Our Portfolio

Mary Taylor Wine

Mary Taylor Wine - Gaillac Perlé (Nathalie Larroque)
from Southwest, France

Nathalie Larroque and her family live at the farm known as Mas d’Oustry, built in 1498. This blanc “Perlé” is made from 80% Mauzac and 20% Muscadelle – two grapes typical to the Southwest of France. The word “Perlé” indicates a slight prickle – nearly imperceptible bubbles in the wine. It’s bottled...

Sustainable
DB3247-22

Mary Taylor Wine - Anjou Rouge (Pascal Biotteau)
from Loire, France

A blend of 80% Cabernet Franc and 20% Cabernet Sauvignon, from 25-30 year old vines in area of Anjou-Villages that falls on a geological fault-line. Half of the vineyards are grown in slate soils, the other half is grown in tuffeau (chalky limestone in the Paris basin). The wine is made without...

Sustainable
DB3236-23

Mary Taylor Wine - Touraine Blanc (Luc Poullain)
Sauvignon Blanc from Loire, France

On the left bank of the Loire’s tributary river Cher, not far from the stunning Château de Chenonceau, lie the vineyards of our vigneron Luc Poullain. Vines up to 70 years old grow on complex soils of sandy siliceous clay and limestone, sustainably farmed with lush grasses growing between the rows...

Sustainable
DB3327-24

Mary Taylor Wine - MTW Côtes de Gascogne (Olivier Gessler)
from Southwest, France

The Gessler family settled in Gascony after immigrating from Switzerland in 1928. Now in their fourth generation of winemakers, a tiny farm has become a robust family business. The domaine is settled deep in the Bas-Armagnac, where the soil is a mix of red clay and sand. A blend of 50% Colombard,...

Sustainable
DB3230-24

Le Babbler

Le Babbler - Bordeaux Supérieur
from Bordeaux, France
Sustainable
DB6157-22

Le Babbler - Bordeaux Blanc
Sauvignon Blanc from Bordeaux, France
Sustainable
DB6153-24

Le Babbler - Bordeaux Rosé
from Bordeaux, France
Sustainable
DB6258-24

Petit-Roy

Petit-Roy - Bourgogne Hautes Côtes de Beaune Rouge Vignes Vilon
Pinot Noir from Burgundy, France

From the commune of Cormot-le-Grand, northwest-facing, limited sunshine exposure, clay-marl soil. 100% whole cluster, minimal SO2 addition before vinification, 3-day cold maceration at 12 degrees C, semi-carbonic maceration and ambient yeast fermentation in tank, gentle punch-downs at the end of...

DB4911-22

Petit-Roy - Bourgogne Aligoté
Aligoté from Burgundy, France

From the lieu-dit Aux Boutières in Savigny-les-Beaune, on clay-limestone and marl soils, planted in 1984. Directly pressed, lightly decanted (12 hours), indigenous yeast fermentation (usually lasts two months) in barrel with no added sulfur. Aged in barrel (no new oak) for about nine months, then...

DB3177-22

Petit-Roy - Bourgogne Hautes Côtes de Beaune Rouge Perrières
Pinot Noir from Burgundy, France

Seated on a plateau in Échervronne, well-draining clay soil, hard limestone bedrock. 100% whole cluster, minimal SO2 addition before vinification, 3-day cold maceration at 12 degrees C, semi-carbonic maceration and ambient yeast fermentation in tank, gentle punch-downs at the end of fermentation,...

DB4910-22

Petit-Roy - Bourgogne Hautes Côtes de Beaune Blanc Mainbey
Chardonnay from Burgundy, France

DB3321-22

Petit-Roy - Fleurie "Passion"
Gamay from Beaujolais, France

From Château du Poncié, hillside, northeast-facing, 0.17 ha. Cool area, well-draining granite soils.100% whole cluster with minimal added SO2, 3-day cold maceration, short ambient yeast fermentation in 3850L tank with just a few gentle punch-downs. Aged for 12 months in used barrels and another 8...

DB4434-22

Petit-Roy - Bourgogne Hautes Côtes de Beaune Rouge Ronsin
Pinot Noir from Burgundy, France

DB3170-22

Petit-Roy - Bourgogne Rouge Souvenir
Pinot Noir from Burgundy, France

DB4437-21

Petit-Roy - Savigny les Beaune Rouge
Pinot Noir from Burgundy, France

DB3324-22

Petit-Roy - Bourgogne Hautes Côtes de Nuits Rouge
Pinot Noir from Burgundy, France

DB4436-21

Petit-Roy - Pernand-Vergelesses Blanc "Les Combottes"
Chardonnay from Burgundy, France

DB3323-22

Petit-Roy - Bourgogne Rouge Les Lormes
Pinot Noir from Burgundy, France

Located in the commune of Pommard, clay-limestone soils, planted between 1992 and 1998. 100% de-stemmed, indigenous yeast fermentation with very few punch-downs/pump-overs. Aged in barrel for 16 months, no fining, no filtration. Minimal SO2 adjustments during élevage and bottling if needed. Farmed...

DB3176-22

Petit-Roy - Pernand-Vergelesses 1er Cru Les Fichots
Pinot Noir from Burgundy, France

DB4234-22

Petit-Roy - Bourgogne Rouge de Sousa
Pinot Noir from Burgundy, France

DB3173-22

Petit-Roy - Bourgogne Cote d`Or "Si Rouge"
Pinot Noir from Burgundy, France

DB4909-22

Petit-Roy - Altesse Vin de France
Altesse from Burgundy, France

From the appellation of Bugey on limestone and marl soils. Directly pressed, lightly decanted (12 hours), indigenous yeast fermentation (usually lasts two months) in barrel with no added sulfur. Aged in barrel (no new oak) for about 11 months, then racked with minimal SO2 adjustment. No fining, no...

Sustainable
DB3171-22

Petit-Roy - Auxey-Duresses Rouge
Pinot Noir from Burgundy, France

Les Clous: 0.17 ha, southwest-facing, heavy clay and marl soils. Nampoillon:0.52 ha, southwest-facing, cool area with well-draining soils. No tilling,and harvested 5 days after Les Clous. 100% whole cluster with minimal added SO2, 3-day cold maceration, long ambient yeast fermentation in 1600L tank...

DB8723-22

While Dominik Huber produces two white wines at Terroir al Limit, they are made quite differently. Dominik refers to Pedra de Guix as his “oxidative” white, while Terra de Cuques is his “skin contact” white. Guix is a blend of old-vines of Pedro Ximenez on clay soils in the village of Lloar,...

WA:96 Biodynamic
DB3266-21

Terroir al Limit - Les Tosses
Cariñena from Priorat, Spain
JS:97 WA:96 Biodynamic
DB3262-19

Terroir al Limit - Arbossar
Cariñena from Priorat, Spain
JS:96 WA:93 Biodynamic
DB3263-20

Terroir al Limit - Les Manyes
Garnacha Peluda from Priorat, Spain

Tasting Les Manyes blind is a thrilling exercise. Without a reference point to guide you, you find yourself wandering around the Mediterranean confused if you’re in Spain, the Rhône, or Piedmont. There are a couple of reasons why Les Manyes is so unique in the Priorat. Firstly, this is not Garnatxa...

JS:95 WA:98 Biodynamic
DB3267-19

Terroir al Limit - Terra de Cuques Blanc
Pedro Ximenez from Priorat, Spain

A blend of Pedro Ximénez (90%) and Muscat d’Alexandria (10%). The Pedro Ximenez comes from vineyards in El Molar planted on schist soils and from El Molar, where the soils are clay-limestone. Harvested by hand, the PX is layered whole cluster in a wine press and gently pressed by foot over a period...

Biodynamic
DB3992-22

Terroir al Limit - Dits del Terra
Cariñena from Priorat, Spain
TA:95 WA:96 JS:96 Biodynamic
DB3670-21

Terroir al Limit - Arbossar
Cariñena from Priorat, Spain
Biodynamic
DB3263-22

Terroir al Limit - Terra de Cuques Tinto
Garnatxa Negra from Priorat, Spain

The Terra de Cuques Negre (formerly Vi de Vila Torroja) is Dominik Huber’s “village” wine and among his reds, the only one where he blends Garnatxa Negra with Carinyena. It comes from several vineyards ranging in age from 25–40 years old located around the village of Torroja, which are on primarily...

Biodynamic
DB3995-21

Terroir al Limit - Terroir Històric Negre
Garnacha from Priorat, Spain
JS: 93 TA:92 WA:93 Biodynamic
DB3265-21

Terroir al Limit - Terroir Històric Blanc
Garnacha Blanca from Priorat, Spain
Biodynamic
DB3264-22

Baudana, Luigi

Baudana, Luigi - Barolo Baudana
Nebbiolo from Piedmont, Italy

The cru of Baudana can seem undersung compared to more famous sites, but in the recent past it was not so. “This vineyard has contributed to creating excellent signature wines since the 1930s and has always been held in high esteem by the locals”--Atlante delle Vigne di Langa, Slow Food, 1990. It...

WS:96 Organic
DB3271-21

Baudana, Luigi - Langhe Bianco 'Dragon'
from Piedmont, Italy
Organic
DB3273-24

Ramona

Ramona - Amarino Wine Spritz
Zibibbo from Sicily, Italy
Organic
DB3595-NV

Ramona - Ruby Grapefruit Wine Spritz
Zibibbo from Sicily, Italy
Organic
DB3590-NV

Ramona - Blood Orange Wine Spritz
Zibibbo from Sicily, Italy
Organic
DB3592-NV

Ramona - Meyer Lemon Wine Spritz
Zibibbo from Sicily, Italy
Organic
DB3591-NV

Ramona - Dry Sparkling Rosé
Montepulciano from Abruzzo, Italy
Organic
DB3593-NV

Ramona - Multipack Spritz “Dry Not Shy”
Zibibbo from Sicily, Italy
Organic
DB4821-NV

Ramona - Ruby Grapefruit Dry Wine Spritz
Zibibbo from Sicily, Italy
Organic
DB3594-NV

Ramona - Multipack Spritz “Citrus Sisters”
Zibibbo from Sicily, Italy
Organic
DB4457-NV

Monte Rio Cellars

Monte Rio Cellars - Coferment Lodi (Petit Verdot/Sauvignon Blanc)
from California, United States
Organic
DB3209-22

Monte Rio Cellars - Petite Sirah Lodi
Petite Sirah from California, United States
Organic
DB2379-21

Monte Rio Cellars - Vermentino 'The Bench' Skin-Contact
Vermentino from California, United States
Organic
DB4756-24

Monte Rio Cellars - Sauvignon Blanc ‘Cemetery Road’ (Orange)
Sauvignon Blanc from California, United States
Organic
DB5894-24

Bowler Wine

NYC Wine Spirits Importer Distributor

Our Portfolio

Mary Taylor Wine

Le Babbler

Petit-Roy

Domaine de Cornillac

Sonnhof Social Club

Terroir al Limit

Baudana, Luigi

Ramona

Monte Rio Cellars

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