 DB3231-23 Sustainable |
Mary Taylor Wine |
MTW Castilla y León (Pedro Gonzalez Mittelbrun) 2023 |
Prieto Picudo Pedro Gonzalez Mittelbrunn has been so committed to the local indigenous grape varietals, Prieto Picudo and Albarin, that he convinced the... |
Spain |
 DB3239-23 Sustainable |
Mary Taylor Wine |
Navarra (Maria Cruz Garcia) 2023 |
Tempranillo Maria Cruz Garcia and her husband, Carlos Aliaga, have run the viticulture and vinification at this independent 80 hectare farm in the... |
Spain |
 DB0963-21 Organic |
Schiavenza |
Nebbiolo Langhe 2021 |
Nebbiolo
From a 0.6-hectare parcel in Monforte (Perno), planted in 1998 with western exposure at 390m above sea level. The grapes were destemmed... |
Italy |
 DB0963-22 Organic |
Schiavenza |
Nebbiolo Langhe 2022 |
Nebbiolo
From a 0.6-hectare parcel in Monforte (Perno), planted in 1998 with western exposure at 390m above sea level. The grapes were destemmed... |
Italy |
 DB0571-20 Organic |
Victoria Torres Pecis |
Negramoll 2020 |
Negramoll Victoria's Negramoll in 2018 is an "island" wine. The grapes came from different plots from various altitudes, all from pie-franco, and '... |
Spain |
 DB7853-23 Organic |
Viñátigo |
Negramoll 2023 |
Negramoll 100% Negramoll, macerated at low temperature before fermentation; aged six months in French oak barrels. This grape is universally... |
Spain |
 DB0020-21 Organic |
Perrini |
Negroamaro IGT Puglia 2021 |
Negroamaro 100% Negroamaro. Perrini's Negroamarro comes from estate vines averaging 30-35 years old, with some getting up to 60 years, with full... |
Italy |
 DB5694-23 Organic |
End of Nowhere |
Nero d'Avola "Strange Currencies" 2023 |
Nero d'Avola Nero d'Avola from Fernow Ranch in Acampo, located at the northern edge of Lodi. The vines have been farmed organically since the vineyard's... |
United States |
 DB4560-23 Organic |
Turi Marino |
Nero d`Avola DOC Eloro Pachino "Turi" 2023 |
Nero d'Avola 95% Nero d’Avola/5% Pignatello. From vines averaging 25 years old in the Buonivini contrada in the commune of Pachino on the extreme... |
Italy |
 DB0386-22 Biodynamic |
Occhipinti |
Nero d`Avola DOC Sicilia "Siccagno" 2022 |
Nero d'Avola 100% Nero d'Avola. From multiple, certified-organic parcels with vines averaging 35 years old, planted on red-sandy, limestone soils and... |
Italy |
 DB4188-22 Biodynamic |
Biscaris |
Nero D`Avola Sicilia 2022 |
Nero d'Avola 100% Nero d’Avola. 13.2% abv. |
Italy |
 DB4215-22 Organic |
Criante |
Nero d`Avola Sicilia `N- Contrada Valle` 2022 |
Nero d'Avola Nero d’Avola, guyot, planted in 2011, harvested in late September at 42 hl/ha. Destemmed and crushed, with macerations lasting 10 days. ... |
Italy |
 DB3994-22 Organic |
Charles Lachaux |
Nuits-Saint-Georges "La Petite Charmotte" 2022 |
Pinot Noir Planted in the 1960s, Northern side of Nuits St Georges, beneath 1er Cru Bousselot. Gentle slope, eastern exposure.
100% whole cluster,... |
France |
 DB3994-23 |
Charles Lachaux |
Nuits-Saint-Georges "La Petite Charmotte" 2023 |
Pinot Noir Planted in the 1960s. Northern side of Nuits St Georges, beneath 1er Cru Bousselot. Gentle slope, eastern exposure. 100% whole cluster,... |
France |
 DB2377-22 Organic |
Monte Rio Cellars |
Old Vine Zinfandel Lodi 2022 |
Zinfandel The fruit was sourced from three organically farmed vineyards - Royal T, Mohr-Fry, and Shergill. These own-rooted vines range from 80-120... |
United States |
 DB9012-19 Biodynamic |
González Bastías |
País Matorral 2019 |
País (Mission) 100% estate País from a 200-year-old single vineyard in the Maule region; pressed by hand in bamboo ‘sieves’ or zarandas. Fermented in open... |
Chile |
 DB9013-22 Biodynamic |
González Bastías |
País Tinaja 2022 |
País (Mission) The fruit comes from a bi-centenary vineyard, and the wine is made the same way as the Matorral— pressed by hand in bamboo ‘sieves’ or ... |
Chile |
 DB4702-23 Sustainable |
Quinta do Infantado |
Palhete 2023 |
Tinta Roriz/Touriga Nacional 75% native red varieties/25% white varieties. From a single hectare of 40-year-old vines: a field blend of red and white varieties, planted... |
Portugal |
 DB4393-20 Biodynamic |
Domaine de Courbissac |
Pandore 2022 |
Syrah While most of the vineyards of Courbissac cluster close to the Domaine, there is a plot of 45-year-old Syrah grown in a sheltered site on... |
France |
 DB3847-22 Organic DS:96 TA:95 |
Cara Sur |
Parcela La Totora 2022 |
Criolla Chica Parcela La Totora was produced from a very small plot of extremely old Criolla Chica, vines were planted in 1930 in alluvial quartz soils... |
Argentina |
 DB9688-19 Sustainable |
Montesco |
Parral 2019 |
Red blend The "Parral" is made from old Pergola vines from a vineyard planted in the early 70's, in Tupungato. This is a cofermentation of Malbec,... |
Argentina |
 DB4425-23 Organic DS:92 TA:90 |
Cara Sur |
Pergolas Criollas Tintas 2023 |
Criolla Chica A blend of Red Criolla varietals (70% Cereza, 20% Criolla Chica, 5% Canela, & 5% Moscatel Tinto). Grapes are hand harvested, destemmed... |
Argentina |
 DB6141-22 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Ile des Vergelesses 2022 |
Pinot Noir Many argue that Île des Vergelesses should be classified as a Grand Cru. It’s true that in the best years, with it’s eastern exposure and... |
France |
 DB6141-20 Biodynamic B:91-94 WA:92-94 |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Ile des Vergelesses 2020 |
Pinot Noir Many argue that Île des Vergelesses should be classified as a Grand Cru. It’s true that in the best years, with it’s eastern exposure and... |
France |
 DB4234-22 |
Petit-Roy |
Pernand-Vergelesses 1er Cru Les Fichots 2022 |
Pinot Noir From 40+ year-old vines in Pernand-Vergelesses, planted in very red soil. Purchased fruit, practicing organic. 100% whole cluster... |
France |
 DB6631-22 Biodynamic |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Les Vergelesses 2022 |
Pinot Noir Situated on the lower, predominantly clay, part of the slope, this parcel faces east and was planted in 1954 in deep, iron-rich soil. |
France |
 DB6631-20 Biodynamic BH:90-93,WA:90-92 |
Chandon de Briailles |
Pernand-Vergelesses 1er Cru Les Vergelesses 2020 |
Pinot Noir In Remington Norman and Charles Taylor’s book, The Great Domaines of Burgundy, Les Vergelesses and Île des Vergelesses are described as top... |
France |
 DB4214-22 Organic |
Criante |
Perricone IGP Terre Siciliane `P- Contrada Valle` 2022 |
Perricone Perricone, guyot, planted in 2015, harvested in early October at 42 hl/ha. Destemmed and crushed, with macerations lasting 8 days. Soft-... |
Italy |
 DB1290-16 Sustainable |
|
Pessac-Leognan 2016 |
Cabernet Sauvignon This blend of 65% Cabernet Sauvignon, 35% Merlot is hand-harvested, then vinified and aged in oak barrels, one third new. Shows a sexy,... |
France |
 DB2379-21 Organic |
Monte Rio Cellars |
Petite Sirah Lodi 2021 |
Petite Sirah Petite Sirah from two sites in Lodi AVA - Reese and Calvinco Vineyard. The vines range in age from 20-40 years, both vineyards are farmed... |
United States |
 DB1822-20 Organic |
Contrada Salandra |
Piedirosso Campi Flegrei 2020 |
Piedirosso Contrada Salandra’s Piedirosso explores what is possible with this grape from this appellation. Composed of 95% Piedirosso and 5% co-... |
Italy |
 DB6479-21 |
Fossil & Fawn |
Pinot Gris Rouge Willamette Valley 2021 |
Pinot Gris This Pinot Gris is made as a light red wine and crafted in a very similar way to their Pinot Noir. The fruit was sourced from No Clos Radio... |
United States |
 DB6479-22 |
Fossil & Fawn |
Pinot Gris Rouge Willamette Valley 2022 |
Pinot Gris This Pinot Gris is made as a light red wine and crafted in a very similar way to their Pinot Noir. The fruit was sourced from No Clos Radio... |
United States |
 DB4264-21 Organic |
Day Wines |
Pinot Meunier '100 Years A Lady' 2021 |
Pinot Meunier This wine was made in the honor of Brianne's Grandmother, Catherine Day, who turned 100 in September of 2020. 100% Pinot Meunier from Left... |
United States |
 DB9024-20 Biodynamic WA:93 |
Montsecano |
Pinot Noir 2020 |
Pinot Noir 100% Pinot Noir, farmed biodynamically, from a single vineyard. The vines are 15 years old, and grow in granitic soils at just over 1,000... |
Chile |
 DB4988-22 Sustainable |
Günther Steinmetz |
Pinot Noir 2022 |
Pinot Noir 100% Pinot Noir from a mix of vineyards on slate. 50% stem inclusion. Vinified 3 weeks in open fermenters then matured briefly in used... |
Germany |
 DB7199-22 |
Jeanne Marie |
Pinot Noir 2022 |
Pinot Noir Source: Monterey
Winemaking: 75% fermented in tank, 25% fermented in neutral oak
Aging: 8 months in large neutral oak
Alcohol: 14.2%... |
United States |
 DB3998-22 |
Eric Kent |
Pinot Noir "Appellation Series" Sta. Rita Hills 2022 |
Pinot Noir Notes from the Winery:
Opulently textured and generously fruited, our first Central Coast Pinot is a true crowd-pleaser and offers... |
United States |
 DB4652-22 Organic |
Day Wines |
Pinot Noir "Deep Blue" 2022 |
Pinot Noir Deep Blue is a blend of seven biodynamic or organically farmed vineyards in the Willamette Valley; Cassin, Yamhill Springs, Roshni, Johan,... |
United States |
 DB7108-19 Biodynamic |
Porter Creek Vineyards |
Pinot Noir "Fiona Hill" 2019 |
Pinot Noir Fiona hill is a meticulously planted, steep hillside vineyard with an ideal southern face, situated in Porter Creek’s estate in the... |
United States |
 DB5026-23 Organic |
Drew Family Cellars |
Pinot Noir "Fog-Eater" 2023 |
Pinot Noir The Fog-Eater is Drew's Anderson Valley Appellation Pinot Noir, combining several sites from the northwestern and northeastern sides of... |
United States |
 DB8903-23 |
Bacchus |
Pinot Noir "Ginger's Cuvée" 2023 |
Pinot Noir Source: Monterey
Winemaking: 50% fermented in tank, 50% fermented in neutral oak
Aging: 10 months in large neutral oak
Alcohol: 13.8%... |
United States |
 DB0290-19 Organic |
Clos Saron |
Pinot Noir "Home Vineyard" 2019 |
Pinot Noir Pinot Noir from the two and a half-acre Home Vineyard, planted in 1979/1980 and 1999 on clay-loam over volcanic ash soils. While the area... |
United States |
 DB3300-22 Biodynamic JS:94 |
Sparr, Amélie & Charles |
Pinot Noir "Jardin d'Eden" 2022 |
Pinot Noir An outstanding, limited Pinot Noir, from an exceptional limestone plot in Sigolsheim that sits just next to the grand cru Mambourg. Charles... |
France |
 DB9232-22 Organic |
Nicolas-Jay |
Pinot Noir "Own Rooted" 2022 |
Pinot Noir “Own-Rooted” Pinot Noir showcases several old-vine sites in the Willamette Valley, each at least 30 years old, and planted at a time when... |
United States |
 DB6416-22 Organic |
Pence Vineyards & Winery |
Pinot Noir 'Crate' Santa Rita Hills 2022 |
Pinot Noir 100% Pinot Noir from the Santa Rita Hills Appellation in Santa Barbara County. The fruit was destemmed and fermented with native yeasts... |
United States |
 DB6416-21 Organic |
Pence Vineyards & Winery |
Pinot Noir 'Crate' Santa Rita Hills 2021 |
Pinot Noir 100% Pinot Noir from the Santa Rita Hills Appellation in Santa Barbara County. The fruit was destemmed and fermented with native yeasts... |
United States |
 DB4551-23 Organic |
Birichino |
Pinot Noir 'Saint Georges' Central Coast 2023 |
Pinot Noir The majority of the fruit for this bottling comes from George Besson's decades-old Pinot Noir, planted at the foot of the Santa Cruz... |
United States |
 DB5041-20 Organic |
Bloomer Creek |
Pinot Noir Auten Vineyard 2020 |
Pinot Noir Pinot Noir from Bloomer Creek's Auten Vineyard. All grapes were crushed and fermented with 100% stem inclusion for three to four weeks.... |
United States |
 DB5959-22 Organic |
Nicolas-Jay |
Pinot Noir Bishop Creek 2022 |
Pinot Noir Nestled in the hills of the Yamhill-Carlton appellation lies Nicolas-Jay’s Bishop Creek Vineyard. Of the 13.5 acres under vine, 11 acres... |
United States |