruit. The grapes are destemmed and... |
Italy |
 DB3327-24 Sustainable |
Mary Taylor Wine |
Touraine Blanc (Luc Poullain) 2024 |
Sauvignon Blanc On the left bank of the Loire’s tributary river Cher, not far from the stunning Château de Chenonceau, lie the vineyards of our vigneron... |
France |
 DB1395-24 Sustainable WE:90 |
Rochette |
Touraine Sauvignon 2024 |
Sauvignon Blanc Leclair explained to us that Sauvignon Blanc from Touraine has a less aggressive character than Sauvignon from Sancerre for several reasons... |
France |
 DB1395-23 Sustainable WE:90 |
Rochette |
Touraine Sauvignon 2023 |
Sauvignon Blanc Leclair explained to us that Sauvignon Blanc from Touraine has a less aggressive character than Sauvignon from Sancerre for several reasons... |
France |
 DB5628-22 Organic |
Les Deplaudes de Tartaras |
Tout Compte Fait 2022 |
Pinot Noir 100% Pinot Noir. Destemmed. 10 months elevage in barriques. |
France |
 DB0553-22 Biodynamic |
Montesecondo |
Trebbiano IGT Toscana "TÏN" 2022 |
Trebbiano 95% Trebbiano/5% Malvasia. From certified-biodynamic vines up to 50 years old in the home Montesecondo vineyard in San Casciano in Val di... |
Italy |
 DB9096-24 Biodynamic |
Fongoli |
Trebbiano Spoletino IGT Umbria "Biancofongoli" 2024 |
Trebbiano 85% Trebbiano Spoletino/15% Grechetto. From certified-biodynamic vines, planted from 1999-2008 on the estate's heavy clay-limestone soils.... |
Italy |
 DB3656-25 Organic |
Jolie-Laide |
Trousseau Gris Sonoma County 2025 |
Trousseau Gris 100% Trousseau Gris from Fanucchi-Wood Road Vineyard in the Russian River Valley of Sonoma County. The Fanucchi-Wood Road Vineyard is dry-... |
United States |
 DB7237-23 Organic JG:92 |
Monardière |
Vacqueyras Les 2 Monardes 2023 |
Grenache 70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
 DB7237-22 Organic |
Monardière |
Vacqueyras Les 2 Monardes 2022 |
Grenache 70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
 DB7238-22 Organic |
Monardière |
Vacqueyras Vieilles Vignes 2022 |
Grenache 60% Grenache, 20% Syrah, and 20% Mourvèdre, from vines averaging 60 years of age, planted in chalky clay. The fruit is harvested by hand,... |
France |
 DB3248-23 Sustainable |
Mary Taylor Wine |
Valençay (Sophie Siadou) 2023 |
Originally founded in 1960, Domaine Jourdain has been run since 1990 by Sophie Siadou and her partner Francis Jourdain. Together, they... |
France |
 DB0144-23 Biodynamic |
Monte Dall'Ora |
Valpolicella Classico "Saseti" 2023 |
Corvina blend 50% Corvina/20% Corvinone/ 20% Rondinella/10% Molinara & Oseleta. Saseti is the starting point of the Valpolicella line-up, from... |
Italy |
 DB0145-22 Biodynamic |
Monte Dall'Ora |
Valpolicella Classico Superiore "Camporenzo" 2022 |
Corvina blend 40% Corvina/30% Corvinone/ 20% Rondinella/10% Molinara & Oseleta. Monte dall’Ora’s Camporenzo vineyard is a few kilometers from the... |
Italy |
 DB4155-20 Biodynamic |
Monte Dall'Ora |
Valpolicella Classico Superiore "San Giorgio Alto" 2020 |
Corvina blend 60% Corvina/20% Corvinone/20% Rondinella. The Venturini family bought 1.5 hectares of vines in San Giorgio, about 8 kilometers from their... |
Italy |
 DB4155-19 Biodynamic |
Monte Dall'Ora |
Valpolicella Classico Superiore "San Giorgio Alto" 2019 |
Corvina blend 60% Corvina/20% Corvinone/20% Rondinella. The Venturini family bought 1.5 hectares of vines in San Giorgio, about 8 kilometers from their... |
Italy |
 DB8394-23 Biodynamic |
Monte Dall'Ora |
Valpolicella Ripasso Classico Superiore "Saustò" 2023 |
Corvina blend 40% Corvina/30% Corvinone/20% Rondinella/10% Oseleta & Molinara. From certified-biodynamic estate vines ranging from 25-65 years old,... |
Italy |
 DB4738-22 Organic |
Terrazzi Alti |
Valtellina Superiore Sassella 2022 |
Nebbiolo 2022 was harvested on October 12-13-14 at yields of 40 hl/ha. Macerations were slightly longer, 20 days. 5000 bottles made. |
Italy |
 DB4738-21 Organic |
Terrazzi Alti |
Valtellina Superiore Sassella 2021 |
Nebbiolo 95% Chiavennasca (aka Nebbiolo), 5% Rossola/Pignola. Harvest on October 8-9-10 at yields of 42-56 hl/ha. Gently destemmed and crushed.... |
Italy |
 DB4742-21 Organic |
Terrazzi Alti |
Valtellina Superiore Sassella Riserva 2021 |
Nebbiolo The Riserva is vineyard selection from a tiny plot perched at 600m. It’s not made every year. Harvest was on October 11. Fermentation and... |
Italy |
 DB3337-23 Biodynamic |
Renardat-Fâche |
VDF "Au Commencement" 2023 |
Gamay 50% Gamay/50% Poulsard. The Renardats are 7th-generation vignerons of mainly méthode ancestrale Cerdon du Bugey wines in the tiny village... |
France |
 DB1153-24 Organic |
Tue-Boeuf, Clos du |
VDF "Buisson Pouilleux" (Sauvignon) 2024 |
Sauvignon Blanc 100% Sauvignon Blanc. Buisson Pouilleux is a 1.1-hectare vineyard of two parcels of Sauvignon, one planted in 1950 and the other in 1964;... |
France |
 DB3753-21 Organic |
Forgues, Valérie |
VDF "Icône" 2021 |
Pineau d'Aunis 70% Pineau d'Aunis/20% Cab Franc/10% Gamay. Includes vines from 60-130 years old! Co-fermented Pineau & Cab Franc with Gamay added... |
France |
 DB0527-23 Biodynamic |
Tue-Boeuf, Clos du |
VDF "La Butte" (Gamay) 2023 |
Gamay 100% Gamay. La Butte or "the hill" is an organically farmed, hand-harvested 1.7-hectare parcel of 85-year-old Gamay on flinty clay-... |
France |
 DB8346-23 Organic |
Tue-Boeuf, Clos du |
VDF "La Guerrerie" (Côt/Gamay) 2023 |
Côt 90% Côt/10% Gamay. La Guerrerie is an estate parcel named in reference to its history as a battlefield in the Hundred Years' War. It is a... |
France |
 DB8334-24 Organic |
Tue-Boeuf, Clos du |
VDF "Le Brin de Chèvre" (Menu Pineau) 2024 |
Menu Pineau 100% Menu Pineau. Brin de Chèvre ("goat's hay") comes from two neighboring parcels, one planted in 1937 and the other in 1950; currently,... |
France |
 DB1021-24 Organic |
Tue-Boeuf, Clos du |
VDF "Le Petit Buisson" (Sauvignon) 2024 |
Sauvignon Blanc 100% Sauvignon Blanc. Tue Boeuf has been sourcing from this site known as Petit Buisson on the north bank of the Cher since 2003. It is an... |
France |
 DB0531-24 Organic |
Tue-Boeuf, Clos du |
VDF "Vin Blanc" 2024 |
Sauvignon Blanc 95% Sauvignon Blanc/5% Chardonnay. For this entry-level white, Tue Boeuf sources fruit from organic-farmer friends around home in the Cher... |
France |
 DB1023-24 Organic |
Tue-Boeuf, Clos du |
VDF "Vin Rouge" 2024 |
Gamay 50% Gamay/30% Côt/20% Pineau d'Aunis. As for all Tue B reds, the whole clusters go through a semi-carbonic maceration and spontaneous... |
France |
 DB5993-24 Organic |
Bainbridge, Toby & Julie |
VdF 50:50 2024 |
Cabernet Franc A 50/50 blend of Grolleau raised in fiberglass and Cabernet Franc made in concrete from vines planted in deep calcium-rich soils. 12 days... |
France |
 DB4410-23 Organic |
La Providence |
VDF Blanc 2023 |
Ugni Blanc 40% Ugni Blanc/20% Rolle (Vermentino)/40% blend: Clairette Blanche-Clairette Rose-Grenache Gris-Bourbelenc-Macabeu-Marsanne-Sauvignon-... |
France |