DB3371-21
Biodynamic |
Fonterenza |
IGT Toscana Rosso "Alberello"
2021 |
Sangiovese
100% Sangiovese. Fonterenza's Sangiovese vines occupy 4.2 hilly, contiguous hectares in San Polo, just southeast of Montalcino. All of it... |
Italy |
DB4866-22
Biodynamic |
Fonterenza |
IGT Toscana Rosso "Uva Matta"
2022 |
Sangiovese
Field blend. Red: Sangiovese/Ciliegiolo/Colorino/Mammolo/Canaiolo/others. White: Malvasia/Malvasia Toscana/Trebbiano/Procanico/Nocchianello... |
Italy |
DB3979-22
Biodynamic |
Maestà della Formica |
IGT Toscana Rosso 'Gamo'
2022 |
Gamo is named for Gallicano and Molazzana, the two original source villages for the wine, first made in 2018. It is 40% Sangiovese... |
Italy |
DB0688-13 |
Candialle |
IGT Toscana Rosso `Ciclope`
2013 |
Blend
75% Merlot, 20% Petit Verdot, 5% Cabernet Franc, 18 months in French Oak barrels. 4000 bottles produced.
|
Italy |
DB0685-22
Organic |
Candialle |
IGT Toscana ‘Mimas’
2022 |
Sangiovese
100% Sangiovese. Jarkko and Josephin were the first in Chianti Classico to use 250L ceramic orbs called Clayver for aging their wines. ... |
Italy |
DB0685-21
Organic
94:VM |
Candialle |
IGT Toscana ‘Mimas’
2021 |
Sangiovese
100% Sangiovese. Jarkko and Josephin were the first in Chianti Classico to use 250L ceramic orbs called Clayver for aging their wines. ... |
Italy |
DB9100-23
Biodynamic |
Fongoli |
IGT Umbria Rosso "Rossofongoli"
2023 |
Red blend (mostly Sangiovese)
60% Sangiovese/40% Montepulciano. From certified-biodynamic vines, planted in 1993 on the estate's heavy clay-limestone soils. The berries... |
Italy |
DB0134-21
Biodynamic |
Foradori |
IGT Vigneti delle Dolomiti "Granato"
2021 |
Teroldego
100% Teroldego. Granato is the historic flagship of Foradori, the wine that put the Teroldego grape and Foradori on the international wine... |
Italy |
DB8734-23
Biodynamic |
Foradori |
IGT Vigneti delle Dolomiti "Lezèr"
2023 |
Teroldego
70% Teroldego/15% Schiava/10% Lagrein/5% Merlot. Lezèr ("light" in local dialect) was a new wine born of the challenging 2017 vintage, when... |
Italy |
DB4317-19
Organic
WA:94 TA:93 |
Per Se |
Inseperable
2019 |
Malbec
100% Malbec, hand harvested from 12 year old vines. Grapes are destemmed and fermented in 3000L concrete tanks. Maceration lasts for about... |
Argentina |
DB6112-22 |
Andrew Will |
Involuntary Commitment Red Blend
2022 |
Cabernet Franc
Involuntary Commitment is a project from winemaker Will Camarda. Fruit is sourced from only premium vineyards in Washington State. Grapes... |
United States |
DB9006-24
Organic |
Gen del Alma |
JiJiJi (Malbec/Pinot)
2024 |
Red blend
This blend of 50% Malbec and 50% Pinot Noir is all hand-harvested from the Tupungato Winelands vineyard in Gualtallary. Planted in 2007,... |
Argentina |
DB9006-22
Organic
WA:92 |
Gen del Alma |
JiJiJi (Malbec/Pinot)
2022 |
Red blend
This blend of 50% Malbec and 50% Pinot Noir is all hand-harvested from the Tupungato Winelands vineyard in Gualtallary. Planted in 2007,... |
Argentina |
DB9127-22
Biodynamic |
Maloof |
Johan Vineyard 'Rouge de gris'
2022 |
Pinot Gris
100% Pinot Gris from the biodynamically farmed Johan Vineyard in the Van Duzer Corridor AVA. 85% of the Pinot Gris was fermented on skins... |
United States |
DB2911-23
Organic |
Germán Blanco (La Bicicleta Voldadora) |
La Bicicleta Voldadora (Rioja)
2023 |
Tempranillo
Tempranillo with a little bit of Viura from vines that are around 35 years old on a mix of clay and limestone soils. Grapes are de-stemmed... |
Spain |
DB2381-21
Organic |
Michelini i Mufatto (AR) |
La Cautiva (Malbec)
2021 |
Malbec
Made at La Cautiva, fermented using foot treaded 100% whole cluster. Post-fermentation maceration from one to four months (depending on the... |
Argentina |
DB3908-20
Organic
WA:96 |
Michelini i Mufatto (AR) |
La Cautiva Oleo
2020 |
Malbec
Made from a select plot from Finca La Cautiva. Fermented using foot treaded 100% whole cluster, followed by post-fermentation maceration... |
Argentina |
DB1728-22
Organic
TA:92 |
Germán Blanco (Quinta Milú) |
La Cometa, Ribera del Duero
2022 |
Tempranillo
"La Cometa" comes from Germán’s oldest vineyards: 70-year-old vines planted at high altitudes. 100% Tempranillo grapes are hand-harvested... |
Spain |
DB1800-22
Biodynamic
WA:90+ |
Gomariz |
La Flor y La Abeja Souson
2022 |
Sousón
100% Sousón, hand harvested and fermented in stainless steel. Aged for four months in barrel. |
Spain |
DB1803-20
Organic |
Sedella |
Laderas de Sedella Anfora
2020 |
Garnacha
A blend of Romé Tinto, Garnacha, and Jaén, grown on slate, on very poor soils. Fermented with native yeasts in stainless steel aged in... |
Spain |
DB1803-18
Organic |
Sedella |
Laderas de Sedella Anfora
2018 |
Garnacha
A blend of Romé Tinto, Garnacha, and Jaén, grown on slate, on very poor soils. Fermented with native yeasts in French oak eggs; aged... |
Spain |
DB0022-19
Organic |
Nusserhof |
Lagrein DOC Südtirol Riserva
2019 |
Lagrein
100% Lagrein. Lagrein is the mainstay for the Mayr family, it being the majority of their 2.5 hectares just outside the winery in Bolzano.... |
Italy |
DB0022-20
Organic |
Nusserhof |
Lagrein DOC Südtirol Riserva
2020 |
Lagrein
100% Lagrein. Lagrein is the mainstay for the Mayr family, it being the majority of their 2.5 hectares just outside the winery in Bolzano.... |
Italy |
DB8959-23 |
Nada, Giuseppe |
Langhe Nebbiolo
2023 |
Nebbiolo
From 0.8ha between two crus, Marcarini and Casot, both with the commune of Treiso, at 350m. The oldest vines were planted in 1980 and the... |
Italy |
DB4969-22
Biodynamic |
Bellivière |
Les Arches de Belliviere "Convergence"
2022 |
Pineau d'Aunis
50% Pineau d'Aunis/50% Grenache. 2022 is the first vintage for this particular "Convergence" of Bellivière's work in their home turf of the... |
France |
DB9925-23
Biodynamic |
Bellivière |
Les Arches de Belliviere "Pollux"
2023 |
Gamay
50% Gamay/50% Pineau d'Aunis. From certified-biodynamic estate vines planted on flinty clay over tuffeau and yielding a maximum of 25 hl/ha... |
France |
DB3267-19
Biodynamic
JS:95 WA:98 |
Terroir al Limit |
Les Manyes
2019 |
Garnacha Peluda
Tasting Les Manyes blind is a thrilling exercise. Without a reference point to guide you, you find yourself wandering around the... |
Spain |
DB3262-19
Biodynamic
JS:97 WA:96 |
Terroir al Limit |
Les Tosses
2019 |
Cariñena
Les Tosses is a steep, 90-year-old vineyard of head-pruned Carinyena on llicorella soil that Dominik Huber discovered while riding his... |
Spain |
DB3574-19
Biodynamic |
Domaine de Courbissac |
Les Traverses
2019 |
Grenache
A blend of roughly equal parts Grenache, Syrah & Mourvedre, Les Traverses comes from primarily the younger vines on the property (15-30... |
France |
DB4332-21
Organic |
La Felce |
Liguria di Levante Rosso `Reconteso`
2021 |
80% Massaretta, 20% Alicante Bouschet. Massaretta, also known as Barsaglina, is a rare grape, with only 30 hectares found between Pisa... |
Italy |
DB1712-23 |
Los Bermejos |
Listán Negro
2023 |
Listán Negro
100% Listán Negro aged 5 months in French oak from the Allier forest. The more structured and concentrated sibling of the more fruit-... |
Spain |
DB0096-23
Organic |
Viñátigo |
Listán Negro
2023 |
Listán Negro
100% Listán Negro from ungrafted grapevines of more than 100 years old. Grown between 300 and 700 meters above sea level, in the northwest... |
Spain |
DB1710-23
Sustainable |
Los Bermejos |
Listán Negro Maceracion Carbonica
2023 |
Listán Negro
100% Listán Negro that gets a full carbonic maceration treatment. An extremely fresh and bright wine meant to drink young and with a chill. |
Spain |
DB1710-24
Sustainable |
Los Bermejos |
Listán Negro Maceracion Carbonica
2024 |
Listán Negro
100% Listán Negro that gets a full carbonic maceration treatment. An extremely fresh and bright wine meant to drink young and with a chill. |
Spain |
DB3903-22
Sustainable
TA:93 |
Escala Humana - German Massera |
Livverá Bequignol
2022 |
100% Bequignol (a grape originally from Bordeaux). The grapes are foot stomped and then macerated and fermented in concrete for 30 days. |
Argentina |
DB3467-21
WA:94+ |
Fedellos Do Couto |
Lomba dos Ares
2021 |
Mencia
Lomba dos Ares is Curro & Jesus’ village wine from their oldest and steepest vineyards on the west bank of the Bibei – the river that... |
Spain |
DB3467-20
JG:92 |
Fedellos Do Couto |
Lomba dos Ares
2020 |
Mencia
Lomba dos Ares is Curro & Jesus’ village wine from their oldest and steepest vineyards on the west bank of the Bibei – the river that... |
Spain |
DB4223-23
Organic |
Pielihueso |
Los Sauces No2
2023 |
Malbec
50% Malbec 50% Cabernet Sauvignon grown on an organic, dry-farmed, high elevation (3900ft) vineyard on alluvial and sandy soils; ranging in... |
Argentina |
DB4590-23
Organic |
Broc Cellars |
Love Red
2023 |
Picpoul
51% Carignan, 25% Syrah, 12% Valdiguié, 5% Mourvèdre, 3% Zinfandel, 2% Petite Sirah, and 2% Grenache Noir from three organically farmed... |
United States |
DB2526-22
Organic
JS:93 TA:95 WA:93+ |
Viña Zorzal |
Malayeto Garnacha
2022 |
Garnacha
Malayeto is made from older vines of Garnacha from a single vineyard planted on rocky clay and limestone soils. Made in tank it ages 9... |
Spain |
DB8953-19
Sustainable |
Carmelo Patti |
Malbec
2019 |
Malbec
Patti's pure Malbec is made simply and traditionally in Luján de Cuyo within Mendoza. Fermented with native yeast and aged in concrete for... |
Argentina |
DB5362-19
Sustainable |
Familia Furlotti |
Malbec
2019 |
Malbec
100% Malbec grown on in Lunlunta, Mendoza on alluvial soils. Vines were planted in 1936 at 3,300 feet, in alluvial soil. Cold soak pre-... |
Argentina |
DB2958-23
Organic
JS:91 |
Durigutti |
Malbec
2023 |
Malbec
Their standard Malbec bottling, Durigutti's Malbec "Clásico" represents what the brothers do best: combine elegance with rusticity. While... |
Argentina |
DB9008-17
Organic |
Finca Adalgisa |
Malbec
2017 |
Malbec
ALSO AVAILABLE 3/1.5L
100% Malbec from their six-acre estate vineyard in Chacras de Coria, planted in 1916. The vineyard sits at an... |
Argentina |
DB3865-23
Organic |
Frenchtown Farms |
Malbec “Chasse Patate”
2023 |
Malbec
100% Malbec from Naggiar Vineyard in Grass Valley, Sierra Foothills. Aaron and Cara farm a selection of parcels at Naggiar, where the... |
United States |
DB0139-21
Sustainable |
Frontón de Oro |
Malpaís
2021 |
Preto
Listán Prieto (70%), Listán Negro (15%) and Tintilla (15%) grown on Pedro and Antonio’s poorest sites (the “badlands”). Planting these... |
Spain |
DB4304-20
Sustainable
JG:91 |
Mary Taylor Wine |
Manchuela (Rus Jimenez)
2020 |
Moravia Agria
Manchuela has been a free standing DO since 2004, previously being an IGT in the Castilla-La-Mancha region. Here we have a micro-climate... |
Spain |
DB0161-22
Organic |
Chevrot |
Maranges "Sur le Chêne"
2022 |
Pinot Noir
Chevrot owns four hectares of Pinot Noir in this climat; he uses only the best fruit for this cuvée. The plots face south and are rich in... |
France |
DB4847-22 |
Bart |
Marsannay
2022 |
Pinot Noir
Aged in a mix of barrels, démi muids, and foudres. Super pure fruit. Juicy. Basil nose, strawberry and cherry. 5% new oak. |
France |
DB5425-22 |
Bart |
Marsannay Au Champ Salomon
2022 |
Pinot Noir
Champs Salomon is considered to be one of the very best sites in Marsannay. Bart's strikes a perfect balance of plum fruit, structured with... |
France |
