DB2010-21
Biodynamic
WA:90 WS:91 |
Sierra de Toloño |
Villabuena, "Raposo" (Tempranillo)
2021 |
Tempranillo
In this wine, Sandra wanted to pay homage to the people of Villabuena de Álava where she is originally from. The vineyards are located at... |
Spain |
DB7005-22 |
Day Wines |
Vin de Days Rouge
2022 |
Pinot Noir
Pinot Noir (92%), and Pinot Meunier (8%) from organically farmed vineyards in the Willamette Valley. 50% whole cluster, 50% de-stemmed... |
United States |
DB7005-23 |
Day Wines |
Vin de Days Rouge
2023 |
Pinot Noir
Pinot Noir (82%), and Gamay (18%) from organically farmed vineyards in the Willamette Valley. The 2023 vintage is a blend of whole cluster... |
United States |
DB8277-22 |
Domaine Dupasquier |
Vin de Savoie Gamay
2022 |
Gamay
A fresh and invigorating light red from vines planted in the 1970s. |
France |
DB8280-21 |
Domaine Dupasquier |
Vin de Savoie Mondeuse
2021 |
Mondeuse
Mondeuse, the quintessential Savoyard grape variety, is a wine of character, both spicy and elegant, with a beautiful tannic structure. Its... |
France |
DB6808-24
Sustainable |
Perrier, Jean |
Vin de Savoie Pinot Noir "Gastronomie"
2024 |
Pinot Noir
100% Pinot Noir from several parcels with granite and clay-limestone soil with southeast exposure. Fermented and aged in stainless steel. |
France |
DB6808-25
Sustainable |
Perrier, Jean |
Vin de Savoie Pinot Noir "Gastronomie"
2025 |
Pinot Noir
100% Pinot Noir from several parcels with granite and clay-limestone soil with southeast exposure. Fermented and aged in stainless steel. |
France |
DB7175-23
Organic |
Broc Cellars |
Vine Starr Zinfandel
2023 |
Zinfandel
The Vine Starr bottling has been 100% Zinfandel since 2009, when Broc Cellars blended fruit from two organically farmed sites that bookend... |
United States |
DB6758-23
Biodynamic
TA:92 WA:94 |
Luís Pato |
Vinhas Velhas Tinto
2023 |
Baga
100% Baga from estate vineyards of clay and limestone soils. Fermented in stainless steel then aged in used oak barrels for about 18 months |
Portugal |
DB9410-22
Organic
JG:94 |
Germán Blanco (Casa Aurora) |
Vino de Pueblo, Clos Pepin (Albares, Bierzo Alto)
2022 |
This wine is sourced from several different vineyards all around Albares in Bierzo Alto, where the Aurora project is centered; like its... |
Spain |
DB4362-24
Organic
JG:93+ |
Germán Blanco (Casa Aurora) |
Vino de Pueblo, La Nave (Albares, Bierzo Alto)
2024 |
Mencia
La Nave is Casa Aurora's entry point. A regional wine from Albares, in Bierzo Alto, mostly from north-face vineyards planted on rocky and... |
Spain |
DB4717-22
Organic |
Germán Blanco (Casa Aurora) |
Vino de Pueblo, La Truena Godello (Albares, Bierzo Alto)
2022 |
Godello
100% Godello from 30 year old vines in red clay soils. Grapes are destemmed and left on the skins for 24 hours. Partially aged in barrel (... |
Spain |
DB1730-22
Organic |
Germán Blanco (Casa Aurora) |
Vino de Pueblo, Poula (Albares, Bierzo Alto)
2022 |
Poula means "abandoned" and has become a tribute to the "drinking" wine the locals have always produced. It is made of Mencia (around 60%)... |
Spain |
DB5675-18
Organic |
Croce di Febo |
Vino Nobile de Montepulciano “Cappucini”
2018 |
Sangiovese
100% Sangiovese from the Cappucini vineyard. 500m with clayey limestone, rich in iron with skeleton of Travertine, Granite and Dolomite.... |
Italy |
DB5673-18
Organic |
Croce di Febo |
Vino Nobile de Montepulciano “Nobile”
2018 |
Sangiovese
Sangiovese, Ciliegiolo, Colorino e Mammolo from the Pietra del Diavolo Cappuccini vineyard. Clayey limestone, rich in iron with skeleton of... |
Italy |
DB5674-18
Organic |
Croce di Febo |
Vino Nobile de Montepulciano “Pietra”
2018 |
Sangiovese
100% Sangiovese from Pietra del Diavolo. Spontaneous fermentation in concrete tanks. Aging: 18 months in cask, 18 months in concrete tank,... |
Italy |
DB0129-23
Organic |
Sanguineto |
Vino Nobile di Montepulciano
2023 |
Sangiovese
80% Sangiovese/20% Canaiolo Nero & Mammolo. The Sangiovese in the Sanguineto vineyard is the Montepulciano-specific variant called... |
Italy |
DB4686-21
Organic |
Sanguineto |
Vino Nobile di Montepulciano Riserva
2021 |
Sangiovese
80% Sangiovese/20% Canaiolo Nero & Mammolo. The Sangiovese in the Sanguineto vineyard is the Montepulciano-specific variant called... |
Italy |
DB1015-22
Organic |
Crealto |
Vino Rosso "Agricolae"
2022 |
Barbera
100% Barbera from a clay and limestone-gypsum vineyard with 20 year old vines, densely planted at 5000 plants per hectare. Macerations... |
Italy |
DB1135-24
Organic |
Cascina 'Tavijn |
Vino Rosso "B" (Barbera)
2024 |
Barbera
100% Barbera. From estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB1049-18
Organic |
Nusserhof |
Vino Rosso "Elda" (Schiava)
2018 |
Teroldego
90% Schiava/10% "other". Known locally as Vernatsch, Schiava is a thin-skinned grape native to the Alto Adige but down to only about 200... |
Italy |
DB4268-15
Organic |
Nusserhof |
Vino Rosso "Gloria"
2015 |
Lagrein
100% Lagrein. From Nusserhof's oldest vines, up to 90 years old. The tiny-production "Gloria" has been made only a handful of times: so far... |
Italy |
DB2341-22
Organic |
Iuli |
Vino Rosso "La Rina" (Slarina)
2022 |
Slarina
La Rina is 100% Slarina, another indigenous Piedmontese variety that had nearly disappeared. Fabrizio is a believer in this grape... |
Italy |
DB2344-23
Organic |
Iuli |
Vino Rosso "Malidea" (Nebbiolo)
2023 |
Nebbiolo
Malidea is 100% Nebbiolo. It's also the name of the hill between the cantina and where the Nebbiolo vines were planted, in 1999... |
Italy |
DB2342-24
Organic |
Iuli |
Vino Rosso "Natalin" (Grignolino)
2024 |
Grignolino
Natalin is made with 100% Grignolino. Natalin was also Fabrizio's grandfather's nickname and Grignolino was the wine he loved... |
Italy |
DB5738-23
Organic |
Bera, Vittorio e Figli |
Vino Rosso "Ninét"
2023 |
Nebbiolo
100% Nebbiolo. Bera planted a single hectare of Nebbiolo in 2020. 2023 is the first vintage from it. Like all other Bera parcels, it is... |
Italy |
DB2343-21
Organic |
Iuli |
Vino Rosso "Nino" (Pinot Noir)
2021 |
Pinot Noir
Nino is 100% Pinot Noir. Fabrizio, a lover of Burgundy, planted one hectare of Pinot in 1999, with a northern exposure at 380m... |
Italy |
DB0354-24
Organic |
Cascina 'Tavijn |
Vino Rosso "Ottavio" (Grignolino)
2024 |
Grignolino
100% Grignolino. From estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB5614-21
Organic |
Bera, Vittorio e Figli |
Vino Rosso "Ronco Malo"
2021 |
Barbera
100% Barbera. Though the calling card of Bera is their Moscato d'Asti, they also grow Barbera in the Canelli hills of Piedmont. Ronco di... |
Italy |
DB2346-22
Organic |
Iuli |
Vino Rosso "Rossore" (Barbera)
2022 |
Barbera
Rossore, 100% Barbera, was Fabrizio's first wine. The name refers to the red flush on one's cheeks after drinking it. It comes... |
Italy |
DB2346-21
Organic |
Iuli |
Vino Rosso "Rossore" (Barbera)
2021 |
Barbera
Rossore, 100% Barbera, was Fabrizio's first wine. The name refers to the red flush on one's cheeks after drinking it. It comes... |
Italy |
DB3282-20
Organic |
Bera, Vittorio e Figli |
Vino Rosso "Sarvanét"
2020 |
Dolcetto
100% Dolcetto. Bera has a 0.8-hectare parcel of 40-year-old Dolcetto vines on their estate in the Canelli hills. The vineyard is certified-... |
Italy |
DB0125-25
Biodynamic |
Cascina degli Ulivi |
Vino Rosso "Semplicemente"
2025 |
Barbera
50% Barbera/50% Dolcetto (a strain of it called Nibio). From biodynamically farmed estate parcels with iron-rich clay and limestone soils.... |
Italy |
DB3221-23
Organic |
Iuli |
Vino Rosso "TA DA!"
2023 |
Vino Rosso
TA-DA! is a co-harvest/co-ferment of Pinot Nero, Baratuciat, Slarina and Grignolino. Pinot Nero harvested on late side of ripeness... |
Italy |
DB0315-23
Organic |
Cascina 'Tavijn |
Vino Rosso "Teresa" (Ruché)
2023 |
Ruche
100% Ruché. Mainly from estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB0930-NV
Organic |
La Stoppa |
Vino Rosso "Trebbiolo"
NV |
Barbera
60% Barbera/40% Bonarda (aka Croatina, not Bonarda from in Argentina). Trebbiolo is generally made from the younger vines, which range from... |
Italy |
DB2345-25
Organic |
Iuli |
Vino Rosso "Umberta" (Barbera)
2025 |
Barbera
Umberta is 100% Barbera and the so-called "entry-level" wine at Iuli. Coming from south-facing vineyards planted between 1940 and... |
Italy |
DB4891-23
Biodynamic |
Monte Dall'Ora |
Vino Rosso "Vino Nato Disobbediente-Resistente Contadino"
2023 |
Corvina blend
50% Corvina/20% Corvinone/ 20% Rondinella/10% Molinara & Oseleta. A very short maceration of the Valpolicella varieties. Biodynamically... |
Italy |
DB4320-24
Organic |
Ancestrale |
Vino Rosso 'Vino II'
2024 |
Corinto Nero, Nerello Mascalese, and Perricone planted in 1970. 0.4ha plot in Contrada Porri near Valdichiesa, a valley between the two... |
Italy |
DB2229-23
Organic |
Cascina 'Tavijn |
Vino Rosso (Barbera/Freisa)
2023 |
Barbera/Freisa
Barbera/Freisa. From estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB2230-24
Organic |
Cascina 'Tavijn |
Vino Rosso (Barbera/Ruché)
2024 |
Barbera/Ruche
Barbera/Ruché. From estate parcels scattered about the steep hills of the Monferrato zone of Asti around the Verruàs' home village of... |
Italy |
DB2347-19
Organic |
Iuli |
Vino Rosso Barabba (Barbera)
2019 |
Vino Rosso
Barabba is 100% Barbera, not produced every year. Previously it had been made with Fabrizio’s grandfather’s prized vines, which... |
Italy |
DB1014-23
Organic |
Crealto |
Vino Rosso Grignolino ‘Marcaleone’
2023 |
Grignolino
100% Grignolino from a 2 hectare vineyard of clay and limestone-gypsum soils, with a south/southwest exposure. The vines are 60 years old... |
Italy |
DB5366-25
Organic |
Radikon |
Vino Rosso POP
2025 |
Merlot
Merlot/Cabernet Sauvignon. A few kilometers from their home vineyards in the village of Oslavia in Friuli, Italy, Radikon nows farms and... |
Slovenia |
DB4328-24
Organic |
La Felce |
Vino Rosso `Felcerosso`
2024 |
Sangiovese/Massaretta/Canaiolo/Merlot. From 2ha of vineyards with sandy topsoil. A quick, 5-day maceration w/ fermentation in concrete and... |
Italy |
DB6612-23
Sustainable |
Voillot |
Volnay 1er Cru les Champans
2023 |
Pinot Noir
The domain’s largest premier cru holding, a parcel of 4.2 acres whose vines date from 1934, 1971, and 1985. Within the premier cru band,... |
France |
DB6613-23
Sustainable
JG:93+ |
Voillot |
Volnay 1er Cru les Fremiets
2023 |
Pinot Noir
From 1.5 acres whose vines date from 1932, 1950, and 1978. This parcel is up-slope, and the wine is very calcaire, or limestony;... |
France |
DB6614-23
Sustainable |
Voillot |
Volnay Vieilles Vignes
2023 |
Pinot Noir
Nine parcels totaling nearly 5 acres whose vines average 41 years old. |
France |
DB7324-24
JS:90-92 |
Berthaut-Gerbet |
Vosne-Romanée
2024 |
Pinot Noir
1.2 hectares from two parcels: Réas and la Rivière planted in 1935, 1949, and 1955. Fully destemmed. Primary fermentation in cement tank... |
France |
DB0417-20
Organic
WA:91+ |
Arnoux-Lachaux |
Vosne-Romanée
2020 |
Pinot Noir
The wine is made from a blend of several different vineyards: Les Communes, Les Saules and Les Bossières. The soils of these parcels are... |
France |