DB3656-24
Organic |
Jolie-Laide |
Trousseau Gris Sonoma County
2024 |
Trousseau Gris
100% Trousseau Gris from Fanucchi-Wood Road Vineyard in the Russian River Valley of Sonoma County. The Fanucchi-Wood Road Vineyard is dry-... |
United States |
DB7237-22
Organic |
Monardière |
Vacqueyras Les 2 Monardes
2022 |
Grenache
70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
DB7237-21
Organic
JG:91 |
Monardière |
Vacqueyras Les 2 Monardes
2021 |
Grenache
70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
DB7238-19
Organic |
Monardière |
Vacqueyras Vieilles Vignes
2019 |
Grenache
60% Grenache, 20% Syrah, and 20% Mourvèdre, from vines averaging 60 years of age, planted in chalky clay. The fruit is harvested by hand,... |
France |
DB2371-22
Organic
GP:92 |
Ca' di Mat |
Valautin Albillo
2022 |
Abillo
100% Albillo Real from small plots around the village of San Martin de Valdeiglesias. The various plots are planted on the three different... |
Spain |
DB4738-21
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella
2021 |
Nebbiolo
95% Chiavennasca (aka Nebbiolo), 5% Rossola/Pignola. Harvest on October 8-9-10 at yields of 42-56 hl/ha. Gently destemmed and crushed.... |
Italy |
DB4738-22
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella
2022 |
Nebbiolo
2022 was harvested on October 12-13-14 at yields of 40 hl/ha. Macerations were slightly longer, 20 days. 5000 bottles made. |
Italy |
DB4742-21
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella Riserva
2021 |
Nebbiolo
The Riserva is vineyard selection from a tiny plot perched at 600m. It’s not made every year. Harvest was on October 11. Fermentation and... |
Italy |
DB1153-22
Organic |
Tue-Boeuf, Clos du |
VDF "Buisson Pouilleux" (Sauvignon)
2022 |
Sauvignon Blanc
100% Sauvignon Blanc. Buisson Pouilleux is a 1.1-hectare vineyard of two parcels of Sauvignon, one planted in 1950 and the other in 1964;... |
France |
DB8828-23
Organic |
Forgues, Valérie |
VDF "Entremêlés"
2023 |
Menu Pineau
50% Menu Pineau/50% Chenin Blanc. This wine is a pineaux blend, about half each of Chenin Blanc (known locally as Pineau de la Loire) and... |
France |
DB5415-23
Organic |
Forgues, Valérie |
VDF "Glasting"
2023 |
Pineau d'Aunis
70% Pineau d'Aunis/24% Cabernet Franc/6% Orbois & Chenin Blanc. Valérie Forgue's are planted on clay-limestone soils in the heart of... |
France |
DB3753-21
Organic |
Forgues, Valérie |
VDF "Icône"
2021 |
Pineau d'Aunis
70% Pineau d’Aunis/20% Cabernet Franc/10% Gamay. 2020 was the first vintage of "Icône". Averaging 30 years old, the vines are planted on... |
France |
DB8346-23
Organic |
Tue-Boeuf, Clos du |
VDF "La Guerrerie" (Côt/Gamay)
2023 |
Côt
90% Côt/10% Gamay. La Guerrerie is an estate parcel named in reference to its history as a battlefield in the Hundred Years' War. It is a... |
France |
DB8346-22
Organic |
Tue-Boeuf, Clos du |
VDF "La Guerrerie" (Côt/Gamay)
2022 |
Côt
90% Côt/10% Gamay. La Guerrerie is an estate parcel named in reference to its history as a battlefield in the Hundred Years' War. It is a... |
France |
DB4709-22
Organic |
Tue-Boeuf, Clos du |
VDF "Le Brin de Chèvre" (Menu Pineau)
2022 |
Menu Pineau
100% Menu Pineau. Brin de Chèvre ("goat's hay") comes from two neighboring parcels, one planted in 1937 and the other in 1950; currently,... |
France |
DB1021-22
Organic |
Tue-Boeuf, Clos du |
VDF "Le Petit Buisson" (Sauvignon)
2022 |
Sauvignon Blanc
100% Sauvignon Blanc. Tue Boeuf has been sourcing from this site known as Petit Buisson on the north bank of the Cher since 2003. It is an... |
France |
DB0531-23
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Blanc"
2023 |
Sauvignon Blanc
95% Sauvignon Blanc/5% Chardonnay. For this entry-level white, Tue Boeuf sources fruit from organic-farmer friends around home in the Cher... |
France |
DB8376-23
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Rosé"
2023 |
Gamay
Gamay/touch of Pineau d'Aunis. The blend of the Vin Rosé is always Gamay-based and varies in the rest of its make-up from year to year. It... |
France |
DB1023-23
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Rouge"
2023 |
Gamay
60% Gamay/40% Côt. The Vin Rouge is typically mainly from locally sourced, organically farmed Gamay; in 2022, there is Tue Boeuf estate Côt... |
France |
DB4410-23
Organic |
La Providence |
VDF Blanc
2023 |
Ugni Blanc
40% Ugni Blanc/20% Rolle (Vermentino)/40% blend: Clairette Blanche-Clairette Rose-Grenache Gris-Bourbelenc-Macabeu-Marsanne-Sauvignon-... |
France |
DB0053-22
Organic |
Texier, Éric |
VDF Blanc "Adèle"
2022 |
Clairette
100% Clairette (plus a touch of Marsanne). From mainly Clairette vines planted on a south-facing slope on granite soils in the warm St-... |
France |
DB4414-22
Organic |
Puech Redon |
VDF Blanc "Apparente"
2022 |
Viognier/Grenach/Roussanne
50% Grenache Blanc/40% Viognier/10% Roussanne. Certified-organic. Direct-press; native-yeast fermentation; mainly cement with small... |
France |
DB4430-22
Organic |
Tue-Boeuf, Clos du |
VDF Blanc "Les Madères" (Chenin)
2022 |
Menu Pineau
|
France |
DB4416-23
Organic |
Puech Redon |
VDF Blanc "Sensitive"
2023 |
Viognier
An orange wine from 100% Viognier. Certified organic. Direct-press; native-yeast fermentation; 15-day maceration; cement only. Bottled... |
France |
DB4413-23
Organic |
Puech Redon |
VDF Pétillant Naturel Blanc "Pour de Vrai"
2023 |
Viognier
Pet-nat from 100% Viognier. Certified organic. Direct press. Native-yeast fermentation begins in cement tanks and finishes at dryness in... |
France |
DB4420-22
Organic |
Puech Redon |
VDF Pétillant Naturel Rosé "Pour de Vrai"
2022 |
Cinsault
Pet-nat from 80% Cinsault/20% Syrah. Certified organic. Direct press. Native-yeast fermentation begins in cement tanks and finishes at... |
France |
DB8777-22
Organic |
Tue-Boeuf, Clos du |
VDF Pineau d'Aunis
2022 |
Pineau d'Aunis
100% Pineau d'Aunis. Pineau d'Aunis is an historical black grape of the Touraine--in the same family with Menu Pineau and its more... |
France |
DB1022-22
Organic |
Tue-Boeuf, Clos du |
VDF Pineau de la Loire
2022 |
Chenin Blanc
100% Chenin Blanc. Pineau de la Loire is the local historical name for Chenin Blanc, which is in this case is sourced from AOC Touraine... |
France |
DB4375-24
Organic |
Puech Redon |
VDF Rosé "Apparente"
2024 |
Cinsault/Syrah
80% Cinsault/20% Syrah. From certified-organic estate vines just northwest of the ancient city of Nîmes and just south of the Cévennes... |
France |
DB4418-22
Organic |
Puech Redon |
VDF Rouge "2L"
2022 |
Cinsault
TWO LITERS of crushable Cinsault, a clever collaboration between Jules Dressner and Cyril Cuche to circumvent the brutal wine tariffs of... |
France |
DB4415-23
Organic |
Puech Redon |
VDF Rouge "Apparente"
2023 |
Cinsault/Grenache/Mourvedre
85% Cinsault/7% Grenache/8% Mourvèdre. From certified-organic estate vines just northwest of the ancient city of Nîmes and just south of... |
France |
DB8940-22
Organic |
Texier, Éric |
VDF Rouge "Chat Fou"
2022 |
Red blend (mostly Grenache)
45% Grenache/35% Cinsault/20% Clairette. Mainly from vines planted on a south-facing slope on granite soils in the warm St-Julien en St-... |
France |
DB3940-23
Organic |
La Providence |
VDF Rouge "Chemin Faisant"
2023 |
Cinsault
80% Cinsault/20% Syrah. La Providence is in Lambesc in northern Provence. Its first vintage was 2021; 2023 is only the second vintage of... |
France |
DB4907-24
Organic |
La Providence |
VDF Rouge "Floraison"
2024 |
Cinsault
90% Grenache/10% Cinsault. La Providence is in Lambesc in northern Provence and bottled its first wine in 2021; 2024 is just the second... |
France |
DB3808-21
Organic |
La Providence |
VDF Rouge "La Providence"
2021 |
Carignan
90% Carignan/10% Cinsault. The 2021 "La Providence" Rouge is only the second vintage of the very first wine from Domaine La Providence, a... |
France |
DB3894-21
Organic |
Texier, Éric |
VDF Rouge "Le Clau" Serine (Laurence & Eric Texier)
2021 |
Serine
From Eric Texier himself: "From a handful of rows in our 0.5 ha of a very particular strain of Serine. Planted in the 1930’s in the... |
France |
DB4811-NV
Organic |
Collard |
VdF Rouge "Rock, Paper, Scissors"
NV |
Grenache
Blend: 90% Grenache / 8% Syrah / 2% Mourvèdre
Vinification: Vinification without sulfites / Short maceration (around 1 week) /Aged 10... |
France |
DB2355-22
Organic |
De Moor |
Vendangeur Masqué Bourgogne Blanc
2022 |
Chardonnay
100% Chardonnay. Vendangeur Masqué or “masked harvester” is the label for De Moor wines made from sourced fruit or rented vines. Alice and... |
France |
DB2356-22
Organic |
De Moor |
Vendangeur Masqué Chablis
2022 |
Chardonnay
100% Chardonnay. Vendangeur Masqué or “masked harvester” is the label for de Moor wines from sourced fruit; the wines are made in the de... |
France |
DB6232-21
Organic |
Ca'Liptra |
Verdicchio Castelli di Jesi Classico Superiore "Kypra"
2021 |
Verdicchio
The Verdicchio 'Kypra' comes from all the parcels of the estate, with the exception of the red grape vineyard and the Verdicchio vineyard... |
Italy |
DB0074-20
Organic |
Felici, Andrea |
Verdicchio Castelli di Jesi Riserva "Il Cantico"
2020 |
Verdicchio
A single-vineyard cru bottling from vines planted in 1968 at 500m, facing southeast. Harvest was in late September at yields of 10,000kg/ha... |
Italy |
DB6230-20
Organic |
Ca'Liptra |
Verdicchio Castelli Jesi Class Riserva "21 San Michele"
2020 |
Verdicchio
From a 0.5ha parcel planted in 1976 on clay-limestone soil at 350m above sea level. Yields are lower here, 4000kg/ha. The grapes are... |
Italy |
DB0066-23
Organic |
Felici, Andrea |
Verdicchio dei Castelli di Jesi Classico Superiore
2023 |
Verdicchio
100% Verdicchio. The fruit is from 10 hectares of various vineyards on the Felici farm, from 10- to 40-year-old vines. The vineyards are... |
Italy |
DB4170-23
Organic |
Fratelli Alessandria |
Verduno Pelaverga 'Speziale'
2023 |
100% Pelaverga Piccolo, a variety unique to Verduno! Fruit from 2.6ha of vineyards, between 250-350m: Riva Rocca, Campasso, Boscatto,... |
Italy |
DB4318-23
Organic |
Marco Sara |
Verduzzo Passito Friuli Colli Orientali
2023 |
100% Verduzzo, harvested at normal maturity levels, then natural appassimento for 60 days, fermented in stainless steel, then aged one year... |
Italy |
DB3390-22
Organic
WA:92+ |
Celler del Roure |
Vermell
2022 |
Garnacha Tintorera
Vermell is a blend featuring 70% Garnacha Tintorera – a 19th-century, French crossing of Garnacha and Aramon Noir that was widely planted... |
Spain |
DB4756-23
Organic |
Monte Rio Cellars |
Vermentino 'The Bench' Skin-Contact
2023 |
Vermentino
Vermentino from the biodynamically farmed Bench Vineyard in the Clements Hills appellation of Lodi County. The fruit was hand harvested and... |
United States |
DB4756-24
Organic |
Monte Rio Cellars |
Vermentino 'The Bench' Skin-Contact
2024 |
Vermentino
Vermentino from the biodynamically farmed Bench Vineyard in the Clements Hills appellation of Lodi County. The fruit was hand harvested and... |
United States |
DB1693-23
Organic |
San Ferdinando |
Vermentino IGT Toscana
2023 |
Vermentino
San Ferdinando’s Vermentino comes from vines planted in 2010 at 300m above sea level. This north-facing vineyard has sand in the first... |
Italy |
DB1693-22
Organic |
San Ferdinando |
Vermentino IGT Toscana
2022 |
Vermentino
San Ferdinando’s Vermentino comes from vines planted in 2010 at 300m above sea level. This north-facing vineyard has sand in the first... |
Italy |
