 DB6476-23 Organic |
Fossil & Fawn |
Oregon Orange 2023 |
Gewürztraminer Gewürztraminer (56%), Pinot Gris (38%), and Pinot Blanc (6%) from four organically farmed sites (non-certified) in the Willamette Valley:... |
United States |
 DB6476-24 Organic |
Fossil & Fawn |
Oregon Orange 2024 |
Gewürztraminer Gewürztraminer (64%), Pinot Gris (21%), and Chardonnay (15%) from three organically farmed sites in the Willamette Valley: Andreas (... |
United States |
 DB9012-20 Biodynamic |
González Bastías |
País Matorral 2020 |
País (Mission) 100% estate País from a 200-year-old single vineyard in the Maule region; pressed by hand in bamboo ‘sieves’ or zarandas. Fermented in open... |
Chile |
 DB9013-22 Biodynamic |
González Bastías |
País Tinaja 2022 |
País (Mission) The fruit comes from a bi-centenary vineyard, and the wine is made the same way as the Matorral— pressed by hand in bamboo ‘sieves’ or ... |
Chile |
 DB4702-23 Sustainable |
Quinta do Infantado |
Palhete 2023 |
Tinta Roriz/Touriga Nacional 75% native red varieties/25% white varieties. From a single hectare of 40-year-old vines: a field blend of red and white varieties, planted... |
Portugal |
 DB4393-20 Biodynamic |
Domaine de Courbissac |
Pandore 2022 |
Syrah While most of the vineyards of Courbissac cluster close to the Domaine, there is a plot of 45-year-old Syrah grown in a sheltered site on... |
France |
 DB3847-22 Organic DS:96 TA:95 |
Cara Sur |
Parcela La Totora 2022 |
Criolla Chica Parcela La Totora was produced from a very small plot of extremely old Criolla Chica, vines were planted in 1930 in alluvial quartz soils... |
Argentina |
 DB5208-21 Organic |
De Bartoli |
Passito di Pantelleria DOC "Padre della Vigna" 2021 |
Zibibbo
100% Zibibbo. From very low, bush-trained, organically farmed vines on De Bartoli's estate in the contrada of Bukkuram on the island of... |
Italy |
 DB3250-22 Sustainable |
Passy le Clou |
Passy le Clou (Mary Taylor) Chablis 2022 |
Chardonnay From a small three hectare plot of stoney clay and limestone soil. Vines average 40-years old. After strict selection at harvest, grapes... |
France |
 DB0042-24 Organic |
De Angelis |
Pecorino Offida 2024 |
Pecorino 100% Pecorino from De Angelis’ vineyards in Offida. Made in stainless steel. |
Italy |
 DB3266-21 Biodynamic WA:96 |
Terroir al Limit |
Pedra de Guix Blanc 2021 |
Pedro Ximenez While Dominik Huber produces two white wines at Terroir al Limit, they are made quite differently. Dominik refers to Pedra de Guix as his “... |
Spain |
 DB4398-21 |
Fedellos |
Peixes da Estrada 2021 |
Mencia Curro and Jésus consider Peixe da Estrada their village wine coming from vineyards in Fornelos de Filloás, Grixoa, and Buxán. Here they... |
Spain |
 DB2401-22 Organic TA:90 |
Celler Pardas |
Pell a Pell 2022 |
Xarel-lo 100% Xarel-lo. Vines are grown in chalk and clay soils from the Sant Pere and Canyes vineyards. Grapes are farmed organically, foot stomped... |
Spain |
 DB4740-23 Biodynamic |
Gramona |
Penedes Mart Rosé (Red Xarel.lo) 2023 |
Xarel-lo 100% Xarel.lo Vermell from 40-year-old vines grown in clay/limestone soil. Hand-harvested, lightly crushed with a 48-hour maceration,... |
Spain |
 DB3602-24 Organic |
Gramona |
Penedes ‘Gessami’ (Sauvignon Blanc/Muscat) 2024 |
Sauvignon Blanc A blend of the native Muscat (both Frontignan and d’Alexandrie), and the nonnative but heat-tolerant Gewurztraminer and Sauvignon Blanc.... |
Spain |
 DB4427-23 Organic DS:92 |
Cara Sur |
Pergolas Criollas Blancas 2023 |
Torrontés Sanjuanino A blend of White Criolla varietals from tiny family vineyards in Barreal and Hilario in San Juan, Argentina, at very high altitudes (4900ft... |
Argentina |
 DB4425-23 Organic DS:92 TA:90 |
Cara Sur |
Pergolas Criollas Tintas 2023 |
Criolla Chica A blend of Red Criolla varietals (70% Cereza, 20% Criolla Chica, 5% Canela, & 5% Moscatel Tinto). Grapes are hand harvested, destemmed... |
Argentina |
 DB6650-22 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Blanc "La Vie Est Belle" 2022 |
Pinot Blanc A playful cuvée which diverges from the traditional wines of the domaine, this is a pinot blanc from Pernand-Vergelesses Ile des... |
France |
 DB6141-22 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Ile des Vergelesses 2022 |
Pinot Noir Many argue that Île des Vergelesses should be classified as a Grand Cru. It’s true that in the best years, with it’s eastern exposure and... |
France |
 DB6141-23 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Ile des Vergelesses 2023 |
Pinot Noir Many argue that Île des Vergelesses should be classified as a Grand Cru. It’s true that in the best years, with it’s eastern exposure and... |
France |
 DB4234-22 |
Petit-Roy |
Pernand-Vergelesses 1er Cru Les Fichots 2022 |
Pinot Noir From 40+ year-old vines in Pernand-Vergelesses, planted in very red soil. Purchased fruit, practicing organic. 100% whole cluster... |
France |
 DB6631-22 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Les Vergelesses 2022 |
Pinot Noir In Remington Norman and Charles Taylor’s book, The Great Domaines of Burgundy, Les Vergelesses and Île des Vergelesses are described as top... |
France |
 DB6631-23 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Les Vergelesses 2023 |
Pinot Noir In Remington Norman and Charles Taylor’s book, The Great Domaines of Burgundy, Les Vergelesses and Île des Vergelesses are described as top... |
France |
 DB3323-22 |
Petit-Roy |
Pernand-Vergelesses Blanc "Les Combottes" 2022 |
Chardonnay From the lieu-dit Combottes. Purchased grapes, harvested by Seiichi’s team, sustainable, from 0.17 ha. Fermented and aged in neutral... |
France |
 DB6629-22 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses Blanc 1er Cru Ile de Vergelesses 2022 |
Chardonnay Of the four hectares that Chandon de Briailles owns in Île de Vergelesses, one hectare is planted to Chardonnay. It’s a clay and limestone... |
France |
 DB4214-22 Organic |
Criante |
Perricone IGP Terre Siciliane `P- Contrada Valle` 2022 |
Perricone Perricone, guyot, planted in 2015, harvested in early October at 42 hl/ha. Destemmed and crushed, with macerations lasting 8 days. Soft-... |
Italy |
 DB1290-16 Sustainable |
|
Pessac-Leognan 2016 |
Cabernet Sauvignon This blend of 65% Cabernet Sauvignon, 35% Merlot is hand-harvested, then vinified and aged in oak barrels, one third new. Shows a sexy,... |
France |
 DB3626-22 Organic |
Staffelter Hof / Jan Matthias Klein |
Pet Nat "Ruby Soho" 2022 |
Regent Petillant Naturel from red Regent grapes. No SO2. Sees a brief cold maceration, then fermentation in tank, before finishing its... |
Germany |
 DB4633-21 |
Fuchs und Hase |
Pet Nat Purple Hase 2021 |
50% Zweigelt, 30% Sauvignon Blanc, 20% Cabernet Sauvignon. Zweigelt and Sauvignon Blanc from high-altitude plots next to a forest, Cabernet... |
Austria |
 DB3627-23 Organic |
Fuchs und Hase |
Pet Nat Volume 1 (Müller Thurgau, Grüner, Sauv B) 2023 |
70% Müller Thurgau, 25% Grüner Veltliner, 5% skins of Sauvignon Blanc. Grown in Merschein and Loiserberg, cold, late ripening vineyard... |
Austria |
 DB3628-23 Organic |
Fuchs und Hase |
Pet Nat Volume 2 (Grüner, Gelber Muskateller) 2023 |
70% Grüner Veltliner, 30 % Gelber Muskateller, 3% skins of Gelber Muskateller. All grapes are pressed together. After pressing, skins of... |
Austria |
 DB3629-22 Organic |
Fuchs und Hase |
Pet Nat Volume 3 (Welschriesling, Riesling) 2022 |
Welschriesling and Riesling from clay and crystalline topsoil. Welschriesling is whole bunch pressed, Riesling grapes are added to the... |
Austria |
 DB3633-22 Organic |
Fuchs und Hase |
Pet Nat Volume 4 (Müller Thurgau, Grüner) 2022 |
70% Müller Thurgau, 30% Grüner Veltliner. From cold, late-ripening sites surrounded by forest. 100% skin fermented for 12 days, no... |
Austria |
 DB5114-24 Organic |
Day Wines |
Pet-Nat "Mamacita" 2024 |
Zibibbo Zibibbo (46%), Vermentino (37%), and Muscat Canelli (17%) from three organically farmed sited within the Applegate Valley sub-AVA of Rogue... |
United States |
 DB0909-23 Sustainable |
Piuze, Patrick |
Petit Chablis 2023 |
Chardonnay From a parcel near 1er Cru Vau de Vay, grown on Portlandian limestone. Fermented and aged in stainless steel |
France |
 DB3249-23 Sustainable |
Passy le Clou |
Petit Chablis 2023 |
Chardonnay From just two hectares, in a slightly cooler zone than the Chablis, with Portlandian soils. These soils are slightly younger limestone... |
France |
 DB1090-23 Biodynamic |
Brocard, Julien |
Petit Chablis "Plantes" 2023 |
Chardonnay From a 1.5 hectare parcel located just behind the winery with Kimmeridgian limestone. Most Petit Chablis are from hill top vineyards and... |
France |
 DB6969-24 Sustainable |
Piuze, Patrick |
Petit Chablis Fortis 2024 |
Chardonnay From a small parcel in the lieu-dit Petit Preuses, which sits just next to Grand Cru Bougros. Because of the orientation, it’s not Grand... |
France |
 DB2379-21 Organic |
Monte Rio Cellars |
Petite Sirah Lodi 2021 |
Petite Sirah Petite Sirah from two sites in Lodi AVA - Reese and Calvinco Vineyard. The vines range in age from 20-40 years, both vineyards are farmed... |
United States |
 DB4204-23 Organic |
Marco Sara |
Picolit Colli Orientali del Friuli 2023 |
100% Picolit, made similarly to the Verduzzo, but in this case fermentation occurs in wood. |
Italy |
 DB0227-24 Sustainable |
Cabrol |
Picpoul de Pinet 2024 |
Picpoul The Cabrols bottle several cuvées distinguished by different locations and soil types. The vines for this cuvée grow on a hillside at 250... |
France |
 DB6091-23 |
Gramercy Cellars |
Picpoul Walla Walla Valley 2023 |
Picpoul From a small block at Los Oídos Vineyards, the vines are planted in ancient riverbed soils at approximately 1100 feet elevation. The wine (... |
United States |
 DB1822-21 Organic |
Contrada Salandra |
Piedirosso Campi Flegrei 2021 |
Piedirosso Contrada Salandra’s Piedirosso explores what is possible with this grape from this appellation. Composed of 95% Piedirosso and 5% co-... |
Italy |
 DB5222-24 Organic |
Bruna |
Pigato Riviera Ligure di Ponente "Le Russeghine" 2024 |
Pigato Le Russeghine is the first-known single-vineyard Pigato from Liguria, which Riccardo Bruna first produced in 1972. It is a selection of... |
Italy |
 DB5220-24 Organic |
Bruna |
Pigato Riviera Ligure di Ponente "Majè" 2024 |
Pigato “Majè,” in the Ligurian dialect, refers to the stone terraces in the area.
Sourced from young vines (less than 50 years old) planted in... |
Italy |
 DB5224-23 Organic |
Bruna |
Pigato Riviera Ligure di Ponente "U Baccan" 2023 |
Pigato EXTREMELY LIMITED!
This is a severe selection of 50-70+ year old Pigato vines mainly from the red clay "Le Russeghine" vineyard as... |
Italy |
 DB3996-24 Sustainable |
Borell-Diehl |
Pinot Blanc 2024 |
Pinot Blanc Classic Weissburgunder in a bright, firm style, no oak, terrific acidity and fresh apples all over. A splendid partner for the Pinot Noir.... |
Germany |
 DB3996-22 Sustainable |
Borell-Diehl |
Pinot Blanc 2022 |
Pinot Blanc NEW! Classic Weissburgunder in a bright, firm style, no oak, terrific acidity and fresh apples all over. A splendid partner for the Pinot... |
Germany |
 DB3996-23 Sustainable |
Borell-Diehl |
Pinot Blanc 2023 |
Pinot Blanc NEW! Classic Weissburgunder in a bright, firm style, no oak, terrific acidity and fresh apples all over. A splendid partner for the Pinot... |
Germany |
 DB3299-22 Biodynamic JS:93 |
Sparr, Amélie & Charles |
Pinot Blanc "Pensée" 2022 |
Pinot Blanc 100% Pinot Blanc from a gravel plot in Sigolsheim. Aged in stainless steel tanks. Toasty almond notes with yellow fruits and a punchy... |
France |