 DB0570-21 |
Domaine Eden |
Pinot Noir Santa Cruz Mountains 2021 |
Pinot Noir This Pinot Noir is a mosaic of different selections and clones grown at Domaine Eden: Dijon clones 777, 667 and 828 reside alongside the... |
United States |
 DB1048-23 Sustainable |
Borell-Diehl |
Pinot Noir Trocken 2023 |
Pinot Noir Exquisitely fruity, silken textured, dry Spätburgunder from the sunny Pfalz. Hand-harvested from estate-owned sites composed of sandstone,... |
Germany |
 DB5956-23 Organic |
Nicolas-Jay |
Pinot Noir Willamette Valley 2023 |
Pinot Noir The Willamette Valley Pinot Noir is the original wine of the Nicolas-Jay Estate and the first they produced. The vineyard sources have... |
United States |
 DB3639-22 Organic |
Fossil & Fawn |
Pinot Noir Willamette Valley 2022 |
Pinot Noir The 2022 Willamette Valley Pinot Noir is a blend of three organically-farmed sites - No Clos Radio (41%), Finnigan Hill (36%), and... |
United States |
 DB3770-25 Organic |
Bellande |
Pinot Noir Willamette Valley 2025 |
Pinot Noir 100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard -... |
United States |
 DB0708-21 |
Eric Kent |
Pinot Noir `Sascha Marie` Sonoma Coast 2021 |
Pinot Noir A fuller-bodied (for Eric Kent, at least) “swing for the fences” style of Pinot. This blend is composed from a selection of their more "... |
United States |
 DB4634-24 Organic |
Fossil & Fawn |
Pinot Noir/Gamay 'Dark Wave' 2024 |
Pinot Noir Fossil & Fawn's homage to Passetoutgrains, 'Dark Wave' is a blend of equal parts Gamay and Pinot Noir from Marin Estate Vineyard in the... |
United States |
 DB4634-23 Organic |
Fossil & Fawn |
Pinot Noir/Gamay 'Dark Wave' 2023 |
Pinot Noir Fossil & Fawn's homage to Passetoutgrains, 'Dark Wave' is a blend of equal parts Gamay and Pinot Noir from Marin Estate Vineyard in the... |
United States |
 DB4408-25 Organic |
Rogue Vine |
Pipeno Tinto 2025 |
Cinsault 65% Cinsault, 30% Pais, and 5% Carignan from small plots planted between 1800-1960 in granite soils. Grapes are hand-harvested, left 10%... |
Chile |
 DB4408-24 Organic |
Rogue Vine |
Pipeno Tinto 2024 |
Cinsault 65% Cinsault, 30% Pais, and 5% Carignan from small plots planted between 1800-1960 in granite soils. Grapes are hand-harvested, left 10%... |
Chile |
 DB5486-22 Organic |
Herve Villemade |
Pivoine 2022 |
Côt 100% Côt made in a combination of neutral barrels and amphora. |
France |
 DB3528-23 Organic |
Anna Espelt |
Pla de Gates Negre 2023 |
Garnacha Made from 100% Lledoner Negre, the local name for Garnacha in this part of Catalunya, Pla de Gates showcases the new-school style of... |
Spain |
 DB1185-23 Organic |
La Gerla |
Poggio gli Angeli Sangiovese IGT 2023 |
Sangiovese La Gerla rents and fully farms this vineyard in Castelnuovo dell'Abate in the southern part of the appellation. The vines are 15 years old... |
Italy |
 DB1185-22 Organic |
La Gerla |
Poggio gli Angeli Sangiovese IGT 2022 |
Sangiovese La Gerla rents and fully farms this vineyard in Castelnuovo dell'Abate in the southern part of the appellation. The vines are 15 years old... |
Italy |
 DB9761-20 Organic |
Valois |
Pomerol 2020 |
Merlot 77% Merlot, 23% Cabernet Franc. Sandy, fine gravel and iron rich soil. Aged 13 months in French oak barrels without any rackings. Valois is... |
France |
 DB9761-19 Organic |
Valois |
Pomerol 2019 |
Merlot 77% Merlot, 23% Cabernet Franc. Sandy, fine gravel and iron rich soil. Aged 13 months in French oak barrels without any rackings. Valois is... |
France |
 DB6608-23 Sustainable WS:94 |
Voillot |
Pommard 1er Cru les Pèzerolles 2023 |
Pinot Noir From 1 acre whose vines date back to 1963. This vineyard grows north of Pommard, on the shoulder above the Epenots vineyard; the wine is... |
France |
 DB6609-23 Sustainable WS:95 |
Voillot |
Pommard 1er Cru les Rugiens 2023 |
Pinot Noir From a .62 acre plot whose vines date from 1959. This parcel is located entirely in Rugiens en bas, a vineyard up for a vote on becoming... |
France |
 DB6606-23 Sustainable |
Voillot |
Pommard Vieilles Vignes 2023 |
Pinot Noir Four parcels—Cras, Poisots, Saussilles and Vaumuriens—totaling 3 acres with the vines averaging 54 years old. |
France |
 DB9657-24 Sustainable |
Clos des Fous |
Pour Ma Gueule Pinot Noir 2024 |
88% Pinot Noir and 12% Cinsault. Sourced from Viñedo Larqui, a 4.5-acre vineyards planted between 1998-2008 in granitic soils at 330 feet... |
Chile |
 DB0021-22 Organic |
Perrini |
Primitivo IGT Puglia 2022 |
Primitivo 100% Primitivo. Perrini's Primitivo comes from estate vines averaging 30 to 35 years old, with some getting up to 60 years, with full... |
Italy |
 DB9136-23 Organic |
End of Nowhere |
Primitivo “Stroke of Luck” 2023 |
Primitivo 100% Primitivo from Shake Ridge Ranch, owned and operated by Ann Kraemer. A iron-rich mix of soils which include quartz, basalt, shale and... |
United States |
 DB6766-09 Biodynamic WA:92 |
Luís Pato |
Quinta do Moinho 2009 |
Baga 100% Baga from clay and limestone soils. Fermented with indigenous yeasts in plastic bins and aged for two years in in new and used French... |
Portugal |
 DB7554-19 Sustainable |
Primitivo Quiles |
Raspay Tinto 2019 |
Monastrell 100% Monastrell from 80-year-old vines that have grown resistant to the Mediterranean heat of Alicante. The grapes are hand-harvested,... |
Spain |
 DB7870-16 Biodynamic |
Monte Dall'Ora |
Recioto della Valpolicella "Sant'Ulderico" 2016 |
Corvina blend 40% Corvina/30% Corvinone/20% Rondinella/10% Oseleta & Molinara. From certified-biodynamic estate vines ranging from 25-65 years old,... |
Italy |
 DB5999-19 JD:92 VM:93 WA:90 |
Pollard Vineyard |
Red Blend 2019 |
Cabernet Franc 53% Merlot, 31% Cabernet Sauvignon, and 16% Cabernet Franc from the Pollard Vineyard in Yakima Valley. The 10 acre vineyard is south-west... |
United States |
 DB4985-23 Organic |
La Clarine Farm |
Red Blend "El GreCo" 2023 |
Grenache El GreCo is a co-fermentation of Grenache (54%) and Counoise (46%) from the granite soils of Cedarville Vineyard in the Sierra Foothills.... |
United States |
 DB1100-15 Sustainable |
Two Notes |
Red Blend "Triola" Happy Canyon Santa Barbara 2015 |
Cabernet Sauvignon 38% Cabernet Sauvignon, 35% Merlot, and 27% Cabernet Franc from the Happy Canyon sub-AVA of Santa Barbara. Aged for 18 months in used... |
United States |
 DB5736-22 Organic |
Day Wines |
Red Blend "Wrapped Around Your Finger" 2022 |
Malbec Malbec (42%), Cabernet Franc (24%), Merlot (12%), Tannat (12%), and Cabernet Sauvignon (10%) from three organically farmed sites in the... |
United States |
 DB5164-23 Organic |
Franchere Wine Company |
Red Blend 'Cascadia' 2023 |
Pinot Noir "Cascadia", named for the tectonic province that shapes the Willamette Valley, is a co-ferment of Pinot Noir (97%) and Gamay (3%), inspired... |
United States |
 DB5059-21 |
Andrew Will |
Red Blend Champoux Vineyard Horse Heaven Hills 2021 |
Merlot 54% Merlot, 25% Cabernet Franc, 17% Cabernet Sauvignon, and 4% Petite Verdot. Champoux Vineyard, considered one of the best sites in... |
United States |
 DB5058-19 |
Andrew Will |
Red Blend Ciel du Cheval Vineyard Red Mountain 2019 |
Merlot 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc. Aged for 18 months in 35% new French Oak. Aged in bottle for an additional 12... |
United States |
 DB7172-24 Organic |
Vinca Minor |
Red Blend Mendocino County 2024 |
Carignan A historic field blend of Carignan and Zinfandel from Hawkeye Ranch in Redwood Valley, planted in the early 1900s. The site is certified... |
United States |
 DB5057-19 |
Andrew Will |
Red Blend Two Blondes Vineyard Yakima Valley 2019 |
Merlot 58% Merlot, 23% Cabernet Sauvignon, 15% Cabernet Franc, and 4% Malbec. At 1150 feet in elevation, Two Blondes is the coolest site of the... |
United States |
 DB5057-20 |
Andrew Will |
Red Blend Two Blondes Vineyard Yakima Valley 2020 |
Merlot 58% Merlot, 23% Cabernet Sauvignon, 15% Cabernet Franc, and 4% Malbec. At 1150 feet in elevation, Two Blondes is the coolest site of the... |
United States |
 DB3657-23 Organic |
Jolie-Laide |
Red Wine (Trousseau Noir Blend) 2023 |
Trousseau A ‘California Red Wine’ composed of Trousseau Noir (42%), Cabernet Pfeffer (20%), Gamay (30%), and Poulsard (8%) sourced from assorted... |
United States |
 DB7608-24 Organic |
Ellsworth Wines |
Red Wine Home Vineyard 2024 |
Syrah Syrah (50%), Cabernet Sauvignon (30%), and Merlot (20%) from the Ellsworth Home Vineyard in Penn Valley. The site was originally planted in... |
United States |
 DB4207-24 Organic |
Marco Sara |
Refosco dal Peduncolo Rosso Friuli Colli Orientali `El Re` 2024 |
Refosco |
Italy |
 DB3883-23 Organic |
Descombes, Georges |
Régnié 2023 |
Gamay 100% Gamay. About 2 of Georges Descombes' 15 hectares of vines are in the Régnié cru; he also purchases a bit of Régnié fruit. There are... |
France |
 DB0889-21 Sustainable |
Château de la Pierre |
Régnié Sans Soufre 2021 |
Gamay Since whole clusters are used during fermentation, the grapes are harvested late to avoid unripe stems. Whole-clusters are put into the... |
France |
 DB4164-22 Organic |
Descombes, Georges |
Régnié Vieilles Vignes 2022 |
Gamay 100% Gamay. About 2 of Georges Descombes' 15 hectares of vines are in the Régnié cru; he also purchases a bit of Régnié fruit. There are... |
France |
 DB6547-24 Organic |
Folias de Baco (Uivo) |
Renegado 2024 |
Field Blend A field blend of more than 25 varieties (about 50/50 whites to reds), including Rufete, Tinta Barroca, Touriga Franca, Mourisco, Tinta... |
Portugal |
 DB5850-24 Organic |
Leo Erazo |
Revolver Pais 2024 |
País (Mission) This is classic Itata Pais, from granitic/volcanic soils, influenced by the coolness of the Pacific. Made in concrete from native yeasts,... |
Chile |
 DB20005-15 |
|
Ribera del Duero 2015 |
Tempranillo 100% Tempranillo (Tinto Fino). Vines planted from 1914-1934. Tended in sandy and limestone soil at 824m. The grapes are picked manually... |
Spain |
 DB9432-23 Biodynamic JG:91+ TA:96 |
Sierra de Toloño |
Rioja 'La Dula' Garnacha de Altura 2023 |
Garnacha 100% Garnacha from very old vines (80+) grown on the clay and limestone soils of the vineyards around Rivas de Tereso, in Alavesa (650m... |
Spain |
 DB3484-22 Organic JS:94 |
Olivier Rivière |
Rioja Gabaxo 2022 |
Garnacha Olivier’s only wine that blends fruit from a range of sites within Rioja. The Tempranillo (40%) is from Rioja Alavesa, planted on a rocky,... |
Spain |
 DB3485-20 Organic JS:95 |
Olivier Rivière |
Rioja Ganko 2020 |
Garnacha • Ganko is another nickname that Olivier has acquired, but this one came from his Japanese importer. It means “stubborn,” which is a useful... |
Spain |
 DB4838-18 TA:94 |
Miguel Merino |
Rioja Gran Reserva 2018 |
Tempranillo 95% Tempranillo and 5% Graciano, from vines planted between 1960-1970 in clay and limestone soils at 550m elevation. Grapes are hand-... |
Spain |
 DB4838-19 JD:91 TA:93 VM:94 WA:94 |
Miguel Merino |
Rioja Gran Reserva 2019 |
Tempranillo 96% Tempranillo and 4% Graciano, from vines planted between 1960-1970 in clay and limestone soils at 550m elevation. Grapes are hand-... |
Spain |
 DB4840-22 TA:96 VM:95 WA:94 |
Miguel Merino |
Rioja La Insula 2022 |
Garnacha The third vintage of this cuvee. 100% Garnacha from La Insula, a tiny plot of ungrafted vines on a sand bank beside the River Ebro. Hand... |
Spain |