Our Portfolio

Villa CalicantusVino Rosso “Soracuna”
Red blend from Veneto, Italy
A blend of Corvina, Rondinella, Molinara, with less than 20% Merlot. Vine age ranges from 5-55 years old.  The grapes are harvested in 5-10 passes, and each harvest is fermented separately. Macerations last 5-6 days; fermented and aged in concrete vats. Bottled on March 1, 2019 and aged for...
Biodynamic
DB0167-18
CrealtoVino Rosso Marcaleone
Grignolino from Piedmont, Italy
100% Grignolino from a 2 hectare vineyard of clay and limestone-gypsum soils, with a south/southwest exposure. The vines are 50 years old. Completely organic.   Spontaneous fermentation in stainless steel tanks followed by an additional 8 months in tank and 2-3 months in bottle. Beautiful, light...

DB1014-17
Jean CavéVintage Armagnac
from Armagnac, France
Bright amber color. An elegant nose of peach syrup, almonds, and pistachio; well-structured and complex in the mouth, with notes of licorice and hints of smoky oak on the finish.

DB8507-70
Jean CavéVintage Armagnac
from Armagnac, France
Bright amber. Complex, soft aromas of ripe fruit and wood; in the mouth, this is powerful, with hints of roasted coffee and spice.  A long and nuanced finish with notes of tobacco.  

DB8507-65
Jean CavéVintage Armagnac
from Armagnac, France
Deep and complex aromas dominated by aromas of dried sweet fruits, orange peels with hints of chocolate and smoked oak flavors. Rich and elegant on the palate, with toasty notes. Seamless and lush.  

DB8507-34
LelouvierVintage Calvados
Apples from Normandy, France
Distilled in 1977; aged in oak casks, where it remains until purchased, when it is then bottled..

DB8804-77
LelouvierVintage Calvados
Apples from Normandy, France
Distilled in 1987; aged in oak casks, where it remains until purchased, when it is then bottled..

DB8804-87
Vintage Port
from Douro, Portugal
The vintage ports of Quinta do Infantado are singularly distinctive in their “meio-seco” (medium-dry) style. The Roseira family is very careful when declaring a vintage year and will not do so if there is the least doubt about the concentration and quality of the vintage. 2004 is an excellent year...

DB0009-11-
Quinta do InfantadoVintage Port
Tinta Roriz/Touriga Nacional from Douro, Portugal
Touriga Franca/Touriga Nacional/Tinta Roriz plus mixed-variety old vines. From exclusively Class A parcels (Serra Douro and Serra de Baixho) totaling seven and one-half hectares on poor schist soils—the vines are fifty years or older. The fruit is hand-harvested, partly destemmed and fermented...

DB0009-13
La Clarine FarmViognier
Viognier from California, United States
100% Viognier. Half of the fruit comes from Cedarville (decomposed granite) and the other half from Sumu Kaw (volcanic). The granite soils provide the texture and floral quality while the volcanic gives density and fruit. The wine was co-fermented whole cluster and aged in tank.  Hank normally uses...
Organic
DB9189-18
Villard, FrançoisViognier “Contours de Deponcins”
Viognier from Rhône, France
A young-vine Viognier from two villages known for Condrieu, Saint-Michel-sur-Rhône and Verin. The soil is sandy granite and mica. Fermented and aged in used barrels for eleven months without racking. 
Sustainable
DB3116-17
Rafael TiradoVistalago Red Blend
Red blend from Maule, Chile
A delicious blend of 60% Merlot, 35% Cab Franc and 5% of Syrah. The grapes are sourced from a granite-rich part of the vineyard and the elegant tannins here are evidence of it. Made in concrete with an year élèvage in French oak.   
Sustainable
DB9021-15
Union Grove DistilleryVly Creek Vodka
from New York State, United States
Distilled from apples and wheat. The apples are sourced locally in New York and the first pressing for our vodka even took place at the nearby Hubbell Family Farm in their antique apple press, which has been in service since the 1800’s. The cider was then hauled six miles down the road to the...

DB7705-NV
Volnay

From 2 hectare covering 5 plots on the top and bottom of the slope - deep limestone and clay soil. Aged for 18 months in barrel, 25% new.

DB7331-13
VoillotVolnay 1er Cru les Champans
Pinot Noir from Burgundy, France
The domain’s largest premier cru holding, a parcel of 4.2 acres whose vines date from 1934, 1971, and 1985. Within the premier cru band, Champans is down slope and has heavier soils, giving its wine more fruit and breadth than other Voillot Volnays.
Sustainable
DB6612-16
VoillotVolnay 1er Cru les Fremiets
Pinot Noir from Burgundy, France
From 1.5 acres whose vines date from 1932, 1950, and 1978. This parcel is up-slope, and the wine is very calcaire, or limestony; you literally taste the stone in this elegant, intensely perfumed wine.  This is Voillot’s most quintessential Volnay, despite the fact that this vineyard borders the...
Sustainable
DB6613-16
Volnay Vieilles Vignes
from Burgundy, France
70+ year-old vines from just below Carelles Sous la Chappelle (next to Champans). Chalky clay soil. Aged for 20 months in barrel, 30% new.

DB7332-13
VoillotVolnay Vieilles Vignes
Pinot Noir from Burgundy, France
Nine parcels totaling nearly 5 acres whose vines average 41 years old.
Sustainable
DB6614-16
Arnoux-LachauxVosne-Romanée
Pinot Noir from Burgundy, France
The wine is made from a blend of several different vineyards: Les Communes, Les Saules and Les Bossières. The soils of these parcels are all very similar- clay and lime mixed with marl- and all enjoy a full eastern exposure. The average age of the vines is about 50 years old. 80% whole-cluster...
Sustainable
DB0417-16
LécheneautVosne-Romanée
Pinot Noir from Burgundy, France
6/750 Sourced from the lieu-dit Aux Ravioles, which is located at the bottom of the hill on lightly chalky soils mixed with marl and clay; the vines here average 57 years of age. 2,400 bottles produced annually. Right-click on the map to enlarge.
92 WS Sustainable
DB6129-16
Berthaut-GerbetVosne-Romanée
Pinot Noir from Burgundy, France
1.07 hectares from two parcels: Réas and la Rivière. Primary fermentation in cement tank and then moved to barrels for malolactic fermentation and aging. 35% new oak

DB7324-17
Arnoux-LachauxVosne-Romanée
Pinot Noir from Burgundy, France
The wine is made from a blend of several different vineyards: Les Communes, Les Saules and Les Bossières. The soils of these parcels are all very similar- clay and lime mixed with marl- and all enjoy a full eastern exposure. The average age of the vines is about 50 years old. 80% whole-cluster...
Sustainable
DB0417-17
Clavelier, BrunoVosne-Romanée "Combe Brûlée" Vieilles Vignes
Pinot Noir from Burgundy, France
From a half-hectare parcel facing south, with a flinty milieu; the vines date back to the 1930's. Hot days and cool nights give the wine fine balance and acidity. Total production: 2,200 bottles.
Biodynamic
DB3447-15
Arnoux-LachauxVosne-Romanée "Les Hautes Maizières"
Pinot Noir from Burgundy, France
Les Maizières is a vineyard of just over half a hectare, located on the south side of the Clos Vougeoy, just behind the walls. The average age of the vines here is 40 years old.  The wine is fermented 80% whole-cluster and aged in oak barrels, 10% new.   PLEASE INQUIRE for other vintages.
Sustainable
DB0419-16
Arnoux-LachauxVosne-Romanée "Les Hautes Maizières"
Pinot Noir from Burgundy, France
Les Maizières is a vineyard of just over half a hectare, located on the south side of the Clos Vougeoy, just behind the walls. The average age of the vines here is 40 years old.  The wine is fermented 80% whole-cluster and aged in oak barrels, 10% new.   PLEASE INQUIRE for other vintages.
Sustainable
DB0419-17
Clavelier, BrunoVosne-Romanée "Les Hautes Maizières" Vieilles Vignes
Pinot Noir from Burgundy, France
Located near the village, this plot of vines of over 65 years old on average is located just below the 1er cru Les Suchots. The clayey-silty soils here are deeper (between 60 and 80 cm thick) than in the other plots designated Vosne-Romanée village. Grass is grown among the rows to encourage the...
Biodynamic
DB3446-14
Clavelier, BrunoVosne-Romanée "Les Hauts de Beaux Monts" Vieilles Vignes
Pinot Noir from Burgundy, France
This parcel faces south-east, and sits on the top of the slope above the eponymous 1er Cru. The soils are white oolite; the vines were planted in the 1970s.
Biodynamic
DB3444-14
Clavelier, BrunoVosne-Romanée "Les Hauts de Beaux Monts" Vieilles Vignes
Pinot Noir from Burgundy, France
This parcel faces south-east, and sits on the top of the slope above the eponymous 1er Cru. The soils are white oolite; the vines were planted in the 1970s.
Biodynamic
DB3444-15
Clavelier, BrunoVosne-Romanée 1er cru "Aux Brulées" Vieilles Vignes
Pinot Noir from Burgundy, France
A small vineyard (1/3 of a hectare), with southern exposure. Planted in the 1940s.
Biodynamic
DB3445-15
Clavelier, BrunoVosne-Romanée 1er cru "Aux Brulées" Vieilles Vignes
Pinot Noir from Burgundy, France
A small vineyard (1/3 of a hectare), with southern exposure. Planted in the 1940s.
Biodynamic
DB3445-14
Clavelier, BrunoVosne-Romanée 1er Cru Beaux Monts Vieilles Vignes
Pinot Noir from Burgundy, France
From a half-hectare parcel planted in the 1940’s, in the heart of the 1er Cru; this parcel has an ochre red clay top soil and just 40 centimeters below, there is oölite limestone, with outcroppings of the harder Premeaux/Comblanchian limestone. The steep slope and stony soil give the vines...
Biodynamic
DB3448-15
Arnoux-LachauxVosne-Romanée 1er Cru les Chaumes
Pinot Noir from Burgundy, France
The vineyard is just below Malconsorts and La Tache. Arnoux-Lachaux's covers the top of the hill to bottom, giving complexity and a true representaiton of the site. Vines average 35-40 years-old. The wines are aged in 40% new oak.
91-93 VMSustainable
DB0423-14
Arnoux-LachauxVosne-Romanée 1er Cru les Chaumes
Pinot Noir from Burgundy, France
The vineyard is just below Malconsorts and La Tache. Arnoux-Lachaux's covers the top of the hill to bottom, giving complexity and a true representaiton of the site. Vines average 35-40 years-old. The wines are aged in 40% new oak.
Sustainable
DB0423-17
Berthaut-GerbetVosne-Romanée 1er Cru Les Petits Monts
Pinot Noir from Burgundy, France
One of the best Premier Cru in Vosne-Romanée, this site is directly above La Romanée Conti and Richebourg. Because of the steepness of the slope, it must be farmed by hand. This is the second vintage of this wine.

DB7327-17
Arnoux-LachauxVosne-Romanée 1er Cru les Suchots
Pinot Noir from Burgundy, France
This vineyard is less than half a hectare in an exceptional spot, circled by Romanée-Saint-Vivant and the Richebourg to the south, and by the Echézeaux to the north. The average age of the vines on this vineyard is between 60 and 70 years old. The wine is fermented 100% whole-cluster and aged in 30...
Sustainable
DB0424-17
Pinon, Domaine FrançoisVouvray Brut
Chenin Blanc from Loire, France
100% Chenin Blanc. Pinon makes two brut sparkling wines, both méthode champenoise from estate parcels of flinty clay soils over the classic Vouvray tuffeau (soft chalky limestone). The earlier-harvested fruit goes into this bottling since it receives a dosage in the end (with the riper, later-...
90 JGOrganic
DB8928-15
Pinon, Domaine FrançoisVouvray Brut Non-Dosé (2015)
Chenin Blanc from Loire, France
100% Chenin Blanc. Pinon makes two brut sparkling wines, both of which are made with the méthode champenoise and from estate parcels of flinty clay soils over the classic Vouvray tuffeau (soft chalky limestone). The later-harvested, riper fruit goes into this zero-dosage bottling to allow for a...
Organic
DB8931-15
Pinon, Domaine FrançoisVouvray Déronnières
Chenin Blanc from Loire, France
100% Chenin Blanc. Deronnières is the newest of Pinon's site-specific bottlings though the oldest of its vines. The fruit used to be blended into their flint-focused Silex Noir but starting in the 2014, Pinon opted to single it out because it is not in fact a silex-driven site. Deronnières was...
Organic
DB8902-18
Pinon, Domaine FrançoisVouvray Le
Chenin Blanc from Loire, France
100% Chenin Blanc. The simply named "Le 2016" was Pinon's only still white bottling in this very difficult vintage in which the estate lost 75% of its crop; it replaced the usual trio of Trois Argiles, Silex Noir and Les Deronnières. With the fruit from all of these sites combined, the average age...
Organic
DB8875-16
Pinon, Domaine FrançoisVouvray Silex Noir
Chenin Blanc from Loire, France
100% Chenin Blanc. Silex Noir is named for the black-flint soils characteristic of two parcels totalling 3.7 hectares that go into this bottling. These sites lie on hilly south-southeast-exposed terrain, below the plateau of cooler clay soils above from whence comes Pinon's Trois Argiles bottling,...
Organic
DB8927-17
Pinon, Domaine FrançoisVouvray Trois Argiles
Chenin Blanc from Loire, France
100% Chenin Blanc. Trois Argiles is named for three parcels of clay-rich soils totalling 3.75 hectares that go into this bottling. They lie on an eastern-facing plateau above Pinon's flinty Silex Noir slopes and are a mix of sandy clay over the classic Vouvray tuffeau (chalky limestone) 1.5 meters...
Organic
DB8926-18
Ehmoser, JosefWeissburgunder
Weissburgunder from Wagram, Austria
A traditional variety in the Wagram that does particularly well in the loess soil. Fermented and Aged in 3000L and 1500L barrel. 
Sustainable
DB6799-17
Koehler-RuprechtWeißburgunder (Pinot Blanc) Kabinett Trocken
Pinot Blanc from Pfalz, Germany
100% Pinot Blanc vinified bone dry but very ripe. A late-harvest selection of older vines (40-50 years old) planted in limestone soils mostly from the Steinacker and some from Saumagen. Mineral-driven and creamy with a touch of acidity.
Organic
DB8410-16

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