DB4198-22
DE:93 |
Day Wines |
Gamay/Dolcetto "Infinite Air Castles" Willamette Valley
2022 |
Gamay
Gamay 58%, Dolcetto 42% from two organically farmed sites in Yamhill-Carlton and Chehalem Mountains AVA. The fruit was partially destemmed... |
United States |
DB0114-22
Organic |
San Ferdinando |
Gargaiolo Chianti DOCG
2022 |
Sangiovese
San Ferdinando’s Chianti ‘Il Gargaiolo’ takes its name from the eponymous stream that runs along the Sangiovese vineyard.
This vintage,... |
Italy |
DB0114-23
Organic |
San Ferdinando |
Gargaiolo Chianti DOCG
2023 |
Sangiovese
San Ferdinando’s Chianti ‘Il Gargaiolo’ takes its name from the eponymous stream that runs along the Sangiovese vineyard.
This vintage,... |
Italy |
DB5418-19
Biodynamic
JG:93 |
Bodegas Moraza |
Garnacha
2019 |
Graciano
100% Hand harvested Garnacha from two plots at 600m elevation in clay and limestone soils. Fermented and aged in concrete with indigenous... |
Spain |
DB1699-25
Organic |
Viña Zorzal |
Garnacha
2025 |
Garnacha
100% Garnacha from four different villages within Navarra. Spontaneous fermentation in tank, minimal intervention. |
Spain |
DB3999-24
Organic
TA:92 VM:92 WA:93+ |
Viña Zorzal |
Garnacha Blanca
2024 |
Garnacha Blanca
100% Garnacha Blanca from multiple plots within Corella. Hand harvested, and destemmed, with a few hours of skin contact. Fermented using... |
Spain |
DB3999-25
Organic
TA:92 VM:92 WA:93+ |
Viña Zorzal |
Garnacha Blanca
2025 |
Garnacha Blanca
100% Garnacha Blanca from multiple plots within Corella. Hand harvested, and destemmed, with a few hours of skin contact. Fermented using... |
Spain |
DB6470-23
Organic |
Thee & Thou |
Garnacha/Graciano “glhf”
2023 |
Garnacha
Garnacha 51%, and Graciano 49%. The fruit is sourced from the Terra Alta Vineyard in Clements Hills, a sub-appellation of Lodi AVA. The... |
United States |
DB6470-22
Organic |
Thee & Thou |
Garnacha/Graciano “glhf”
2022 |
Garnacha
Garnacha 51%, and Graciano 49%. The fruit is sourced from the Terra Alta Vineyard in Clements Hills, a sub-appellation of Lodi AVA. The... |
United States |
DB8413-24 |
Produttori del Gavi |
Gavi "Il Forte"
2024 |
Cortese
100% Cortese. The grapes used in this classic example of Gavi grew in the shadow of “Il Forte,” the iconic fortress that towers over the... |
Italy |
DB8413-25 |
Produttori del Gavi |
Gavi "Il Forte"
2025 |
Cortese
100% Cortese. The grapes used in this classic example of Gavi grew in the shadow of “Il Forte,” the iconic fortress that towers over the... |
Italy |
DB3343-24
Organic |
Tement |
Gelber Muskateller Sudsteiermark "Sand & Schiefer"
2024 |
Muskateller
The Gelber Muskateller comes from seven of Tement's best single vineyards, grown on sandy ("Sand“) and schist ("Schiefer“) soils.The grapes... |
Austria |
DB3343-25
Organic |
Tement |
Gelber Muskateller Sudsteiermark "Sand & Schiefer"
2025 |
Muskateller
The Gelber Muskateller comes from seven of Tement's best single vineyards, grown on sandy ("Sand“) and schist ("Schiefer“) soils.The grapes... |
Austria |
DB6791-24
Organic |
Ambrositsch |
Gemischter Satz "Kosmopolit"
2024 |
White Blend: traditional Viennese
This Gemischter Satz is named Kosmopolit as it comes from five sites on both sides of the Danube in Vienna. The grapes are picked on the... |
Austria |
DB6792-24
Organic |
Ambrositsch |
Gemischter Satz "Ringelspiel"
2024 |
White Blend: traditional Viennese
From a single parcel on the right side of the Danube with Ambrositsch’s oldest vines, planted in the 1950’s. It’s a mix of ancient... |
Austria |
DB4134-21
JG:93+ |
Parcellaires de Saulx |
Gevrey Chambertin 1er Corbeaux
2021 |
Pinot Noir
Located mid-slope and facing east, south of the village center, this Grand Cru terroir consists of limestone scree covered with a thin... |
France |
DB4142-20 |
Parcellaires de Saulx |
Gevrey Chambertin Les Evocelles
2020 |
Pinot Noir
The name of this climat comes from the Old French Vaucelle, a small valley. It is located upslope, in the easternmost reaches of Gevrey,... |
France |
DB7329-24
JS:89-91 |
Berthaut-Gerbet |
Gevrey-Chambertin
2024 |
Pinot Noir
From a half a hectare parcel called Combe de Dessus, which sits below the Clos des Chezeaux, which is below Cazetiers. Fully destemmed.... |
France |
DB5383-23
VM:91+ |
Magnien, Henri |
Gevrey-Chambertin 1er Cru Champeaux
2023 |
Pinot Noir
A younger vineyard, 35 years old, but charming and complex in its youth. Aged for twelves months in barrel, 50% new. Unfined and unfiltered. |
France |
DB5386-24 |
Magnien, Henri |
Gevrey-Chambertin 1er Cru Lavaux Saint Jacques
2024 |
Pinot Noir
60-year old vines from clay-limestone soil. Aged for twelve months in barrel, 25% new. The most delicate and elegant of the domaine's... |
France |
DB5384-23
VM:94 WS:93 |
Magnien, Henri |
Gevrey-Chambertin 1er Cru Les Cazetiers
2023 |
Pinot Noir
From seven parcels which cover the four main soil types in Cazetiers: sandy marl, crinoidial limestone, Premeaux limestone, and marl with... |
France |
DB5384-24 |
Magnien, Henri |
Gevrey-Chambertin 1er Cru Les Cazetiers
2024 |
Pinot Noir
From seven parcels which cover the four main soil types in Cazetiers: sandy marl, crinoidial limestone, Premeaux limestone, and marl with... |
France |
DB7250-23 |
Magnien, Henri |
Gevrey-Chambertin 1er Cru Les Cazetiers- Aged 24mo
2023 |
Pinot Noir
A new project from Charles. In November 2024, when most of the 2023 Cazetiers was bottled, 1,596 liters were put into barrels for another... |
France |
DB5382-23
VM:93 |
Magnien, Henri |
Gevrey-Chambertin Champerrier
2023 |
Pinot Noir
From vines averaging 55-years old, grown in crinoidal limestone soil with red clay indicating a high proportion of iron. Only indigenous... |
France |
DB7231-24 |
Magnien, Henri |
Gevrey-Chambertin XV
2024 |
Pinot Noir
A blend of all fifteen plots around Gevrey-Chambertin, consisting entirely of clay soil. The three classic Gevrey-Chambertin bottlings,... |
France |
DB6474-24
Organic |
Maloof |
Gewurztraminer "Oakridge Vineyard"
2024 |
Gewürztraminer
100% Gewürztraminer from Oak Ridge Vineyard in the Columbia Gorge AVA in Washington State. This is a certified organic site, with the... |
United States |
DB0821-25
Sustainable |
Borell-Diehl |
Gewürztraminer Kabinett
2025 |
Gewürztraminer
40g/RS so yes, a Gewürz with a little sweetness. It’s also miraculously light on its feet and actually has acid. Thankgiving white. Indian... |
Germany |
DB0821-24
Sustainable |
Borell-Diehl |
Gewürztraminer Kabinett
2024 |
Gewürztraminer
40g/RS so yes, a Gewürz with a little sweetness. It’s also miraculously light on its feet and actually has acid. Thankgiving white. Indian... |
Germany |
DB9969-22
Sustainable |
Baron Thénard |
Givry 1er Cru Bois Chevaux
2022 |
Pinot Noir
The 1er Cru Bois Chevaux sits mid-slope, facing east below the Clos Saint Pierre (monopole of Thenard) in a red, iron-rich soil. The vines... |
France |
DB9969-23
Sustainable |
Baron Thénard |
Givry 1er Cru Bois Chevaux
2023 |
Pinot Noir
The 1er Cru Bois Chevaux sits mid-slope, facing east below the Clos Saint Pierre (monopole of Thenard) in a red, iron-rich soil. The vines... |
France |
DB7590-22
Sustainable |
Baron Thénard |
Givry 1er Cru Clos du Cellier aux Moines
2022 |
Pinot Noir
The Cellier aux Moines vineyard was so named in 1258 by the Cistercian Monks of the Abbey of Ferte. Thénard has four and one-half hectares... |
France |
DB7590-20
Sustainable |
Baron Thénard |
Givry 1er Cru Clos du Cellier aux Moines
2020 |
Pinot Noir
The Cellier aux Moines vineyard was so named in 1258 by the Cistercian Monks of the Abbey of Ferte. Thénard has four and one-half hectares... |
France |
DB7591-20
Sustainable |
Baron Thénard |
Givry 1er Cru Clos Saint-Pierre Monopole
2019 |
Pinot Noir
Clos Saint-Pierre is a monopole of Domaine Thénard. The vineyard faces east and is higher up on the hill than the Cellier aux Moines and... |
France |
DB2986-24
Organic |
Mongarda |
Glera IGT Colli Trevigiani Col Fondo
2024 |
Glera
95% Glera, 5% Verdiso/Bianchetta Trevigiana from a single vineyard planted in 1950 at 350-370m. Whole-cluster pressed; varieties co-... |
Italy |
DB2986-23
Organic |
Mongarda |
Glera IGT Colli Trevigiani Col Fondo
2023 |
Glera
95% Glera, 5% Verdiso/Bianchetta Trevigiana from a single vineyard planted in 1950 at 350-370m. Whole-cluster pressed; varieties co-... |
Italy |
DB3863-24
Organic |
Mongarda |
Glera IGT Colli Trevigiani `Fermo`
2024 |
Glera
The still Glera includes a little Bianchetta Trevigiana and Boschera. Varioud small parcels selected for this wine, planted in 1960,... |
Italy |
DB4197-24
Organic |
Jolie-Laide |
Glou d'Etat
2024 |
Red blend
The 2024 Glou d’Etat is composed of 34% Valdiguié, 22% Gamay, 18% Cinsault, 18% Grenache, and 8% miscellaneous varieties, drawn from a... |
United States |
DB3552-21
Sustainable |
Chandra Kurt |
Glou Glou Chasselas
2021 |
Chasselas
100% Chasselas from 10-20 year old vines grown in alluvial clay, and gravel soils. Hand harvested, fermented in stainless steel tanks. No... |
Switzerland |
DB4591-24
Organic |
Broc Cellars |
Got Grapes Red
2024 |
A refreshing, chillable red blend of 35% Grenache, 25% Cabernet Pfeffer, 22% Nero D’Avola, 13% Carignan, and 5% Syrah. The fruit comes from... |
United States |
DB4588-25
Organic |
Broc Cellars |
Got Grapes White
2025 |
Got Grapes White Blend highlights Orange Muscat in a dry, fresh style, composed of 80% Orange Muscat from Hartwick Vineyard in Lodi and 20... |
United States |
DB1700-23
Organic
DE:92 WA:92+ |
Viña Zorzal |
Graciano
2023 |
Graciano
The high-acid Graciano is the last one of their grapes to be harvested, in their vineyards around the village of Corella. Following a light... |
Spain |
DB3398-25
Organic |
Viña Zorzal |
Graciano Nat`Cool
2025 |
Graciano
Viña Zorzal and Matias Michelini partnered up to make this wine under the Nat’Cool moniker created by Dirk Niepoort. Like the other wines... |
Spain |
DB9010-25
Organic |
Rogue Vine |
Grand Itata Blanco (White)
2025 |
White Blend
45% Moscatel, 30% Riesling, and 25% Semillon from a blend of old vines in Guarilihue, Itata; the vines date back to the early 1920's in... |
Chile |
DB9009-22
Organic
TA:91 |
Rogue Vine |
Grand Itata Tinto
2022 |
Cinsault
This is a blend of 95% Cinsault and 5% País, hand-harvested from vines planted in 1960. The whole berries are fermented with native yeast... |
Chile |
DB3348-22
Organic
FS:95 JS:96 |
Tement |
Grassnitzberg 'Riff' Erste Lage Sudsteiermark Sauvignon Blanc
2022 |
Sauvignon Blanc
Starting with the 2020 vintage, the Tement’s added the name of the microparcel to the bottle Grassnitzberg “Riff”. The wine in the bottle... |
Austria |
DB4868-24
Biodynamic |
AdamsWein |
Grauburgunder Ingelheim
2024 |
Pinot Gris
Grown about 5km south of the Rhein on clay/limestone, macerated briefly on the skins, aged one year in steel and barrel. Riveting Pinot... |
Germany |
DB4305-22
Sustainable
VFTC:91 |
Château de Respide |
Graves Blanc
2022 |
50% Sauvignon, Blanc 50% Semillon. 30-year old vines, grown in sandy and gravelly soil with some limestone plots. Aged on fine lees for six... |
France |
DB4306-21
Sustainable
VFTC:91 |
Château de Respide |
Graves Blanc "Callipyge"
2021 |
50% Sauvignon Blanc, 50% Semillon from the top sites. Gravel and clay soil from 40+ year old vines. Fermented and aged in oak barrels, 20%... |
France |
DB3150-23
Biodynamic |
Fongoli |
Grechetto IGT Umbria "La Palmetta"
2023 |
Grechetto
100% Grechetto. From certified-biodynamic vines, planted in 1987 on the estate's heavy clay-limestone soils and trained in the local... |
Italy |
DB7605-24
Organic |
Ellsworth Wines |
Grenache
2024 |
Grenache
Grenache from Fenaughty Vineyard in the Apple Hill district of El Dorado County. Farmed by Chuck Mansfield, the vineyard sits on a north-... |
United States |