DB3945-21
Organic |
Skull Wines |
Skull White Wine
2021 |
Pinot Gris
Pinot Gris 25%, Sauvignon Blanc 25%, Vermentino 25%, Verdelho 25%. All fruit sourced from organic vineyards in Lodi and San Benito (... |
United States |
DB3623-22
Organic |
Staffelter Hof / Jan Matthias Klein |
Spätburgunder "Little Red Riding Wolf"
2022 |
Pinot Noir
100% Spatburgunder (Pinot Noir). 12% alc. Half the grapes come from the Krov Paradies behind the winery, a limestone and clay site. The... |
Germany |
DB3818-23
Organic |
Thörle |
Spätburgunder Trocken
2023 |
Pinot Noir
JS94pts: "For an entry-level wine, this is astonishingly good. -James Suckling. From three vineyards composed of limestone/clay with a... |
Germany |
DB4139-23
Organic |
Thörle |
Spätburgunder Trocken Saulheim “Kalkstein”
2023 |
Pinot Noir
Unfiltered, gravity-clarified, SO2 under 60ppm. 80% Burgundy clones, 100% destemmed, 40% new oak. A very ripe, alluring, almost chocolatey... |
Germany |
DB4908-21
Organic |
Barraco |
Spumante Metodo Classico- Pas Dose` (Grillo)
2021 |
Grillo
100% Grillo, from a seaside vineyard in contrada Corleo in Petrosino. These are red clay soils, mother rock not far below the surface. ... |
Italy |
DB1024-22
Organic |
Texier, Éric |
St.Julien-en-St.Alban Côtes-du-Rhône Rouge
2022 |
Syrah
100% Syrah. From Texier's younger (20-40-year-old) vines, planted on a south-facing slope on granite soils in the warm St-Julien-en-St-... |
France |
DB6078-21
Organic |
Day Wines |
Syrah "Hock & Deuce" Mae's Vineyard
2021 |
Syrah
Syrah (93%) and Viognier (7%) from Mae's Vineyard in the Applegate Valley sub-appellation of Southern Oregon. The vines are planted in... |
United States |
DB8609-22
Organic |
Claire Hill Wines |
Syrah Grist Vineyard
2022 |
Syrah
The 2022 bottling is composed of Syrah (98%) and Viognier (2%) from Grist Vineyard, perched atop Bradford Mountain in Dry Creek Valley.... |
United States |
DB7156-17
Organic |
Sky Vineyards |
Syrah Mount Veeder Napa Valley
2017 |
Syrah
From 2.5 acres planted at 2100 feet in volcanic soils way up on Mount Veeder, Sky produces tiny amounts of this unique Syrah. Hand-... |
United States |
DB3182-23
Organic |
Jolie-Laide |
Syrah North Coast
2023 |
The 2023 North Coast bottling combines organically farmed Sonoma County Syrah with two exceptional sites in Mendocino County; Hawks Butte (... |
United States |
DB5165-21
Organic |
Frenchtown Farms |
Syrah/Grenache "Cotillion" North Yuba
2021 |
Grenache
Syrah (50%), Grenache (50%) from Renaissance Vineyard in North Yuba. The Syrah and Grenache vines were first planted in the late 1970's and... |
United States |
DB1844-25
Organic
VM:92 |
Viña Zorzal |
Tempranillo
2025 |
Tempranillo
100% Tempranillo from multiple vineyards in Fitero, Corella, and Cintruénigo, villages within Navarra in the hills between Ebro valley and... |
Spain |
DB3011-21
Organic |
Nusserhof |
Teroldego IGT Vigneti delle Dolomiti
2021 |
Teroldego
100% Teroldego. Teroldego is a close relative of Lagrein, both being native Südtirol varieties. Nusserhof only has 11 rows of it, and these... |
Italy |
DB3015-24
Organic |
Oltretorrente |
Timorasso Colli Tortonesi
2024 |
Timorasso
100% Timorasso from the north-facing vineyard parcels of Rampone and Simonelli (2 hectares total), planted between 1996 and 2016 at 300m on... |
Italy |
DB0121-24
Organic |
Frontón de Oro |
Tinto
2024 |
Listán Negro
Made from estate-grown Listán Negro. Grapes are de-stemmed and cold-soaked for 24 hours before pressing. Vinification in stainless steel... |
Spain |
DB4459-24
Organic
JG:93 |
Tierra Fundida |
Tinto DO Tacoronte El Adelantado
2024 |
Listán Negro
A blend of Listán Negro, Negramoll and Castellana Negra (Tinta Cao) from the Finca el Adelantado vineyard, soils here are volcanic with a... |
Spain |
DB0152-25
Organic |
Sanguineto |
Toscano Bianco IGT
2025 |
Malvasia
Malvasia Verde/Malvasia Bianco/Biancame/Trebbiano/Grechetto. Organically farmed, hand-harvested estate fruit. The grapes are destemmed and... |
Italy |
DB8368-14
Organic |
|
Touraine Sauvignon #2
2014 |
Sauvignon Blanc
This wine had one day of maceration before a semi-carbonic fermentation. The wine is very fresh, with a hint of licorice and apricot on the... |
France |
DB5628-22
Organic |
Les Deplaudes de Tartaras |
Tout Compte Fait
2022 |
Pinot Noir
100% Pinot Noir. Destemmed. 10 months elevage in barriques. |
France |
DB3656-25
Organic |
Jolie-Laide |
Trousseau Gris Sonoma County
2025 |
Trousseau Gris
100% Trousseau Gris from Fanucchi-Wood Road Vineyard in the Russian River Valley of Sonoma County. The Fanucchi-Wood Road Vineyard is dry-... |
United States |
DB7237-22
Organic |
Monardière |
Vacqueyras Les 2 Monardes
2022 |
Grenache
70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
DB7237-23
Organic
JG:92 WS:90 |
Monardière |
Vacqueyras Les 2 Monardes
2023 |
Grenache
70% Grenache and 30% Syrah from vines of an average age of 40 years, planted in chalky grit and sandy clay. The fruit is hand-harvested,... |
France |
DB7238-22
Organic |
Monardière |
Vacqueyras Vieilles Vignes
2022 |
Grenache
60% Grenache, 20% Syrah, and 20% Mourvèdre, from vines averaging 60 years of age, planted in chalky clay. The fruit is harvested by hand,... |
France |
DB4738-22
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella
2022 |
Nebbiolo
2022 was harvested on October 12-13-14 at yields of 40 hl/ha. Macerations were slightly longer, 20 days. 5000 bottles made. |
Italy |
DB4738-23
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella
2023 |
Nebbiolo
2023 was harvested on October 12-13-14 at yields of 40 hl/ha. Macerations were slightly longer, 20 days. 5000 bottles made. |
Italy |
DB4742-23
Organic |
Terrazzi Alti |
Valtellina Superiore Sassella Riserva
2023 |
Nebbiolo
The Riserva is vineyard selection from a tiny plot perched at 600m. It’s not made every year. Harvest was on October 11. Fermentation and... |
Italy |
DB1153-24
Organic |
Tue-Boeuf, Clos du |
VDF "Buisson Pouilleux" (Sauvignon)
2024 |
Sauvignon Blanc
100% Sauvignon Blanc. Buisson Pouilleux is a 1.1-hectare vineyard of two parcels of Sauvignon, one planted in 1950 and the other in 1964;... |
France |
DB8334-24
Organic |
Tue-Boeuf, Clos du |
VDF "Le Brin de Chèvre" (Menu Pineau)
2024 |
Menu Pineau
90% Menu Pineau/10% Petit Meslier. Brin de Chèvre ("goat's hay") comes from two neighboring parcels, one planted in 1937 and the other in... |
France |
DB1021-25
Organic |
Tue-Boeuf, Clos du |
VDF "Le Petit Buisson" (Sauvignon)
2025 |
Sauvignon Blanc
100% Sauvignon Blanc. Tue Boeuf has been sourcing from this site known as Petit Buisson on the north bank of the Cher since 2003. It is an... |
France |
DB6828-25
Organic |
Combel La Serre |
VDF "L`Elephant Blanc"
2025 |
Sauvignon Blanc
50% Sauvignon/50% Colombard. Since 2021, Combel La Serre has worked with an organic farmer about two hours from Cahors toward Bordeaux to... |
France |
DB0531-25
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Blanc"
2025 |
Sauvignon Blanc
95% Sauvignon Blanc/5% Chardonnay. For this entry-level white, Tue Boeuf sources fruit from organic-farmer friends around home in the Cher... |
France |
DB8376-25
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Rosé"
2025 |
Gamay
70% Gamay/30% Côt. The Puzelats source organically farmed fruit from the Touraine for their rosé, which is always Gamay-based. The wine is... |
France |
DB1023-25
Organic |
Tue-Boeuf, Clos du |
VDF "Vin Rouge"
2025 |
Gamay
80% Gamay/20% Pineau d'Aunis (in 2025). As for all Tue B reds, the whole clusters go through a semi-carbonic maceration and spontaneous... |
France |
DB5993-24
Organic |
Bainbridge, Toby & Julie |
VdF 50:50
2024 |
Cabernet Franc
A 50/50 blend of Grolleau raised in fiberglass and Cabernet Franc made in concrete from vines planted in deep calcium-rich soils. 12 days... |
France |
DB0053-25
Organic |
Texier, Éric |
VDF Blanc "Adèle"
2025 |
Clairette
100% Clairette (plus a touch of Marsanne). From certifed-organic, mainly-Clairette vines planted on a south-facing slope on the granite... |
France |
DB0053-24
Organic |
Texier, Éric |
VDF Blanc "Adèle"
2024 |
Clairette
100% Clairette (plus a touch of Marsanne). From certifed-organic, mainly-Clairette vines planted on a south-facing slope on the granite... |
France |
DB8675-25
Organic |
Peltier Ravineau |
VDF Blanc "Balle Dans Le Pied"
2025 |
Sauvignon Blanc
Pure Sauvignon. The Peltier Ravineau crew hand-harvest from 20-year-old vines at the organic Domaine de Veilloux near Cheverny. The bunches... |
France |
DB5745-23
Organic |
Closel |
VDF Blanc "Belle-Dame "
2023 |
Chenin Blanc
100% Chenin Blanc. From certified-biodynamic estate fruit. The bunches are harvested manually and pressed directly. Fermentation is... |
France |
DB6496-23
Organic |
Pierre Borel |
VdF Brindezingue
2023 |
Cabernet Franc
A new wine from Pierre! This is a shorter maceration of Cabernet Franc that is fermented and aged entirely in tank. Very drinkable. |
France |
DB5500-23
Organic |
Jeremy Quastana |
VdF Côt’lectif
2023 |
Côt
Bright and glouglou! 100% Cot with stem inclusion, semi-carbonic, and zero sulfur. |
France |
DB5918-24
Organic |
Bainbridge, Toby & Julie |
VdF Crush
2024 |
Grolleau
100% Grolleau with 4 days of maceration in fiberglass tank. Incredibly fresh and vibrant at 10% alcohol. |
France |
DB5724-23
Organic |
Jeremy Quastana |
VdF Cuvée Bleu (w/ Melissa Lavaysse)
2023 |
Gamay
100% Gamay from 2.4 Hectares in Monthou sur Bievre from Melissa Lavaysse, clay over eboulis calcaire, no so2 vinification, semi carbonic of... |
France |
DB5501-23
Organic |
Jeremy Quastana |
VdF Dédale
2023 |
Pinot Noir
Ultra bright Pinot noir - semi-carbonic and zero sulfur. |
France |
DB6512-22
Organic |
Ledogar, Mathieu & Xavier |
Vdf Emmenez-Moi
2022 |
Grenache
60% Carignan, 35% Syrah, 5% Marselan planted in clay, limestone soils. Certified organic with biodynamic practices and harvested by hand.... |
France |
DB6032-24
Organic |
Bainbridge, Toby & Julie |
VdF L'Acrobate
2024 |
Grolleau
Direct press of Grolleau from 50 year-old vines into tank for a super bright and invigorating rosé. |
France |
DB6034-24
Organic |
Bainbridge, Toby & Julie |
VdF Les Jongleurs
2024 |
Grolleau
Chenin Blanc from vines planted in the 1980s to very thin, iron-rich soils. Direct press to tank for fermentation and aging. |
France |
DB5499-22
Organic |
Jeremy Quastana |
VdF Mimi
2022 |
Cabernet Franc
Cabernet Franc from the famed vineyards of the Lenoir family in Chinon but made in the Quastana style. |
France |
DB6498-23
Organic |
Complemen'terre |
VdF Nolem
2023 |
Melon de Bourgogne
Bottled as Vin de France. A parcel of 15 year old vines planted in sandy soils. Aged in neutral barrique. |
France |
DB5904-24
Organic |
Herve Villemade |
VdF Rosé
2024 |
Gamay
Gamay and Pinot Noir. A bright rosy hue in color with vivid fruit. Simple, fresh, and delicious. |
France |
DB8677-25
Organic |
Peltier Ravineau |
VDF Rouge "Balle Dans Le Pied"
2025 |
Gamay
80% Gamay/20% Côt. The Peltier Ravineau crew hand-harvest from 20- to-25-year-old vines at the organic Domaine de Cambalu near Cheverny.... |
France |