Our Portfolio

Gravières de la BrandilleBordeaux Supérieur
Merlot from Bordeaux, France
65% Merlot, 20% Cabernet Sauvignon, 15% Cabernet Franc from 40+ year old vines planted in clay and gravel. Classically rendered, dusty, balanced, thoroughly delicious “baby claret.”

DB0958-16
45th Parallel DistilleryBorder Bourbon
Grain from Wisconsin, United States
Truly “small batch” in every detail. Bottled at 94 proof.   

DB3701-NV
Lopez de HerediaBosconia
from Rioja, Spain
The Viña Bosconia wines are sourced from a vineyard called El Bosque. Situated next to the river Ebro at an altitude of 465m, it is one kilometer away from the winery. Vines are planted on the south-facing foothills of the Sierra Cantabria range, providing them with the perfect conditions for...

DB0247-08
Bondi BourbonBourbon
Corn from , United States
100% corn mash; distilled in small batches in a 500-gallon copper still and aged for four years in new American oak before release.

DB1020-NV
Niellon, MichelBourgogne "Chardonnay"
Chardonnay from Burgundy, France
A relatively new cuvée. Planted in 2010, the first harvest was in 2013. Total production is 2,500 bottles.  
Sustainable
DB1427-18
Berthaut-GerbetBourgogne "les Prielles"
Pinot Noir from Burgundy, France
From a one hectare parcel planted in 1980, just at the border of village level Fixin with a deep limestone soil and marl. It's destemmed and fermented in cement. Aged for 18 months in barrels (no new oak)

DB8591-18
CastagnierBourgogne Aligoté
Aligoté from Burgundy, France
This vineyard is just near the winery in Morey-Saint-Denis and was planted in 1925. It's a very rocky soil with limestone from the Jurassic period. Castagnier says that everyone associates Morey with red wines, but the stoney soil is great for whites. 
Biodynamic
DB6010-17
CastagnierBourgogne Aligoté
Aligoté from Burgundy, France
This vineyard is just near the winery in Morey-Saint-Denis and was planted in 1925. It's a very rocky soil with limestone from the Jurassic period. Castagnier says that everyone associates Morey with red wines, but the stoney soil is great for whites. 
Biodynamic
DB6010-15
De MoorBourgogne Aligoté
Aligoté from Burgundy, France
100% Aligoté. The De Moors have 2.5 hectares of Aligoté in two parcels in Chitry (down the road from their home village of Courgis—both are near the town of Chablis and part of the Chablis region). They planted the main parcel, whose historical name is Champagne, starting in 1995; the other one,...
Organic
DB0964-18
ChevrotBourgogne Aligoté "Quatre Terroirs"
Aligoté from Burgundy, France
2018 was a warm year, but aligoté takes heat really well. It reaches full maturity at 11.5% - 12% potential alcohol. You don't necessarily feel that 2018 was a warm year when you taste this wine. Chevrot's aligoté comes from four parcels planted in 1970 and 1984. Two parcels have a gravel terroir...

DB0493-18
Piuze, PatrickBourgogne Aligoté 1953
Aligoté from Burgundy, France
From an old Aligoté plot in Saint Bris, planted in 1953. The field is surrounded by hemp. Fermented and aged in tank. Impressive saline and mineral notes with a crisp acidity.
Sustainable
DB5350-18
Clavelier, BrunoBourgogne Aligoté Vieilles Vignes
Aligoté from Burgundy, France
From 85-year-old vines; a high proportion of old selection of golden aligoté contributes a richness and power to this wine, leaving a mineral finish. It is great young—as is typical of the variety—displaying notes of citrus and exotic fruits, but with a few years it evolves more complex aromas of...
Biodynamic
DB3451-15
Chavy-MartinBourgogne Blanc
Chardonnay from Burgundy, France
From two parcels, one near Meursault and the other near Puligny-Montrachet. Aged for 12 months in barrel and 7 months in tank before bottling.
Sustainable
DB7685-16
Morey, ThomasBourgogne Blanc
Chardonnay from Burgundy, France
From 2 parcels near the village of Chassagne. The younger of the two is a gently sloped climat planted in 2004 and called "Pierres" because of its stony soils. The older goes back to 1989 and is a flatr site, planted with massale cuttings from the oldest vines of the domaine, and consisting of...
Organic
DB0501-17
Val de Mer (Patrick Piuze)Bourgogne Blanc
Chardonnay from Burgundy, France
From fruit near the Chablis region (Tonnerre). Vinified and aged in stainless steel.  
Sustainable
DB7304-18
Latour, VincentBourgogne Blanc
Chardonnay from Burgundy, France
From one hectare planted in 1951 and 1973. Aged for ten months in 50% barrels and 50% demi-muids. 
Sustainable
DB0782-17
Damoy, PierreBourgogne Blanc "Les Ravry"
Chardonnay from Burgundy, France
The domaine does not grow Chardonnay, so they purchase grapes for this wine from the Ravry climat in Fixin. This wine is fresh and crisp as a result of fermenting the juice predominantly in stainless steel tanks, with a small percentage fermented in barrels for complexity and mouthfeel. These vines...
Sustainable
DB3462-14
De MoorBourgogne Chitry
Chardonnay from Burgundy, France
100% Chardonnay.  The De Moors have 1.2 hectares of Chardonnay in two contiguous parcels in Chitry (down the road from their home village of Courgis—both are near the town of Chablis and part of the Chablis region). Like their nearby Aligoté, they planted the Chard from 1995-1998 on the soils of 25...
Organic
DB0968-18
Bourgogne Hautes Côtes de Nuits

From a 1.6ha parcel named Concoeur, situated between Vosne-Romanée and Nuits-Saint-Georges. 50-60 year-old vines. Fermented in cement and aged in foudres for 14 months total.   

DB7317-13
Berthaut-GerbetBourgogne Hautes Côtes de Nuits
Pinot Noir from Burgundy, France
From a 1.6 hectare parcel named Concoeur, on the plateau between Vosne-Romanée and Nuits-Saint-Georges. Planted by grandfather 60 years ago.  Fermented in cement and aged in foudres for 14 months total.  

DB7317-18
LécheneautBourgogne Hautes-Côtes de Nuits Blanc
Pinot Noir from Burgundy, France
SOLD OUT.  Situated on a hillside facing south at about 350 meters of altitude west of the “Côte”, the roots of the vines penetrate through Jurassic-era chalk. The surface soils are very thin, at times non-existent, and are primarily decomposed limestone and marl. 2,100 bottles produced. PLEASE...
Sustainable
DB6120-15
LécheneautBourgogne Hautes-Côtes de Nuits Rouge
Pinot Noir from Burgundy, France
6/750 Located on a hill facing south at about 350 meters in altitude, the vines cover the slope of a valley cutting into a plateau of Jurassic limestone, to the west of the “Côte”. The substrate is identical to that of the Côte, but the superficial formations are thin, or even non-existent; the...
Sustainable
DB6121-15
Clavelier, BrunoBourgogne Passetoutgrain Vieilles Vignes
Pinot Noir from Burgundy, France
The cuvée comes from a single plot planted with 90% in Pinot Noir and 10% in Gamay Noir with white juice. The soil is clay and limestone. Old vines, aged over 75 years on average, naturally limit yields and give a fairly structured Passetougrain. 
Biodynamic
DB3450-15
CastagnierBourgogne Passetoutgrains
Pinot Noir from Burgundy, France
From a single 60 year-old parcel in Morey-Saint-Denis, coplanted with 2/3 Pinot Noir and 1/3 Gamay.
Biodynamic
DB6011-17
Arnoux-LachauxBourgogne Pinot Fin
Pinot Noir from Burgundy, France
Pinot Fin is an ancient clone of Pinot Noir that is very rarely found anymore in Burgundy. It has small berries. Arnoux's fruit is a blend from several plots in Chambolle-Musigny, Vosne-Romanee, and Nuits-Saint-Georges. The oldest vines were planted in 1959. Vinified with 60% whole clusters, aged...
Sustainable
DB0413-17
Terres Dorées Bourgogne Pinot Noir
Pinot Noir from Beaujolais, France
100% Pinot Noir. Brun is clearly best known for his Gamay, but he planted Pinot Noir on the clay-limestone soils of his estate vineyard in Charnay in the southern Beaujolais in 1991; there are now a total of 3 hectares. As for all Terres Dorées reds, the vinification is traditional Burgundian. The...
Sustainable
DB1123-19
ChevrotBourgogne Pinot Noir
Pinot Noir from Burgundy, France
The fruit comes from two different vineyards, Sur le Chêne with a gravelly soil and Sur le Bois with a clay soil. Both vineyards are classified as Maranges Villages and could be labelled as such, but then this charming Bourgogne Rouge would cost more. The vines average, 45 years-old and cover a...
Organic
DB0160-18
Clavelier, BrunoBourgogne Pinot Noir "Champs d'Argent" Vieilles Vignes
Pinot Noir from Burgundy, France
From a small vineyard (20 acres) over 60 years old, planted on heavy clay-loam soil in the lower Vosne-Romanée commune, bordering Nuits-Saint-Georges.    
Biodynamic
DB3449-16
Clavelier, BrunoBourgogne Pinot Noir "Champs d'Argent" Vieilles Vignes
Pinot Noir from Burgundy, France
From a small vineyard (20 acres) over 60 years old, planted on heavy clay-loam soil in the lower Vosne-Romanée commune, bordering Nuits-Saint-Georges.    
Biodynamic
DB3449-15
VoillotBourgogne Pinot Noir VV
Pinot Noir from Burgundy, France
Four parcels totaling 4.3 acres whose vines average 50 years old. They are located immediately below Volnay Village AC vineyards, making this a Bourgogne of unusual pedigree: apart from a small percentage from Beaune premier cru, it is all from the commune of Volnay, and it is 100% Pinot Noir (...
Sustainable
DB6619-18
ChevrotBourgogne Rosé "Sakura"
Pinot Noir from Burgundy, France
Floral notes on the nose with fresh cherry and raspberry on the palate, typical of the Hautes-Côtes de Nuits, where Chevrot grows the fruit. The finish is bright and refreshing, and shines with rich food. One third of the fruit is saignées from the Bourgogne Rouge, one third is a quick maceration...
Organic
DB0727-19
Bachelet, Jean-ClaudeBourgogne Rouge
Pinot Noir from Burgundy, France
From vines in the Chassagne area (classified Bourgogne). Aged in neutral barrels. Very juicy and fresh.

DB9786-16
Quinta da SerradinhaBranco (Arinto e Fernao Pires)
White Blend from Lisboa, Portugal
65% Arinto (the ultimate Atlantic Portuguese grape, yielding mineral wines with bright acidity) and 35% Fernao Pires (a workhorse variety found in many regions of Portugal). The fruit came from a single-vineyard planted in the 90’s. The grapes are de-stemmed and left to macerate for four days, with...
Organic
DB9465-17
Quinta da SerradinhaBranco (Encruzado e Arinto)
White Blend from Lisboa, Portugal
85% Encruzado and 15% Arinto. Lush, exuberant Encruzado, the grape that shines by the coast as well as in the mountainous Dão, is kept in check here by the sharp Arinto. Vinification is the same as the Arinto/Fernao Pires blend, in open vats, with a four day maceration period. It ferments on its...
Organic
DB9466-17
Dominó - Vitor ClaroBranco Colar
Malvasia from Lisboa, Portugal
Malvasía from the Atlantic Coast, west of Lisbon. Younger vines averaging ten years old from clay-limestone soils. Manually pressed and fermented on the lees. Aged 50% in used barrel and 50% in stainless steel. Bottled without filtration.
Organic
DB9472-19
Dominó - Vitor ClaroBranco Monte Pratas
Alicante Bouschet from Alentejo, Portugal
The Monte Alegre white is a blend of grapes from very old vines from Portalegre, in the Alentejo. Vitor has white Alicante, Tamarez, Perola, Arinto, Fernao Pires and other unknown varietals. Free run juice into ancient old barrels where it ferments and rests for 11 months before bottling.
Organic
DB9478-18
Texier, ÉricBrézème Roussanne Côtes-du-Rhône
Roussanne from Rhône, France
SOLD OUT. 100% Roussanne. From Texier's young vines in the cooler, more limestone-driven vineyard area of Brézème. Whole cluster, direct press, native yeast fermentation, aging on lees in concrete, no stirring, 30 mg/l of SO2 at bottling.
Organic
DB8942-17
Texier, ÉricBrézème Syrah Côtes-du-Rhône
Syrah from Rhône, France
100% Syrah. From Texier's younger, i.e. 35-40-year-old vines, in the limestone-rich, cooler Brézème vineyard area (on the eastern side of the Rhône at the southernmost edge of the northern Rhône Valley). They lie on a steep, south-facing hill, are organically farmed and harvested by hand. The wine...
Organic
DB8941-18
Coste Piane, CasaBrichet
Glera from Veneto, Italy
95% Glera/5% Verdiso. Brichet (pronounced “bree-KET”) is made identically to Coste Piane's DOCG Valdobiaddene Prosecco but comes from a single parcel outside of the DOCG in the Treviso DOC. This tiny 0.25-hectare plot consists of old, steeply terraced vines on white, stony, limestone-y, scrappy...
Organic
DB5816-18
PépièreBriords Cuvée Vieilles Vignes Muscadet Sèvre-et-Maine
Melon de Bourgogne from Loire, France
100% Melon de Bourgogne. Clos des Briords is a lieu-dit in which Marc has long held 3 hectares of massale vines planted from 1930 to 1950. These are the oldest vines of the estate, planted on soils of granite de Thébaud, which differs from granite de Clisson in containing more feldspar and clay--it...
Organic
DB8966-19
Breuckelen DistillingBrownstone Malt Whiskey
from New York State, United States
Brownstone is our riff on a classic Scottish single malt. It’s distilled from 100% NY grown barley, which was malted by our friends at Valley Malt in Hadley, Massachusetts. Double pot distilled and aged in new charred 53 gallon American oak barrels. It’s 6 years old and 50% alc/vol. The flavor...

DB1665-NV

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