Our Portfolio

Clos de la PerrièreClos de la Perrière Blanc
Chardonnay from Burgundy, France
A very special and rare white from the Côtes de Nuits. A half a hectare is planted with Chardonnay within the Clos de la Perrière, in the areas with the most limestone. The vines were planted in 1990. Spontaneous fermentation happens in stainless steel and the wine is aged in mostly neutral barrels...
Sustainable
DB1359-16
Chandon de BriaillesCorton Blanc Grand Cru
Chardonnay from Burgundy, France
The winemakers' mother, Nadine, decided to plant Chardonnay in the Corton Bressandes vineyard because she wanted to have some Chardonnay to drink in the mid-term while the Charlemagne was aging! The final blend is 80% Corton Bressandes, 15% Corton Chaumes and 5% Corton Renardes. (Renardes is one of...
Biodynamic
DB6624-08
Chandon de BriaillesCorton Blanc Grand Cru
Chardonnay from Burgundy, France
The hill of Corton is famous mainly for it’s reds, the exception being white Corton Charlemagne. However, any chardonnay planted outside of the Charlemagne appellation can be labeled as Grand Cru Corton Blanc, without a vineyard designation. Corton Blanc is quite rare and per Remington Norman, the...
B:90-92 VM:90-92 WA:92-94Biodynamic
DB6624-19
Chandon de BriaillesCorton Blanc Grand Cru
Chardonnay from Burgundy, France
The hill of Corton is famous mainly for it's reds, the exception being white Corton Charlemagne. However, any chardonnay planted outside of the Charlemagne appellation can be labeled as Grand Cru Corton Blanc, without a vineyard designation. Corton Blanc is quite rare and per Remington Norman, the...
93WA, 90-92 WA, 90-92 BH, 91-93 VMBiodynamic
DB6624-18
Chandon de BriaillesCorton Blanc Grand Cru Sans Soufre
Chardonnay from Burgundy, France
A barrel selection that did not see any sulfur during winemaking, aging, or bottling! The hill of Corton is famous mainly for it’s reds, the exception being white Corton Charlemagne. However, any chardonnay planted outside of the Charlemagne appellation can be labeled as Grand Cru Corton Blanc,...
Biodynamic
DB6804-19
Chandon de BriaillesCorton Charlemagne Grand Cru
Chardonnay from Burgundy, France
Magnificent terroir of white marls high on the hill-side and facing south. Very calcareous ground, with good drainage, allowing harvests at optimal maturity. From three tenths of one hectare of vines that average thirty-five and fifty-five years-old. The persistence on the palate is ridiculously...
B:91-94 V:92-94 WA:93-95Biodynamic
DB6626-19
Collin, Domanie PhilippeCrémant de Limoux
Chardonnay from Languedoc, France
50% Chardonnay, 40% Chenin Blanc, 10% Pinot Noir. This wine is produced in a traditional method with a second fermentation taking place in the bottle. This wine has a low, 6 grams of residual sugar per liter, in comparison to Brut champagne which generally ranges from 9 to 14 grams per liter....

DB0661-NV
Renardat-FâcheEn Blanc Aussi Brut Nature VDF (2019)
Chardonnay from Bugey, France
100% Chardonnay. 2019 is only the second vintage of méthode-ancestrale white from Renardat-Fâche, made from a small amount of certified-organic grapes on limestone soils purchased from a friend in Bugey. Hand-harvested, fermented with native yeasts in tank, bottled at 6% alcohol, kept on the lees...
Organic
DB8816-19
Val de Mer (Patrick Piuze)French Sparkling Non Dosé
Chardonnay from Burgundy, France
100% Chardonnay, sourced from vines over 25 years of age in a vineyard planted on limestone and clay soils in the town of Tonnerre (10 miles from Chablis, but no longer Chablis appellation). All the grapes are hand-harvested, and it is fermented and aged in stainless steel tanks before undergoing...
Sustainable
DB7308-NV
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Hamacher WinesHamacher Chardonnay
Chardonnay from Oregon, United States
2014 was a bit warmer than normal, which produced low disease pressure and bountiful yields. Some might say it was a blissfully boring year. Generous and full, the wines reflected the season, but through the prism of Oregon’s style, with juicy acidity for balance. Vineyards: Paloma, Alloro,...

DB9238-14
Collin, UlysseLes Roises Blanc de Blancs Extra Brut NV (2016 base)
Chardonnay from Champagne, France
100% Chardonnay. 75% 2016 & 25% reserve wines. Les Roises is a 0.62-hectare monopole in Collin's home village of Congy in the northern Coteaux du Morin. The 65-year-old vines have full southern exposure and are planted on soft clay and silex topsoils over limestone. As for all Collin Champagnes...
Sustainable
DB8365-16
ManciatMâcon-Charnay
Chardonnay from Burgundy, France
100% Chardonnay. From hand-harvested estate vines averaging 20-25 years on clay-limestone soils. Natural-yeast-fermented—like all of Manciat's wines—and in this case aged in steel tank only.  
Sustainable
DB1012-20
ManciatMâcon-Charnay Franclieu
Chardonnay from Burgundy, France
100% Chardonnay. From Manciat's oldest vines, at 30-35 years old, on a gentle, stony slope of clay-limestone soils. Jean considers this to be his finest plot. The hand-harvested fruit is whole-cluster-pressed, naturally fermented and aged on its fine lees in stainless steel tanks--no oak at all...
Sustainable
DB8930-19
ManciatMâcon-Charnay Les Crays
Chardonnay from Burgundy, France
100% Chardonnay. From a west-facing parcel of vines planted in 1998 and 2000. The soil here is argilo-calcaire, or clay-limestone, like in Manciat's other plots, but here it is particulary rich in chalk with less clay and more little stones. The fruit is harvested by hand and fermented in used...
Sustainable
DB1144-18
CharletMâcon-Villages "La Crochette"
Chardonnay from Burgundy, France
100% Chardonnay grown in a limestone-clay soil from vineyards in Viré-Clessé and west of the village of Mâcon. The "La Crochette" is vinified in stainless steel tanks to maximize floral notes and fruitiness, making it a fresh, vibrant and classic Mâcon-Villages.
90 VFTCSustainable
DB0119-19
Latour, VincentMeursault "Clos de Magny"
Chardonnay from Burgundy, France
From a .93 hectare parcel planted in 1979 to 1983, located just below the village of Meursault. Fermented and aged in demi-muids on the lees (no stirring) for 12 months.   
Sustainable
DB1356-19
Latour, VincentMeursault "Clos de Magny"
Chardonnay from Burgundy, France
From a .93 hectare parcel planted in 1979 to 1983, located just below the village of Meursault. Fermented and aged in demi-muids on the lees (no stirring) for 12 months.   
Sustainable
DB1356-18
Latour, VincentMeursault "Cuvée Saint Jean"
Chardonnay from Burgundy, France
From two parcels– Les Vireuils, planted in 1998, and Les Crotots, planted in 1925, 1926, 1992 and 2001- fermented and aged in demi-muids on the lees (no stirring) for 12 months. Floral and rich with nice acidity and a salty finish.  
Sustainable
DB1357-17
Latour, VincentMeursault "Cuvée Saint Jean"
Chardonnay from Burgundy, France
From two parcels– Les Vireuils, planted in 1998, and Les Crotots, planted in 1925, 1926, 1992 and 2001- fermented and aged in demi-muids on the lees (no stirring) for 12 months. Floral and rich with nice acidity and a salty finish.  
Sustainable
DB1357-18
Latour, VincentMeursault "Grands Charrons"
Chardonnay from Burgundy, France
A top "climat" of Meursault. The vines are twenty-five to sixty years old. Fermented and aged in demi-muids on the lees (no stirring) for twelve months.
Sustainable
DB1358-19
Latour, VincentMeursault 1er Cru Charmes
Chardonnay from Burgundy, France
This parcel is 1/3 of a hectare, planted in 1969 and 1997. Fermented and aged in barrel for 12 months.
Sustainable
DB0491-17
Latour, VincentMeursault 1er Cru Charmes
Chardonnay from Burgundy, France
This parcel is 1/3 of a hectare, planted in 1969 and 1997. Fermented and aged in barrel for 12 months.
Sustainable
DB0491-16
Latour, VincentMeursault 1er Cru les Perrières
Chardonnay from Burgundy, France
.175 hectare planted in 1964. Fermented and aged in barrels, 50% new, for 12 months, and then 4 months aging in tank.
Sustainable
DB0492-17
TementMorillon (Chardonnay) Sudsteiermark "Muschelkalk"
Chardonnay from Styria, Austria
Morillon is the local name in Styria for Chardonnay. The "Muschelkalk" Morillon is a regional wine that comes entirely from Sudsteiermark vineyards. It's predominantly grown on coralline limestone soil, or  Muschelkalk in German. After natural fermentation, the wine is aged for 18 months on the...
92 JSOrganic
DB3345-19
TementMorillon (Chardonnay) Sudsteiermark Zieregg Grosse Lage
Chardonnay from Styria, Austria
The part of single-vineyard Zieregg where the Morillon is planted changes from limestone to marl, which has more heat storage capacity and is ideal for a full-bodied wine. Cool winds also favor the aromatic expression of the grape. After natural fermentation, the wine was aged for 20 months on the...
94 WAOrganic
DB3347-18
RadikonOslavje
Chardonnay from Friuli, Italy
60% Chardonnay/40% Sauvignon Blanc. All of Radikon's whites are made in the same way: the organically farmed, stunningly low-yield, hand-harvested fruit is destemmed and gently crushed with a pneumatic press. The grapes are placed in old Slavonian oak vats and co-fermented with native yeasts....
Organic
DB0036-13
RadikonOslavje Fuori dal Tempo
Chardonnay from Friuli, Italy
60% Chardonnay/40% Sauvignon Blanc. This wine is a riserva version of Radikon's Oslavje wine, made only in the very best vintages and from a selection of the most perfect fruit from those years. It was made identically to the rest of the line-up: the fruit was destemmed and gently crushed in a...
Organic
DB5711-06
Chandon de BriaillesPernand-Vergelesses Blanc 1er Cru Ile de Vergelesses
Chardonnay from Burgundy, France
Of the four hectares that Chandon de Briailles owns in Île de Vergelesses, one hectare is planted to Chardonnay. It's a clay and limestone soil, which is a part of the same geological break as Charlemagne; with more clay at the bottom of the parcel and very calcareous at the top. The chardonnay,...
WA:90-92Biodynamic
DB6629-19
Chandon de BriaillesPernand-Vergelesses Blanc 1er Cru Ile de Vergelesses
Chardonnay from Burgundy, France
Of the four hectares that Chandon de Briailles owns in Île de Vergelesses, one hectare is planted to Chardonnay. It's a clay and limestone soil, which is a part of the same geological break as Charlemagne; with more clay at the bottom of the parcel and very calcareous at the top. The chardonnay,...
90-92 BH, 91WABiodynamic
DB6629-18
Chandon de BriaillesPernand-Vergelesses Blanc 1er Cru Ile de Vergelesses
Chardonnay from Burgundy, France
Clay and limestone; more clayey at the bottom of the parcel and very calcareous at the top. Elevation mid-slope. Vintage notes from the domaine: "A precocious spring led to an early growing cycle. Unfortunately a cold snap set upon the flowering, which took away hopes of good yields. Vines were...
Biodynamic
DB6040-17
Chandon de BriaillesPernand-Vergelesses Blanc 1er Cru Ile de Vergelesses
Chardonnay from Burgundy, France
Clay and limestone; more clayey at the bottom of the parcel and very calcareous at the top. Elevation mid-slope.
(90-92) VMBiodynamic
DB6629-17
Piuze, PatrickPetit Chablis
Chardonnay from Burgundy, France
From a parcel on the Grand Cru hill called the Plateau des Clos, it sits just above Vaudesir. Fermented and aged in stainless steel.
Sustainable
DB0909-20
Piuze, PatrickPetit Chablis
Chardonnay from Burgundy, France
From a parcel on the Grand Cru hill called the Plateau des Clos, it sits just above Vaudesir. Fermented and aged in stainless steel.
Sustainable
DB0909-19
Brocard, JulienPetit Chablis "Plantes"
Chardonnay from Burgundy, France
From a 1.5 hectare parcel with Portlandian limestone. S / SE exposure. It's the only wine that is made in temperature controlled stainless steel vats. 
Biodynamic
DB1090-19
Brocard, JulienPetit Chablis "Plantes"
Chardonnay from Burgundy, France
From a 1.5 hectare parcel with Portlandian limestone. S / SE exposure. It's the only wine that is made in temperature controlled stainless steel vats. 
Biodynamic
DB1090-18
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Saumaize-MichelinPouilly-Fuissé “Clos sur la Roche”
Chardonnay from Burgundy, France
The flagship wine of the single-vineyard efforts at Saumaize-Michelin. They own a single 1.65 hectare parcel and the oldest vines are nearly 100 years-old. It’s located on the back side of the Roche de Vergisson, a very sunny area. The wine typically has supple fruit with dazzling minerality,...
Organic
DB3422-18
CharletPouilly-Fuissé "Les Vieux Murs"
Chardonnay from Burgundy, France
The grapes for this wine come from two sites that cover nine hectares total. The grapes from the village of Fuissé give the wine elegance and roundness, and the fruit from Solutré give the wine minerality and acidity.  No pesticides or herbicides are used in the vineyards and the grapes are...
Sustainable
DB0120-18
Saumaize-MichelinPouilly-Fuissé "Vers Cras"
Chardonnay from Burgundy, France
This is one of the only Pouilly-Fuisse that Saumaize-Michelin makes from the village of Solutre. They have a .25 hectare parcel with south east exposure and 45 year old vines. The vines are at about 300 meters altitude compared to Vergisson where the average is 370 meters high. The subsoil here is...
Organic
DB3421-18
Saumaize-MichelinPouilly-Fuissé Pentacrine
Chardonnay from Burgundy, France
Pentacrine is named for the small star-shaped fossils found in the vineyards. This is a blend of several parcels throughout Vergisson. Fermented and aged in demi-muids; floral with notes of strawberry and juicy pink grapefruit.
Organic
DB3418-18
Chavy-MartinPuligny-Montrachet
Chardonnay from Burgundy, France

DB8913-19
Chavy-MartinPuligny-Montrachet "Les Charmes"
Chardonnay from Burgundy, France
A relatively new parcel for Alain Chavy, Les Charmes is a lieu-dit with 30-year-old vines that borders the Meursault 1er Cru Charmes. Chavy’s style emphasizes precision and laser-like acidity; the site brings a notably rich fruit and great energy. 

DB8915-19
Chavy-MartinPuligny-Montrachet 1er Cru Folatières
Chardonnay from Burgundy, France
Very limestone soil and the steepest slope of Chavy's three 1er Cru. Wines from here are characterized by white flower notes on the nose, with a round attack and then intense minerality on the palate.

DB9747-19
Chavy-MartinPuligny-Montrachet 1er Cru Les Clavoillons
Chardonnay from Burgundy, France
A deeper top soil with a slight slope. Elegant wine, usually the most open of the three when young. An interesting wine to try considering that Leflaive nearly has a monopole of this vineyard. 

DB9749-19
ThévenetRoally Viré-Clessé
Chardonnay from Burgundy, France
100% Chardonnay. Domaine de Roally is a newer but no less important part of the Thévenet estate, separate though it is from the original home estate of Bongran; both bottle Viré-Clessé AOC wines. The proprietor of Domaine de Roally was Henri Goyard, an old schoolmate of Jean Thévenet's and a...
Organic
DB0349-19
Latour, VincentSaint-Aubin "Cuvée Thomas"
Chardonnay from Burgundy, France
From a .214 hectare vineyard called Le Village, planted in 1989. In general, the vines in Saint-Aubin are approximately 100 meters higher elevation than Meursault. Fermented and aged on the lees in demi-muids of one and two year wines. Named after Vincent's son, Thomas.
Sustainable
DB0490-17
Latour, VincentSaint-Aubin "Cuvée Thomas"
Chardonnay from Burgundy, France
From a .214 hectare vineyard called Le Village, planted in 1989. In general, the vines in Saint-Aubin are approximately 100 meters higher elevation than Meursault. Fermented and aged on the lees in demi-muids of one and two year wines. Named after Vincent's son, Thomas.
Sustainable
DB0490-19
Bachelet, Jean-ClaudeSaint-Aubin 1er Cru Le Charmois Blanc
Chardonnay from Burgundy, France
Charmois has a lot of iron and clay in the soil. Aged in French oak barrels for 24 months (less than 15% new). 30-45 g/L sulfur added at bottling.

DB9791-18
Bachelet, Jean-ClaudeSaint-Aubin 1er Cru Les Champlots Blanc
Chardonnay from Burgundy, France
More limestone in the soil compared to Charmois. Native yeast fermentation in stainless steel. Aged in French oak barrels for 24 months, less than 15% new. 30-45 g/L sulfur added at bottling. Corpulent, lemon curd with zippy acidity.
Biodynamic
DB9790-18
Chandon de BriaillesSavigny-lès-Beaune Blanc "Les Saucours"
Chardonnay from Burgundy, France
From a .6 hectare parcel with a limestone soil that used to be planted to Pinot Noir and blended into the Savigny Villages Rouge.
Biodynamic
DB6632-19

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