Our Portfolio

Viñátigo

Viñátigo - Vijariego Blanco
Vijariego Blanco from Canary Islands, Spain

One hundred per cent Vijariego Blanco from ungrafted grapevines. Vijariego Blanco is the most acidic variety from the Canary Islands. It also adapts itself very well to different environments. The plots where this fruit comes from are in the villages of San Juan de la Rambla, La Guancha and Icod de...

Organic
DB7855-20

Ployez-Jacquemart

Ployez-Jacquemart - Champagne Meunier 'Parcelle AB390' Extra Brut
Pinot Meunier from Champagne, France

The Parcelle AB390 is from a special site just next to the winery in Ludes. It's 100% Meunier that was planted in the 1950's. It's now farmed organically. 2016 was the first year it was bottled as a single-vineyard. It's always been a special parcel for the family as it sits just next to the winery...

DB6811-16

Ployez-Jacquemart - Champagne "Granite" Extra Brut
Chardonnay from Champagne, France

Champagne Ployez-Jacquemart celebrated it 90th anniversary in 2020. To mark this occasion, Laurence Ployez began planning years ago, a special one-time release to celebrate : Cuvée “Granite”. “Granite” combines some of the very best vintages that they have ever made, including 1976, 1982, 1988,...

JG:94+ WA:94 WS:93
DB8581-NV

Ployez-Jacquemart - Champagne “Liesse d`Harbonville” Brut
Chardonnay from Champagne, France

Ployez-Jacquemart’s Tête de Cuvée. Primary fermentation takes place in 225L casks (2nd and 3rd year). 70% Chardonnay and 30% Pinot Noir and Pinot Meunier. No malolactic fermentation. Spends six months in the large casks, which imparts richness, structure and complexity, then spends more than 15...

DB8579-02

Ployez-Jacquemart - Champagne Extra Brut Rosé
Pinot Meunier from Champagne, France
WS:92 VTFC:92
DB0220-NV

Ployez-Jacquemart - Champagne Extra Brut Blanc de Blancs
Chardonnay from Champagne, France

100% Chardonnay from 1er Cru and Grand Cru vineyards in Reims and the Côte des Blancs. The variety and quality of the different Chardonnay from Premiers and Grands Crus villages such as Cuis, Cramant, Oger, Mesnil sur Oger, Bisseuil, Tauxières and Ludes produce a beautiful vintage blanc de blancs (...

VFTC:94
DB9343-10

Ployez-Jacquemart - Champagne Extra Quality Brut
Chardonnay from Champagne, France

60% Pinot Meunier, 15% Pinot Noir, and 25% Chardonnay exclusively from Grand Cru and Premier Cru vineyards. The Meunier and Pinot Noir mostly come from Mailly and Ludes and the Chardonnay comes from vineyards in the Montagne de Reims and the Cote des Blancs. Aged for a minimum of five years before...

WS:91
DB0113-NV

Monje

Monje - Hollera Carbonica
Listán Negro from Canary Islands, Spain

DB0625-20

Monje - Hollera Carbonica
Listán Negro from Canary Islands, Spain
Organic
DB0625-21

Monje - Listán Negro Tradicional
Listán Negro from Canary Islands, Spain

85% Listan Negro, 10% Negramoll, 5% Listan Blanco, co-fermented in stainless steel and raised for 4 months in old 1000L American oak. Bottled unfiltered. Like the addition of a small percentage of Viognier to the Syrah-based wines of Côte-Rôtie, the addition of Listán Blanco is a long-standing...

Organic
DB0136-18

Benito Santos

Benito Santos - “Pago de Xoan” Albarino
Albariño from Galicia, Spain

Viñedo de Xoan is the original Benito Santos vineyard, planted in 1930-1932. It’s half a hectare in size, and located right next to the bodega, in Vilanova de Arousa. The vineyard is 500 meters from the Atlantic Ocean, and there’s always a particularly briny character to this wine. The vines are...

Sustainable
DB0202-17

Benito Santos - D.O. Rias Baixas "Saiar" Albarino
Albariño from Galicia, Spain
Sustainable
DB9940-21

Lopez de Heredia

Lopez de Heredia - Cubillo
Tempranillo from Rioja, Spain

This vineyard is 2 miles away from the winery at an altitude of 1,348 feet above sea level; the vines are an average age of 40 years of age. The soil is from the terciaria age, composed of clay and limestone. The surface is 24 hectares, and is planted to Tempranillo, Garnacho, Mazuelo and Graciano...

Sustainable
DB0248-14

Lopez de Heredia - Bosconia Reserva
Tempranillo from Rioja, Spain
Sustainable
DB0247-11

Lopez de Heredia - Tondonia Gran Reserva
Tempranillo from Rioja, Spain

DB0243-01

Lopez de Heredia - Tondonia
Tempranillo from Rioja, Spain

Don Rafael López de Heredia acquired the Tondonia vineyard from a group of clergy in 1913. Situated on the right bank of the river Ebro, in Rioja Alta, it stretches over 247 acres; the soil is alluvial clay with a high proportion of limestone. There are 4 varieties of red grapes planted in this...

Sustainable
DB0245-11

Lopez de Heredia - Cubillo
Tempranillo from Rioja, Spain

Sustainable
DB0248-13

Lopez de Heredia - Tondonia
Tempranillo from Rioja, Spain

Sustainable
DB0245-10

Raffault, Domaine Olga

Raffault, Domaine Olga - Chinon Rosé
Cabernet Franc from Loire, France
JG:92 Organic
DB8976-21

Raffault, Domaine Olga - Chinon Blanc "Chenin des Picasses"
Chenin Blanc from Loire, France

100% Chenin Blanc. Raffault planted Chenin under ten years ago on the special clay-limestone terroir of the Les Picasses hills and has recently begun bottling it singly (in France, it bears a different label and is called "L'Or d'Olga"). The farming is organic and the harvest is manual. The whole...

Organic
DB3947-20

Raffault, Domaine Olga - Chinon
Cabernet Franc from Loire, France

100% Cabernet Franc. 2017 was the first vintage of this entry-level Chinon bottling. It is a combination of estate fruit and purchased fruit, a first for Raffault and a response to the devastating vintage conditions. The grapes come from flat, sandy, gravelly sites along the Vienne and Loire rivers...

Organic
DB5912-21

Raffault, Domaine Olga - Chinon Les Picasses
Cabernet Franc from Loire, France
JG:94 V:93 Organic
DB8974-16

Raffault, Domaine Olga - Chinon Blanc "Champ-Chenin"
Chenin Blanc from Loire, France
Organic
DB0456-18

Raffault, Domaine Olga - Chinon "Les Barnabés"
Cabernet Franc from Loire, France
JG:91 Organic
DB0605-19

Raffault, Domaine Olga - Chinon "La Singulière"
Cabernet Franc from Loire, France

100% Cabernet Franc. "La Singulière" comes from a single Picasses parcel named Vaux, with 40-year-old vines that are certified organic and on limestone-rich clay soils like all of their Picasses holding. The yield is kept to 35hl/ha. The wine starts out being made identically to the Picasses...

JG:93 WA:92+ Organic
DB3798-14

Raffault, Domaine Olga - Chinon "Les Barnabés"
Cabernet Franc from Loire, France
Organic
DB0605-20

Raffault, Domaine Olga - Chinon Les Peuilles
Cabernet Franc from Loire, France

100% Cabernet Franc. Like the more renowned Les Picasses, Les Peuilles is a lieu-dit close to the village of Beaumont-En-Véron, but it is to the south of town, closer to the Vienne river. It is a plateau rather than a hillside and features soils of clay and flint rather than limestone. The fruit is...

Organic
DB2973-18

Mount Eden Vineyards

Mount Eden Vineyards - Chardonnay Estate RESERVE
Chardonnay from California, United States

In the late 1940s and early 1960s, Martin Ray planted six acres of Chardonnay vines propagated from a Burgundian selection grown in the original Paul Masson vineyard. 20 acres of Estate Chardonnay are now farmed at Mount Eden with yields averaging one to two tons per acre, far below the average for...

VM:95 JD:94
DB0639-17

Mount Eden Vineyards - Chardonnay Wolff Vineyard Edna Valley
Chardonnay from California, United States
VM:92 Sustainable
DB0455-19

Mount Eden Vineyards - Chardonnay Wolff Vineyard Edna Valley
Chardonnay from California, United States
Sustainable
DB0455-20

Mount Eden Vineyards - Chardonnay Estate Santa Cruz Mountains
Chardonnay from California, United States

Sustainable
DB0452-19

Mount Eden Vineyards - Pinot Noir Estate Santa Cruz Mountains
Pinot Noir from California, United States

Martin Ray planted Pinot Noir at Mount Eden in 1945; the budwood came from Paul Masson’s original vineyard near Mount Eden. Because Masson was a good friend of the Louis Latour family of Burgundy, it is likely the selection came from one of Latour’s vineyards and was brought by Masson to California...

JD:95+ VM:95
DB0451-18

Mount Eden Vineyards - Pinot Noir Estate Santa Cruz Mountains
Pinot Noir from California, United States

DB0451-19

Doubleback

Doubleback - Estate Reserve
Cabernet Sauvignon from Washington, United States

87% Cabernet Sauvignon, 10% Petit Verdot, and 3% Merlot from two basalt rich estate vineyard sites - McQueen and LeFore. Matured in French oak barrels (81% new) for 22 months. From winemaker Josh McDaniels: "Dark ruby in color, this wine takes time to unfold but screams of where it is grown - two...

DB9126-20

Doubleback - Cabernet Sauvignon
Cabernet Sauvignon from Washington, United States

89% Cabernet Sauvignon, 6% Merlot, 3% Malbec, and 2% Petit Verdot from six sites in the Walla Walla Valley, including Doubleback's four estate vineyard sites - McQueen, Bob Healy, LeFore, and Flying B. Matured for 22 months in French oak barrels (87% new) and Italian concrete. From winemaker Josh...

DB0606-20

Marie Weiss

Marie Weiss - Champagne Brut (second label of Ployez)
Chardonnay from Champagne, France
WS:91
DB0641-NV

Collin, Domaine Philippe

Collin, Domaine Philippe - Crémant de Limoux
Chardonnay from Languedoc, France

DB0661-NV

Figgins

Figgins - Figlia
Merlot from Washington, United States

DB0691-20

Figgins - Estate Red
Cabernet Sauvignon from Washington, United States
Sustainable
DB0690-18

Eric Kent

Eric Kent - Pinot Noir "Appellation Series" Sta. Rita Hills
Pinot Noir from California, United States

Notes from the Winery: Opulently textured and generously fruited, our first Central Coast Pinot is a true crowd-pleaser and offers tremendous pleasure at a reasonable price point. This Santa Rita Hills juice showcases loads of ripe, velvety black fruit (black cherry, plum and red raspberry), sweet...

DB3998-20

Eric Kent - Pinot Noir Sonoma Coast "Small Town"
Pinot Noir from California, United States

Notes from the Winery: Our love affair with the foggy Freestone region continues to provide us with both inspiration and challenges each vintage. Such is the glorious and nail-biting fate of winegrowers willing to “live on the edge” in truly cool-climate Pinot country. At 65% of the blend, the...

DB0709-19

Black Kite Cellars

Black Kite Cellars - Pinot Noir "Kite's Rest" Anderson Valley
Pinot Noir from California, United States
Organic
DB7157-18

Gertie & Max

Gertie & Max - Gutedel
Chasselas from Baden, Germany

DB0739-21

Gramercy Cellars

Gramercy Cellars - Syrah Walla Walla
Syrah from Washington, United States

DB6075-17

Gramercy Cellars - Syrah "Lower East"
Syrah from Washington, United States

DB5050-18

Gramercy Cellars - "John Lewis" Walla Walla
Syrah from Washington, United States

Most of the fruit—90%— is from Les Collines Vineyard Block 46, with the remaining 10% from the block directly below, Block 36. The wine was fermented whole cluster in concrete tank for about 21 days with native yeasts. About 60% of the wine was aged in concrete; the remainder was aged in ten 500...

WA:95
DB9776-18

Gramercy Cellars - Cabernet Sauvignon "Lower East"
Cabernet Sauvignon from Washington, United States

Although this wine is sourced from top tier vineyards from all over “Lower Eastern” Washington, the fruit is declassified, making it one of Gramercy’s top values. 75% Cabernet Sauvignon, 24% Merlot, 1% Cabernet Franc, from the Pepper Bridge, Phinny Hill, Gramercy Estate and Old Stones vineyards....

DB0895-17

Gramercy Cellars - Cabernet Sauvignon, Columbia Valley
Cabernet Sauvignon from Washington, United States
JD:92
DB7744-16

Gramercy Cellars - Syrah "Lagniappe" Red Willow Vineyard
Syrah from Washington, United States
VM:94 RP:94-97
DB9056-17

Gramercy Cellars - Cabernet Sauvignon, Columbia Valley
Cabernet Sauvignon from Washington, United States

DB7744-17

Bowler Wine

NYC Wine Spirits Importer Distributor