DB1712-23 |
Los Bermejos |
Listán Negro
2023 |
Listán Negro
100% Listán Negro aged 5 months in French oak from the Allier forest. The more structured and concentrated sibling of the more fruit-... |
Spain |
DB1710-24
Sustainable |
Los Bermejos |
Listán Negro Maceracion Carbonica
2024 |
Listán Negro
100% Listán Negro that gets a full carbonic maceration treatment. An extremely fresh and bright wine meant to drink young and with a chill. |
Spain |
DB1710-23
Sustainable |
Los Bermejos |
Listán Negro Maceracion Carbonica
2023 |
Listán Negro
100% Listán Negro that gets a full carbonic maceration treatment. An extremely fresh and bright wine meant to drink young and with a chill. |
Spain |
DB1708-24
Sustainable |
Los Bermejos |
Listán Negro Rosado
2024 |
Listán Negro
Limited
Direct pressed, with no maceration. The wine has its classic pale color, and its hallmark notes of pomegranate, and tart... |
Spain |
DB1615-24
Organic |
Viñátigo |
Listán Negro Rosado
2024 |
Listán Negro
100% Hand-Harvested Listán Negro. Two to four hour maceration; fermented and aged in stainless steel tanks with indigenous yeasts. Bright... |
Spain |
DB3903-22
Sustainable
TA:93 |
Escala Humana - German Massera |
Livverá Bequignol
2022 |
100% Bequignol (a grape originally from Bordeaux). The grapes are foot stomped and then macerated and fermented in concrete for 30 days. |
Argentina |
DB3904-22
Sustainable
WA:92 TA:93 |
Escala Humana - German Massera |
Livverá Malvasia
2022 |
100% Malvasia from 90 year-old vines from El Zampal, in Tupungato; soils here are clay and sandy. Grapes are destemmed, macerated for 90... |
Argentina |
DB3467-21
WA:94+ |
Fedellos |
Lomba dos Ares
2021 |
Mencia
Lomba dos Ares is Curro & Jesus’ village wine from their oldest and steepest vineyards on the west bank of the Bibei – the river that... |
Spain |
DB4903-22
Organic
WA: 93 |
Viñátigo |
Lomo de la Era
2022 |
Listán Blanco
Lomo de la Era is a vineyard located in the Paraje de la Cruz Santa, in the western part of La Orotava Valley where the volcanic soils are... |
Spain |
DB4223-24
Organic |
Pielihueso |
Los Sauces No2
2024 |
Malbec
50% Malbec 50% Cabernet Sauvignon grown on an organic, dry-farmed, high elevation (3900ft) vineyard on alluvial and sandy soils; ranging in... |
Argentina |
DB5412-21
Biodynamic |
Bodegas Moraza |
Los Terreros (Skin Contact)
2021 |
Viura
From Los Terreros in San Vicente de la Sonsierra at 450m, a plot next to the Ebro River, and made of a variety of soils, sandy, clay, and... |
Spain |
DB4462-22
Organic |
Tierra Fundida |
Los Topes (Albillo Criollo)
2022 |
Abillo
100% Albillo Criollo from the Los Topes vineyard at 620m elevation. Fermented on the skins (25 days) in amphora and aged in French oak and... |
Spain |
DB4590-23
Organic |
Broc Cellars |
Love Red
2023 |
Picpoul
51% Carignan, 25% Syrah, 12% Valdiguié, 5% Mourvèdre, 3% Zinfandel, 2% Petite Sirah, and 2% Grenache Noir from three organically farmed... |
United States |
DB4587-24
Organic |
Broc Cellars |
Love White
2024 |
Picpoul
26% Picpoul, 22% Clairette, 22% Orange Muscat, 15% Marsanne, 10% Roussanne, and 5% Chardonnay. The Love White wine has evolved over the... |
United States |
DB5654-22
Organic |
Mas Goma |
L’Alba al Turo Pet-Nat Blanco
2022 |
Macabeo
Made from 100% Macabeu sourced from 70 year old vines, minimum six months on the lees before disgorgement. Super bright and invigorating. |
Spain |
DB5655-22
Organic |
Mas Goma |
L’Alba al Turo Pet-Nat Rosado
2022 |
Xarel-lo
Pet nat made from 50% Red grenache and 50% Xarel-lo. |
Spain |
DB6837-24
Organic |
Mas Goma |
L’Herencia Pet-Nat Rosado
2024 |
Sumoll
New pet nat made from 80% Garnatxa negre and 20% Sumoll negre. |
Spain |
DB3576-22
Biodynamic |
Domaine de Courbissac |
L’Orange
2022 |
Marsanne
2021 Also Available!
A blend of multiple grapes (Marsanne, Muscat a Petits Grains, Grenache Fries, Carignan Blanc) from vines averaging 60... |
France |
DB4813-23
Sustainable |
Chavy-Martin |
Macon Chardonnay
2023 |
Chardonnay
Alain Chavy and his son, Corantin are purchasing fruit from the village of Macon-Chardonnay and making the wine in their cellar in Puligny-... |
France |
DB1012-23
Sustainable |
Manciat |
Mâcon-Charnay
2023 |
Chardonnay
100% Chardonnay. From estate vines on clay-limestone soils averaging 20-25 years old. Whole clusters are harvested by hand, pressed... |
France |
DB8930-23
Sustainable |
Manciat |
Mâcon-Charnay "Franclieu"
2023 |
Chardonnay
100% Chardonnay. Considered by Jean Manciat to be his best site, Franclieu is an east-facing parcel of 30-35-year-old vines on a stony... |
France |
DB1144-23
Sustainable |
Manciat |
Mâcon-Charnay "Les Crays"
2023 |
Chardonnay
100% Chardonnay. Named for the high concentration of chalk in the soils, "Les Crays" comes from a stony, west-facing parcel of vines... |
France |
DB0119-22
Sustainable |
Loron |
Mâcon-Villages "La Crochette"
2022 |
Chardonnay
100% Chardonnay grown in a limestone-clay soil from vineyards in Viré-Clessé and west of the village of Mâcon. The "La Crochette" is... |
France |
DB4540-23
Organic
JG: 93 WA:95 TA:94 |
Viñátigo |
Maipé
2023 |
Listán Blanco
100% Listan Blanco from very old planted 120 years ago in a small village in the North East of Tenerife. The soils here are more eroded and... |
Spain |
DB2526-22
Organic
JS:93 TA:95 WA:93+ |
Viña Zorzal |
Malayeto Garnacha
2022 |
Garnacha
Malayeto is made from older vines of Garnacha from a single vineyard planted on rocky clay and limestone soils. Made in tank it ages 9... |
Spain |
DB2958-24
Organic |
Durigutti |
Malbec
2024 |
Malbec
Their standard Malbec bottling, Durigutti's Malbec "Clásico" represents what the brothers do best: combine elegance with rusticity. While... |
Argentina |
DB5362-20
Sustainable |
Familia Furlotti |
Malbec
2020 |
Malbec
100% Malbec grown on in Lunlunta, Mendoza on alluvial soils. Vines were planted in 1936 at 3,300 feet, in alluvial soil. Cold soak pre-... |
Argentina |
DB8953-19
Sustainable |
Carmelo Patti |
Malbec
2019 |
Malbec
Patti's pure Malbec is made simply and traditionally in Luján de Cuyo within Mendoza. Fermented with native yeast and aged in concrete for... |
Argentina |
DB9008-18
Organic |
Finca Adalgisa |
Malbec
2018 |
Malbec
ALSO AVAILABLE 3/1.5L
100% Malbec from their six-acre estate vineyard in Chacras de Coria, planted in 1916. The vineyard sits at an... |
Argentina |
DB2958-23
Organic
JS:91 |
Durigutti |
Malbec
2023 |
Malbec
Their standard Malbec bottling, Durigutti's Malbec "Clásico" represents what the brothers do best: combine elegance with rusticity. While... |
Argentina |
DB5362-19
Sustainable |
Familia Furlotti |
Malbec
2019 |
Malbec
100% Malbec grown on in Lunlunta, Mendoza on alluvial soils. Vines were planted in 1936 at 3,300 feet, in alluvial soil. Cold soak pre-... |
Argentina |
DB3865-23
Organic |
Frenchtown Farms |
Malbec “Chasse Patate”
2023 |
Malbec
100% Malbec from Naggiar Vineyard in Grass Valley, Sierra Foothills. Aaron and Cara farm a selection of parcels at Naggiar, where the... |
United States |
DB0139-21
Sustainable |
Frontón de Oro |
Malpaís
2021 |
Preto
Listán Prieto (70%), Listán Negro (15%) and Tintilla (15%) grown on Pedro and Antonio’s poorest sites (the “badlands”). Planting these... |
Spain |
DB4472-23 |
Birichino |
Malvasia Bianca Monterey
2023 |
Malvasia
Malvasia Bianca from sandy shale soils on the western flank of the Santa Lucia Range in Monterrey. John Locke and Alex Krause have been... |
United States |
DB4473-23 |
Birichino |
Malvasia Bianca ‘Pétulant Naturel’ Monterey
2023 |
Malvasia
The Malvasia Bianca ‘normale’ serves as the base for this pet-nat, comprising fruit from a vineyard planted in the early 1990s off of the... |
United States |
DB7649-NV
Sustainable
VM:92 |
Los Bermejos |
Malvasía Naturalmente Dulce
NV |
Malvasia
Naturally sweet late-harvest white wine, without the addition of alcohol. Aged in French Allier using a solera system. |
Spain |
DB1701-24
Sustainable
JG:93 |
Los Bermejos |
Malvasía Volcanica Seco
2024 |
100% tank-aged Malvasía Volcanica, a grape that is truly indigenous to the Canary Islands, a crossing of Marmajuelo (an indigenous peach-... |
Spain |
DB4304-20
Sustainable
JG:91 |
Mary Taylor Wine |
Manchuela (Rus Jimenez)
2020 |
Moravia Agria
Manchuela has been a free standing DO since 2004, previously being an IGT in the Castilla-La-Mancha region. Here we have a micro-climate... |
Spain |
DB0187-24
Biodynamic |
Foradori |
Manzoni Bianco IGT Vigneti delle Dolomiti "Fontanasanta"
2024 |
Manzoni Bianco
100% Manzoni Bianco. Manzoni is a 1930's crossing of Riesling Renano and Pinot Bianco, developed in the Veneto by Dr. Luigi Manzoni.... |
Italy |
DB0161-23
Organic |
Chevrot |
Maranges "Sur le Chêne"
2023 |
Pinot Noir
Chevrot owns four hectares of Pinot Noir in this climat; he uses only the best fruit for this cuvée. The plots face south and are rich in... |
France |
DB4440-22
Organic |
Chevrot |
Maranges Blanc
2022 |
Chardonnay
Chevrot’s Marange Blanc comes from a stoney, limestone and granite terrace with full south exposure near the Cozanne River. It deftly... |
France |
DB4914-22
Sustainable |
Ca'Liptra |
Marche Bianco `21 S.M.- Torcolaccio`
2022 |
Verdicchio
From a 0.5ha parcel planted in 1976 on clay-limestone soil at 350m above sea level. Yields are lower here, 4000kg/ha. The grapes are... |
Italy |
DB0047-24
Organic |
De Angelis |
Marche Rosato IGT
2024 |
Montepulciano
50% Montepulciano, 50% Sangiovese from DeAngelis’ vineyards in the province of Ascoli Piceno. The juice is immediately drained after... |
Italy |
DB6530-22
Biodynamic |
Joao Pato - "Duckman" |
Maria Duck White Pet Nat
202 |
Baga
100% Maria Gomes, initially fermented in stainless steel on the skins, then pressed off the skins and finishes fermentation in bottle. 11.5... |
Portugal |
DB6567-24
Biodynamic
JS: 94 |
Luís Pato |
Maria Gomes
2024 |
Maria Gomes
100% Maria Gomes from Bairrada. Pressed directly off of the skins and fermented and aged in stainless steel. |
Portugal |
DB6549-NV
Biodynamic |
Luís Pato |
Maria Gomes Espumante (2023 base)
NV |
Maria Gomes
100% Maria Gomes from vines across the property. Initial fermentation in stainless steel, second fermentation in bottle. 3 months aging on... |
Portugal |
DB5213-20
Organic |
De Bartoli |
Marsala Superiore Oro "Vigna La Miccia"
2020 |
Grillo
100% Grillo. “La Miccia” is the sweetest, shortest-aged version of a De Bartoli marsala wine and the only one not oxidative in style. As... |
Italy |
DB8853-09
Organic
V:96 |
De Bartoli |
Marsala Superiore Oro Riserva
2009 |
Grillo
100% Grillo. All De Bartoli's marsala wines are pure Grillo, a rarity--as is its being organically farmed, estate-only, hand-harvested... |
Italy |
DB5205-88
Organic |
De Bartoli |
Marsala Superiore Oro Riserva
1988 |
Grillo
100% Grillo. All De Bartoli's marsala wines are pure Grillo, a rarity--as is its being organically farmed, estate-only, hand-harvested... |
Italy |
DB4847-23 |
Bart |
Marsannay
2023 |
Pinot Noir
Aged in a mix of barrels, démi muids, and foudres. Super pure fruit. Juicy. Basil nose, strawberry and cherry. 5% new oak. |
France |