DB4310-21 Biodynamic JS 93 |
Sparr, Amélie & Charles |
"Farouche" Orange 2021 |
The 2021 is a blend of 75% Gewürztraminer and 25% Pinot Gris from the sunny, clay-limestone grand cru terroir of Mambourg. "Farroche" means... |
France |
DB1101-20 Organic |
Monte di Grazia |
IGT Campania Bianco 2020 |
White Blend 40% Ginestra, 40% Biancatenera, and 20% Pepella. The grapes come from 5 different parcels totaling 1.2 hectares, between 270 and 600m, with... |
Italy |
DB1772-22 Biodynamic |
Pedralonga |
Serea Albariño 2022 |
Albariño Serea, meaning “Mermaid” in Gallego, is 100% hand-harvested Albariño from ten- to fifteen-year-old organic vines near the coast. Fermented... |
Spain |
DB3311-NV Biodynamic |
Sparr, Amélie & Charles |
"Cérisier en Fleur" Vin de France NV |
A special blend of Riesling, Muscat, and Pinot Blanc from gravel, clay, and limestone soils. Spontaneous fermentation in stainless steel... |
France |
DB6790-22 Organic |
Ambrositsch |
"Ein Liter Wien" White Blend 2022 |
Grüner Veltliner A combination of second press juice from all of the white wine holdings covering the entire four hectares. Because this includes everything... |
Austria |
DB4199-19 Organic |
Celler Pardas |
"Hermos" Corpinnat 2019 |
Xarel-lo Pardas wanted to create a blend that captured each of their plots, highlighting the subtle nuances of the clay and limestone soils used. A... |
Spain |
DB6280-19 Biodynamic WA:94 VM:94 WS:93 |
Ampeleia |
'Ampeleia' IGT Costa Toscana 2019 |
Cabernet Franc 100% Cabernet Franc from the Ampeleia di Sopra parcels at 450-600 meters above sea level. Vines were planted between1995 and 2004. The... |
Italy |
DB8130-22 Biodynamic |
Ampeleia |
'Bianco di Ampeleia' IGT Toscana 2022 |
White Blend The 1st vintage of Bianco di Ampeleia was 2016. A neighbor's vineyard had old vines of a local biotype of Trebbiano Toscano; Ampeleia used... |
Italy |
DB6279-20 Biodynamic JS:93 VM:90 |
Ampeleia |
'Kepos di Ampeleia- THE LAST DANCE' IGT Toscana 2020 |
Red blend Kepos is Greek, meaning a mixed garden. 50% Alicante Nero (aka Grenache), 30% Mourvedre, 20% Carignano— sourced in the vineyards closest... |
Italy |
DB6278-22 Biodynamic |
Ampeleia |
'Unlitro' IGT Toscana 2022 |
Red blend This wine is a blend of varieties originating from the Mediterranean Basin— 50% Alicante Nero, 30% Sangiovese, 10% Carignano, 9% Mourvedre... |
Italy |
DB3826-NV |
Alta Gradazione |
13 Erbe NV |
In this bottle you will find spices and herbs from the Mediterranean scrub and Southeast Asia: lemongrass, rosemary, sage, laurel, mint,... |
Italy |
DB4546-NV |
Montebello Rhum Agricole |
Agricole Rhum Aged 3 Years NV |
ABV 42% Like all the rums from the Montebello distillery, it is aged in oak barrels.The 3 year old rum is the only blend in the range. It... |
French West Indies |
DB4547-NV |
Montebello Rhum Agricole |
Agricole Rhum Aged 6 Years NV |
ABV 42% The quality of this very old Montebello 6 year old rum is achieved by ageing in180 litre American oak barrels containing bourbon.... |
French West Indies |
DB7068-22 Biodynamic |
Pedralonga |
Albariño 2022 |
Albariño From 30 year old vines planted on grantic slopes ten miles from the Atlantic ocean in Pontevedra. Fermented with native yeasts in stainless... |
Spain |
DB6623-20 Biodynamic BH:90-92,WA:90-92 |
Chandon de Briailles |
Aloxe-Corton 1er Cru Les Valozières 2020 |
Pinot Noir This Premier Cru lies beneath the Corton Bressandes and next to the Corton Paulands, both Grand Cru. Chandon de Briailles owns .28 hectare... |
France |
DB3673-NV |
Alta Gradazione |
Amario NV |
Bitter liqueur, with a sharp, dry, and woody character. More than twenty selected roots and herbs. Rhubarb and gentian stand out, together... |
Italy |
DB0098-22 Organic |
Viñátigo |
Ancestrale Blanco 2022 |
Gual 100% Gual, which Jesus vinifies as if they were red grapes (in the “ancestral” style). Macerated for three weeks on the skins; the extended... |
Spain |
DB6715-21 Organic |
Tour du Bon |
Bandol 2021 |
Mourvèdre Tour du Bon’s flagship wine, what Agnés calls “the blood of the earth” ; a blend of 55% Mourvedre, 25% Cinsault, and 20% Syrah. Aged for 18... |
France |
DB6715-20 Organic |
Tour du Bon |
Bandol 2020 |
Mourvèdre Tour du Bon’s flagship wine, what Agnés calls “the blood of the earth” ; a blend of 55% Mourvedre, 25% Cinsault, and 20% Syrah. Aged for 18... |
France |
DB0764-20 Organic |
Tour du Bon |
Bandol "Saint Ferréol" 2020 |
Mourvèdre This cuvée is produced to showcase the best Mourvèdre selections from the Saint Ferreol vineyard, planted in the 1960’s and 1970’s. Spicy,... |
France |
DB8924-21 Organic |
Schiavenza |
Barbera d’Alba 2021 |
Barbera
100% Barbera from vines located in Perno in the village of Monforte d'Alba, on the right slope in front of Castiglione Falletto. The... |
Italy |
DB3016-20 Organic |
Oltretorrente |
Barbera Superiore Colli Tortonesi 2020 |
Barbera 100% Barbera, harvested from 2 parcels (Gatti and Battorella) amounting to one hectare, planted between 1920 and 1960 on calcareous clay... |
Italy |
DB0167-21 Biodynamic |
Villa Calicantus |
Bardolino Classico La Rocca “Soracuna” 2021 |
Red blend A blend of Corvina, Rondinella, Molinara, with less than 20% Merlot. Vine age ranges from 5-55 years old. The grapes are harvested in 5-10... |
Italy |
DB0168-19 Biodynamic |
Villa Calicantus |
Bardolino Classico Superiore “Avresir” 2019 |
Red blend Avresir comes from the oldest vines (18 yrs old) from the highest part of the hill around the villa, a mere 30m away from the... |
Italy |
DB0166-20 Biodynamic |
Villa Calicantus |
Bardolino Superiore 'Lassuperiora' 2020 |
Red blend A co-harvest of Corvina, Rondinella, Molinara, and Sangiovese. This is the first year Lassuperiora (formerly known as La... |
Italy |
DB0153-19 Organic WA:92 WS:90 VM:92 |
Schiavenza |
Barolo Broglio 2019 |
Nebbiolo Broglio is Schiavenza's largest cru holding, with 1.5ha owned here. The vineyard is located at 360 meters above sea level with a south-... |
Italy |
DB0962-18 Organic |
Schiavenza |
Barolo Cerretta 2018 |
Nebbiolo From the bricco (aka crest) of the Cerretta cru, 0.9ha at 390m altitude with a SE exposure; the soil is silty clay, highly calcareous.... |
Italy |
DB0962-19 Organic WS:92 VM:90 |
Schiavenza |
Barolo Cerretta 2019 |
Nebbiolo From the bricco (aka crest) of the Cerretta cru, 0.9ha at 390m altitude with a SE exposure; the soil is silty clay, highly calcareous.... |
Italy |
DB1990-19 Organic WS:91 |
Schiavenza |
Barolo del Comune di Serralunga 2019 |
Nebbiolo
Sourced from 2.1ha of different parcels (mainly the crus of Cerrati and Meriame) all located in the village of Serralunga d'Alba, at... |
Italy |
DB4382-19 Organic VM:94 GN:96+ WS:94 |
Schiavenza |
Barolo Perno 2019 |
Nebbiolo 2019 is the debut of Barolo Perno, from the Santo Stefano di Perno sub-section, facing east, with Arenarie di Diano d'Alba sandstones, more... |
Italy |
DB7050-18 Organic WS:93 |
Schiavenza |
Barolo Prapò 2018 |
Nebbiolo Schiavenza’s 0.9 hectares in the Prapò cru are located at 350m above sea level, with southeast exposure; the vines were planted in 1993. ... |
Italy |
DB7050-19 Organic WA:92 WS:94 VM:94 |
Schiavenza |
Barolo Prapò 2019 |
Nebbiolo Schiavenza’s 0.9 hectares in the Prapò cru are located at 350m above sea level, with southeast exposure; the vines were planted in 1993. ... |
Italy |
DB8481-23 Sustainable |
Domaine de Cornillac |
Beaujolais 2023 |
Gamay The grapes are hand-harvested. Whole clusters are kept depending on the maturity of the stems. Temperature controlled tanks are used to... |
France |
DB8481-21 Sustainable |
Domaine de Cornillac |
Beaujolais 2021 |
Gamay The grapes are hand-harvested. Whole clusters are kept depending on the maturity of the stems. Temperature controlled tanks are used to... |
France |
DB1312-20 Sustainable |
Beau! |
Beaujolais (Barbet) 2020 |
Gamay The Beau! Beaujolais comes from a forty year-old high-density vineyard. Fermentation is traditional, 100% whole-cluster. The whole bunches... |
France |
DB8480-23 Sustainable |
Domaine de Cornillac |
Beaujolais Nouveau 2022 |
Gamay Juicy and vibrant, this nouveau is hard to resist. It comes entirely from estate fruit and is made in cement tanks with a natural, semi-... |
France |
DB3018-22 Organic |
Oltretorrente |
Bianco Colli Tortonesi 2022 |
White Blend Sourced from all of the estate's parcels, as each plot has at least some white grapes in it. Vineyards were planted between 1959 and 1999... |
Italy |
DB4612-20 Organic |
Barraco |
Bianco Terre Siciliane 'Altomare' (Grillo) 2020 |
Grillo Grillo as a synthesis of Nino's experience, from four different vineyards, planted 1975 to 2009, harvested in different periods and treated... |
Italy |
DB4608-22 Organic |
Barraco |
Bianco Terre Siciliane 'Bianco G' (Grillo) 2022 |
Grillo Grillo from contrada Rina Vecchia, in Castelvetrano, about an hour's drive from the Baracco cellar. Vines planted in 1975. 10-20m above... |
Italy |
DB4600-22 Organic |
Barraco |
Bianco Terre Siciliane 'Fior di Bianco' 2022 |
The Fior di Bianco and Fior di Rosso are Nino's first attempt at making a wine with multiple varieties from multiple vineyards. They're... |
Italy |
DB4618-21 Organic |
Barraco |
Bianco Terre Siciliane 'Fior di Mare' (Catarratto) 2021 |
Catarratto, from a 0.8ha vineyard at sea level, recently taken in rental, vines planted in 1989. Sandy/silty topsoil, but chalk below the... |
Italy |
DB4617-21 Organic |
Barraco |
Bianco Terre Siciliane 'Le Dame' (Grillo) MAGS 2021 |
Grillo Grillo from 0.2ha in Contrada Abbadessa, planted in 1989 in guyot, 140m above sea level. Harvest late August/early September. The grapes... |
Italy |
DB4458-22 Organic |
Tierra Fundida |
Blanco Cercado del Pino 2022 |
Listán Blanco A blend of Listan Blanco, Albillo Criollo, and Verdello (the Portuguese varietal found in Madeira, not to be confused with Verdejo from... |
Spain |
DB7512-22 Sustainable |
Tajinaste |
Blanco Seco 2022 |
Listán Blanco A blend of 90% Listán Blanco, with 10% Albillo Criollo, added for a burst of acidity. A bit over half of the fruit is grown at 500m of... |
Spain |
DB7512-21 Sustainable |
Tajinaste |
Blanco Seco 2021 |
Listán Blanco A blend of 90% Listán Blanco, with 10% Albillo Criollo, added for a burst of acidity. A bit over half of the fruit is grown at 500m of... |
Spain |
DB2398-21 Organic |
Celler Pardas |
Blau Cru 2021 |
Malvasia 100% Malvasía de Sitges planted in 1999 on rich alluvial soils. Grapes are hand harvested, lightly crushed and fermented/aged in stainless... |
Spain |
DB1352-20 Organic WE:90 |
Wachter-Wiesler |
Blaufränkisch Eisenberg "Béla Jóska" 2020 |
Blaufränkisch The winery named this Blaufränkisch after family fathers Béla Wachter and Jóska Wiesler; the fruit is from each family's vineyards in... |
Austria |
DB1352-21 Organic |
Wachter-Wiesler |
Blaufränkisch Eisenberg "Béla Jóska" 2021 |
Blaufränkisch The winery named this Blaufränkisch after family fathers Béla Wachter and Jóska Wiesler; the fruit is from each family's vineyards in... |
Austria |
DB2044-19 Organic |
Wachter-Wiesler |
Blaufrankisch Eisenberg 'Deutsch Schutzen' 2019 |
Blaufränkisch Starting with the 2017 vintage, Wachter-Wiesler began bottling two village-level wines, offering a middle ground between the Bela-Joska... |
Austria |
DB2045-19 Organic WAS:95 WE:93 |
Wachter-Wiesler |
Blaufrankisch Eisenberg 'Eisenberg' 2019 |
Blaufränkisch Starting with the 2017 vintage, Wachter-Wiesler began bottling two village-level wines, offering a middle ground between the Bela-Joska... |
Austria |