Our Portfolio

Latour, Vincent

Latour, Vincent - Volnay Cuvée Nathan
Pinot Noir from Burgundy, France
Sustainable
DB1374-21

Voillot

Voillot - Volnay 1er Cru les Fremiets
Pinot Noir from Burgundy, France

From 1.5 acres whose vines date from 1932, 1950, and 1978. This parcel is up-slope, and the wine is very calcaire, or limestony; you literally taste the stone in this elegant, intensely perfumed wine. This is Voillot’s most quintessential Volnay, despite the fact that this vineyard borders the...

JG:93+ Sustainable
DB6613-22

Voillot - Pommard Vieilles Vignes
Pinot Noir from Burgundy, France
JG:90+ Sustainable
DB6606-22

Voillot - Bourgogne Pinot Noir VV
Pinot Noir from Burgundy, France
Sustainable
DB6619-22

Clos de la Perrière

Clos de la Perrière - Clos de la Perrière Monopole 1er Cru
Pinot Noir from Burgundy, France

The Clos de la Perrière is a single five hectare parcel, a true clos, surrounded by a wall in Fixin. Bénigne Joliet considers that there are four separate terroirs here and each is vinified and aged separately and blended just before bottling. The soil varies with stoney limestone, clay, a mix of...

JS:92 Sustainable
DB9985-22

Clos de la Perrière - Clos de la Perrière Monopole 1er Cru
Pinot Noir from Burgundy, France

Sustainable
DB9985-21

Baron Thénard

Baron Thénard - Givry 1er Cru Clos du Cellier aux Moines
Pinot Noir from Burgundy, France
Sustainable
DB7590-19

Baron Thénard - Givry 1er Cru Bois Chevaux
Pinot Noir from Burgundy, France
Sustainable
DB9969-22

Baron Thénard - Givry 1er Cru Clos du Cellier aux Moines
Pinot Noir from Burgundy, France
Sustainable
DB7590-20

Baron Thénard - Givry 1er Cru Clos Saint-Pierre Monopole
Pinot Noir from Burgundy, France

Clos Saint-Pierre is a monopole of Domaine Thénard. The vineyard faces east and is higher up on the hill than the Cellier aux Moines and has a very red soil, rich in iron. After fermentation in large open top wooden fermenters, the wine is aged half in wooden foudres and half in used oak barrels. ...

Sustainable
DB7591-20

Beau!

Beau! - Beaujolais (Barbet)
Gamay from Beaujolais, France
Sustainable
DB1312-23

Oupia, Château d'

Oupia, Château d' - IGP Pays d'Hérault "Les Hérétiques"
Syrah/Grenache from Languedoc, France
Sustainable
DB8984-23

Oupia, Château d' - Minervois Rouge
Carignan from Languedoc, France

50% Carignan/40% Syrah/10% Grenache. This bottling comes the older vines of the estate, with some of the Carignan being up to 100 years old. The vines are planted on Minervois hillsides of clay soils rich in limestone. They are sustainably farmed and harvested partly by hand and partly by machine....

Sustainable
DB8985-22

Oupia, Château d' - IGP Pays d'Hérault "Les Hérétiques"
Syrah/Grenache from Languedoc, France
Sustainable
DB8984-22

The Domaine Gérard Fiou covers a total of 9ha80, planted with Sauvignon blanc and Pinot noir. The Pinot noir vines are planted on clay-silica soils with a southwestern exposure. Fermentation takes place in stainless steel thermo regulated tanks. After malolactic fermentation, the wine is aged 6...

Sustainable
DB4783-20

Martin, Yves

Martin, Yves - Sancerre Rouge
Pinot Noir from Loire, France
Sustainable
DB2780-22

Peybrun

Peybrun - Cadillac Côtes de Bordeaux
Merlot from Bordeaux, France
Sustainable
DB6101-20

Perrier, Jean

Perrier, Jean - Vin de Savoie Pinot Noir "Gastronomie"
Pinot Noir from Savoie, France
Sustainable
DB6808-24

Perrier, Jean - Vin de Savoie Pinot Noir "Gastronomie"
Pinot Noir from Savoie, France
Sustainable
DB6808-23

Philip Togni Vineyard

Philip Togni Vineyard - Cabernet Sauvignon Spring Mountain Napa Valley
Cabernet Sauvignon from California, United States
Sustainable
DB7820-22

Philip Togni Vineyard - Cabernet Sauvignon “Tanbark Hill” Spring Mountain
Cabernet Sauvignon from California, United States

The second label from Philip Togni Vineyard, "Tanbark Hill" comes from the same 10.5-acre estate vineyard as their eponymous wine and receives the same impeccable care in the cellar (20 months in 40% new French oak). The wine generally consists of fruit harvested from a 3-acre block (planted to 99...

Sustainable
DB7821-21

X. & N. Barbet

X. & N. Barbet - Moulin-à-Vent Vieilles Vignes
Gamay from Beaujolais, France

Moulin à Vent is known for its power, structure and longevity, the antithesis of what most people think of when they think of Beaujolais. We are lucky that the Barbet’s like to hold onto this wine and release it when it’s just beginning to open up. It’s made in open top, oak tronconical (...

VFTC:94 Sustainable
DB7717-20

Domaine des Billards

Domaine des Billards - Saint-Amour
Gamay from Beaujolais, France
Sustainable
DB7716-22

Château de Fleurie

Château de Fleurie - Fleurie
Gamay from Beaujolais, France
Sustainable
DB7715-22

Château de la Pierre

Château de la Pierre - Régnié Sans Soufre
Gamay from Beaujolais, France

Since whole clusters are used during fermentation, the grapes are harvested late to avoid unripe stems. Whole-clusters are put into the vats, and the weight of the grapes naturally crushes the fruit at the bottom of the tank, resulting in a traditional semi-carbonic maceration. Fermentation starts...

Sustainable
DB0889-21

Merayo

Merayo - Mencía
Mencia from Bierzo, Spain
JS:89 Sustainable
DB8048-23

Berthaut-Gerbet

Berthaut-Gerbet - Chambolle Musigny les Plantes
Pinot Noir from Burgundy, France
WA:90-92 Sustainable
DB8592-21

Berthaut-Gerbet - Échezeaux
Pinot Noir from Burgundy, France
BH:92-95 WA:91-93 VM:92-94 Sustainable
DB7328-21

Berthaut-Gerbet - Fixin 1er Cru les Arvelets
Pinot Noir from Burgundy, France

From the north, this is the very first 1er Cru vineyard in the Côte d’Or. In Fixin, there are only five premier crus and three of them are monopoles. There is very little top soil on crinoidal limestone and sandy marl. Berthaut owns just under one hectare, planted in 1956, 1960 and 1980. Fermented...

BH:90-93 WA: 92-93 VM: 90-92 Sustainable
DB7322-21

Thee & Thou

Thee & Thou - Tempranillo Blend "Perfidia"
Tempranillo from California, United States
Sustainable
DB3539-17

Two Notes

Two Notes - Red Blend "Triola" Happy Canyon Santa Barbara
Cabernet Sauvignon from California, United States
Sustainable
DB1100-15

Two Notes - Cabernet Sauvignon Santa Ynez Valley
Cabernet Sauvignon from California, United States
Sustainable
DB1100-22

Franchere Wine Company

Franchere Wine Company - Pinot Noir Eola-Amity Hills
Pinot Noir from Oregon, United States

Mike Hinds sources this Pinot Noir from Zenith Vineyard in the Eola-Amity Hills AVA. Zenith is a LIVE-certified, sustainably farmed vineyard that is dry-farmed without herbicides and planted in marine sedimentary soils. The majority of the fruit for this bottling is Pommard clone, planted in 2006....

Sustainable
DB5158-22

Franchere Wine Company - Blaufränkisch/Zweigelt "Failed Empires"
Blaufränkisch from Oregon, United States
Sustainable
DB3211-23

Domaine de la Pirolette

Domaine de la Pirolette - Saint-Amour "Carjot"
Gamay from Beaujolais, France

Domaine de la Pirolette makes two single-vineyard wines, each showcasing a different terroir found within Saint-Amour. The "Carjot" comes from blue volcanic soil and is vinified in four barrels and one egg, a fifty-fifty blend. The "Carjot" feels a bit more structured and spicey than the "Poulette...

Sustainable
DB6883-20

Domaine de la Pirolette - Saint-Amour
Gamay from Beaujolais, France

Saint Amour is bounding with juicy raspberry fruit. It's full of energy with great minerality and silky tannins. Saint Amour has the most diverse geology of all of the Cru Beaujolais. Pirolette is distinct because the vineyards are near the top of the hill, where you have very little top soil and...

Sustainable
DB8250-22

Domaine de la Pirolette - Saint-Amour "La Poulette"
Gamay from Beaujolais, France

Domaine de la Pirolette makes two single-vineyard wines, each showcasing a different terroir found within Saint-Amour. The "Poulette" comes from pink granite and is vinified entirely in cement eggs. The shape allows the lees to be contantly moving. The "Poulette" has a great attack, with gorgeous,...

JG:92 Sustainable
DB6882-20

Domaine de la Pirolette - Saint-Amour
Gamay from Beaujolais, France

JS:92 Sustainable
DB8250-23

Bebame

Bebame - El Dorado County Red
Cabernet Franc from California, United States
Sustainable
DB9116-16

Clos des Fous

Clos des Fous - Subsollum Pinot Noir
Red blend from Itata, Chile

92% Pinot noir and 8% Cinsault. Sourced from Pucalan and Larqui vineyards (about 10 acres total). Viñedo Larqui was planted in 1998 on paleozoic calcareous and sandy soils; Pucalan, planted in 2008, has granitic soil. Both are farmed lutte raisonée. After a 10-day cold soak, the wine was made in...

Sustainable
DB9652-23

Clos des Fous - Subsollum Pinot Noir
Red blend from Itata, Chile

WA:91 Sustainable
DB9652-20

Clos des Fous - Pour Ma Gueule "Itata Blend"
Red blend from Itata, Chile
WA:91 Sustainable
DB9656-21

Clos des Fous - Pour Ma Gueule Pinot Noir
Red blend from Itata, Chile
Sustainable
DB9657-23

Clos des Fous - Grillos Cantores Cabernet Sauvignon
Cabernet Sauvignon from Maule, Chile
Sustainable
DB9658-21

Rivano, Angelo

Rivano, Angelo - Carignano del Sulcis "Intrigu"
Carignan from Sardinia, Italy
Sustainable
DB1067-23

Villard, Francois

Villard, Francois - Côte-Rôtie "Le Gallet Blanc"
from Rhône, France

100% Syrah from Ampuis and Saint-Cyr, with an “emphasis on the schist areas from the Brune up towards Verenay” (Livingstone-Learmonth, Wines of the Northern Rhône). Eighty-eight percent whole cluster, macerated for twelve days in stainless steel and wood vats. Aged eighteen months in twenty percent...

Sustainable
DB3114-21

Villard, Francois - Saint-Joseph Rouge “Poivre et Sol”
Syrah from Rhône, France
JG:91+ Sustainable
DB3113-22

Villard, Francois - Saint-Joseph Rouge “Poivre et Sol”
Syrah from Rhône, France
Sustainable
DB3113-21

Bowler Wine

NYC Wine Spirits Importer Distributor

128 results